I migliori ristoranti di cucina altre cucine in Piemonte

26/06/2026: June 25, 2026, I bought a water from the outdoor terrace (a perfectly normal outdoor terrace, open, without air conditioning). When it came to paying, it said, "one drink, €4." €4 for a small bottle of water. Yes, and we're not in Venice. Or the Sahara. Or on Mars. No. We're on Via Cibrario on a perfectly normal, deserted, sultry Savoy summer afternoon. I wasn't told the price before ordering, which I would have thought was appropriate, given that this "one drink" thing is a completely personal invention, never heard of before in a bar/pub/brewery/tavern/sandwich shop/manger in Bethlehem. Everyone can draw their own conclusions. Unfortunately, I was in a hurry and with a friend whose afternoon I didn't want to ruin, so I had to, reluctantly, overlook the issue and insist on a "one-drink answer." Gentlemen, hats off to you. Excellent marketing strategy. It will certainly pay off.

03/06/2026: Nice place, an Irish atmosphere, I was transported back to the '70s and '80s. Nice owners and guys too, it's now a permanent fixture in my itinerary.

04/05/2026: Never again. I think the pizza speaks for itself!!!!! It should have tuna and onion!

03/05/2026: The worst in the valley, endless waits, very rude and impolite owners, terrible pizzas, thin, undercooked, with poorly preserved ingredients... We're not the first to have felt sick after pizza and beer... Even the beers have a strange, stale taste... Exorbitantly priced Highly not recommended

13/12/2025: A rip-off. They call it an aperitif, but: The Spritz has a price The platter has a price The appetizers have a price Flourish hot chocolate, not thickened at all. The chocolate and coffee mignon actually tasted like charcoal. The platter, a small plate with three unappetizing pieces of cheese, stale bread, and low-quality cured meats. All served extremely slowly. Between the Spritz and the platter, about 20 minutes. Only two people needed to be served, but coordination was difficult. While one had already finished, given that the hot chocolate was cold cocoa cream, the other was waiting for the platter with the watered-down Spritz.

09/11/2025: We tried the famous bicerin for the first time. It was delicious 😋 thanks

06/05/2026: Very very very very bad food and service. Never never again, left the place.

02/05/2026: The food was good and plentiful. Service was quick with no long wait. Unfortunately, there were longer waits on the second evening. Tables weren't cleared.

23/07/2025: I stumbled upon this restaurant by chance with my partner. The restaurant is very, very good, with fresh ingredients. We'll definitely be back.

13/07/2025: Excellent fish at fair prices

15/03/2026: The place is always clean! Professionalism, friendliness, and great service🥰

17/12/2025: In the main square of Varallo to admire the Collegiate Church of San Gaudenzio

21/03/2026: Incredible place, enchanting structure. Waking up, putting on your skis, going skiing, coming back and sunbathing on the terrace is priceless. I've been wanting to do it for 10 years, and it's definitely worth it. If you're lucky enough to find two days in March when the snow feels like January, you're in heaven. We found an excellent deal for two people for €191 half board: we had the most beautiful room. Congratulations!

17/03/2026: Nicely located place but quite expensive for coffee

07/06/2026: Nice pastry shop, lots of choice, excellent ice cream, but a bit chaotic, lots of people, long wait, the room inside is not cool, some flies constantly landing on the tables.

21/05/2026: Nice place, very attentive staff, good food.

04/06/2026: I shop here often, and I'm sad to hear that the pizzas are no longer available! It's a real shame, because besides being delicious, they were prepared by Angelo with professionalism. I will continue to shop here because of the kindness of the entire staff.

04/06/2026: 4 stars only because this evening I learned that the owners have decided to close the pizza department. The pan pizza was truly fantastic, and Angelo was always kind and professional, like all the other staff at this store. I hope this is just a transitional period. For now, I'll be content to continue buying their chicken from the wonderful girls who always greet me with a smile.

15/06/2026: I've been there several times since I often visit the Varaita Valley, and every time I've been there on Saturdays, I have to admit that Saturday, June 13th, was the first time I enjoyed listening to music. I don't know who was playing, but the girl was really good. The food was top-notch, and the staff was always friendly and helpful! Well done!

31/05/2026: Congratulations, the meat is truly Piedmontese. Well done, well done!

05/05/2026: Nice for a quick stop Cute little terrace to enjoy a good coffee

04/05/2026: I don't understand the negative reviews. The desserts are delicious and always fresh from the bakery, not reheated croissants or donuts like some places nearby... The prices are reasonable if you sit at the counter, I don't know if you have table service... The atmosphere is fine as is 🤷 The service (we had a quick chat) was friendly and even nice! We had this experience as tourists; if we return to Turin, it will be our breakfast spot again!

15/06/2026: I sit at the table with the classic menu and dessert menu. I wait a few minutes and order a crepe with Nutella. The response is, "We don't do desserts right now." No indication anywhere. Put the dessert menu on the table, what's the point if you don't do desserts? I just wasted my time.

14/06/2026: We went to this place before a concert, expecting to have a quiet dinner. From the moment we entered, our first impression wasn't the best: a long line to get in, rather haughty security staff, and poor table management. At one point, we were asked if we were willing to share a table for four with a stranger, which left us quite perplexed. Once inside and seated, we ordered a half slice of pizza, a chicken cutlet with gorgonzola, speck, and walnuts, a beer, and a water. After about ten minutes, only the drinks arrived. Shortly afterward, a waiter put his cutlery down on the table without saying a word. After half an hour had passed without receiving our food, we asked a staff member for information. After going to check in the kitchen, he returned with an arrogant and unprofessional reply: "You've only been waiting half an hour; it's not that long. It's coming now." Meanwhile, the staff seemed disoriented: some were wandering aimlessly among the tables, and the service was extremely slow, giving the impression of a total lack of coordination. After over 40 minutes, the food finally arrived. Unfortunately, the quality was terrible. The half-slice of pizza consisted of two small pieces of Margherita, extremely hard and overcooked, so much so that I left most of it on my plate. The chicken cutlet was burnt, with a minimal amount of gorgonzola spread on top and a few pieces of speck and walnuts thrown in carelessly. A decidedly unappealing dish, difficult to appreciate. We had to eat quickly because the concert started at 9:00 PM, and it was already 8:25 PM when we were served. Even at the cashier, the impression was one of a lack of organization. Overall, a very negative experience: unprofessional staff, excessive wait times, poor quality food, and completely inadequate management. If this is the speed and level of service during events, perhaps they should seriously rethink their organization. What made the experience even more disappointing was the bill. * €17 for a chicken cutlet with gorgonzola, speck, and walnuts; * €6.50 for a beer; * €1.80 for a bottle of water; * €5 for a half slice of pizza (actually two small pieces of Margherita); * €4 service charge. Considering the wait times, the quality of the food, and the level of service received, the value for money was decidedly unacceptable. Spending over €34.30 for a bad meal, waiting over 40 minutes, and receiving arrogant responses from the staff is something I absolutely would not recommend.