I migliori ristoranti di cucina altre cucine in Piemonte

07/07/2026: A lovely atmosphere right on the harbor. Unfortunately, the food was rather mediocre. The bread was served unceremoniously in a paper bag, placed on the table without any explanation; there was no bread basket or bowl.

03/07/2026: Absolutely not recommended!!!! It lures customers with low prices but delivers disastrously poorly prepared dishes compared to the competition. At the same time, the staff and owner are extremely unfriendly.

23/07/2025: I stumbled upon this restaurant by chance with my partner. The restaurant is very, very good, with fresh ingredients. We'll definitely be back.

13/07/2025: Excellent fish at fair prices

26/06/2026: June 25, 2026, I bought a water from the outdoor terrace (a perfectly normal outdoor terrace, open, without air conditioning). When it came to paying, it said, "one drink, €4." €4 for a small bottle of water. Yes, and we're not in Venice. Or the Sahara. Or on Mars. No. We're on Via Cibrario on a perfectly normal, deserted, sultry Savoy summer afternoon. I wasn't told the price before ordering, which I would have thought was appropriate, given that this "one drink" thing is a completely personal invention, never heard of before in a bar/pub/brewery/tavern/sandwich shop/manger in Bethlehem. Everyone can draw their own conclusions. Unfortunately, I was in a hurry and with a friend whose afternoon I didn't want to ruin, so I had to, reluctantly, overlook the issue and insist on a "one-drink answer." Gentlemen, hats off to you. Excellent marketing strategy. It will certainly pay off.

03/06/2026: Nice place, an Irish atmosphere, I was transported back to the '70s and '80s. Nice owners and guys too, it's now a permanent fixture in my itinerary.

15/03/2026: The place is always clean! Professionalism, friendliness, and great service🥰

17/12/2025: In the main square of Varallo to admire the Collegiate Church of San Gaudenzio

21/03/2026: Incredible place, enchanting structure. Waking up, putting on your skis, going skiing, coming back and sunbathing on the terrace is priceless. I've been wanting to do it for 10 years, and it's definitely worth it. If you're lucky enough to find two days in March when the snow feels like January, you're in heaven. We found an excellent deal for two people for €191 half board: we had the most beautiful room. Congratulations!

17/03/2026: Nicely located place but quite expensive for coffee

03/05/2026: The worst in the valley, endless waits, very rude and impolite owners, terrible pizzas, thin, undercooked, with poorly preserved ingredients... We're not the first to have felt sick after pizza and beer... Even the beers have a strange, stale taste... Exorbitantly priced Highly not recommended

20/03/2026: If you're looking for an involuntary charity experience, you've come to the right place. I wasn't familiar with the bakery, but it was the only one open in the area. I ordered three zeppole for Father's Day and found myself paying €18 for products that to call "mignon" is a generous compliment. Unfortunately, having ordered them in advance, I found them already wrapped when I arrived, and out of pure fairness, I completed the purchase even after learning the price. €6 for two bites of mediocrity is an insult to those who work hard and to tradition. Perhaps the prices are so high to compensate for the packaging, which at least hinted at much higher expectations.

04/03/2026: Came in this morning (first time) for breakfast....You go in and say hello, but no one answers...Okay, so I ask a lady if I could please have an empty croissant and a cappuccino. Annoyed, she tells me I should have asked my colleagues for the cappuccino over there. Okay. I go over to my colleagues, who not only don't respond to my greeting, but don't even bother looking at me. So I ask for a cappuccino, please...no response. Okay, I sit down with my croissant and after 10 minutes I ask, "What about my cappuccino?" It's been here a while, ma'am! So I get up and I've lost the desire to drink it... My favorite moment of the day ruined and ended up at the checkout with €4.80. If I were you, I'd teach a great lesson on how to welcome customers! Never again

04/06/2026: I shop here often, and I'm sad to hear that the pizzas are no longer available! It's a real shame, because besides being delicious, they were prepared by Angelo with professionalism. I will continue to shop here because of the kindness of the entire staff.

04/06/2026: 4 stars only because this evening I learned that the owners have decided to close the pizza department. The pan pizza was truly fantastic, and Angelo was always kind and professional, like all the other staff at this store. I hope this is just a transitional period. For now, I'll be content to continue buying their chicken from the wonderful girls who always greet me with a smile.

15/06/2026: I sit at the table with the classic menu and dessert menu. I wait a few minutes and order a crepe with Nutella. The response is, "We don't do desserts right now." No indication anywhere. Put the dessert menu on the table, what's the point if you don't do desserts? I just wasted my time.

14/06/2026: We went to this place before a concert, expecting to have a quiet dinner. From the moment we entered, our first impression wasn't the best: a long line to get in, rather haughty security staff, and poor table management. At one point, we were asked if we were willing to share a table for four with a stranger, which left us quite perplexed. Once inside and seated, we ordered a half slice of pizza, a chicken cutlet with gorgonzola, speck, and walnuts, a beer, and a water. After about ten minutes, only the drinks arrived. Shortly afterward, a waiter put his cutlery down on the table without saying a word. After half an hour had passed without receiving our food, we asked a staff member for information. After going to check in the kitchen, he returned with an arrogant and unprofessional reply: "You've only been waiting half an hour; it's not that long. It's coming now." Meanwhile, the staff seemed disoriented: some were wandering aimlessly among the tables, and the service was extremely slow, giving the impression of a total lack of coordination. After over 40 minutes, the food finally arrived. Unfortunately, the quality was terrible. The half-slice of pizza consisted of two small pieces of Margherita, extremely hard and overcooked, so much so that I left most of it on my plate. The chicken cutlet was burnt, with a minimal amount of gorgonzola spread on top and a few pieces of speck and walnuts thrown in carelessly. A decidedly unappealing dish, difficult to appreciate. We had to eat quickly because the concert started at 9:00 PM, and it was already 8:25 PM when we were served. Even at the cashier, the impression was one of a lack of organization. Overall, a very negative experience: unprofessional staff, excessive wait times, poor quality food, and completely inadequate management. If this is the speed and level of service during events, perhaps they should seriously rethink their organization. What made the experience even more disappointing was the bill. * €17 for a chicken cutlet with gorgonzola, speck, and walnuts; * €6.50 for a beer; * €1.80 for a bottle of water; * €5 for a half slice of pizza (actually two small pieces of Margherita); * €4 service charge. Considering the wait times, the quality of the food, and the level of service received, the value for money was decidedly unacceptable. Spending over €34.30 for a bad meal, waiting over 40 minutes, and receiving arrogant responses from the staff is something I absolutely would not recommend.

12/07/2026: The place is quite run-down, the prices are much higher than the average for the historic center, and the quality is definitely not worth what you pay.

06/07/2026: This place didn't have my favorite anything... But it was a pretty nice place to wait for a train

04/04/2026: Great dolce and café for a very regionale Rice, very kind reception

03/04/2026: I ordered a simple white milk in the smallest size and I received a glass of milk made by the machine (like in the office) probably with powdered milk in fact it tasted of everything except milk and to make sure we didn't miss anything it was scalding practically undrinkable... all this for the cost of 3 Euros... I won't add anything else TERRIBLE

01/05/2026: Breakfast with croissants and semi-sweet rolls, among the best in the city!! High-quality pastries; try the Torta Emilia, with hazelnuts and gianduja, and the amazing zabaglione meringue cake. The kindness and courtesy are truly unique. Highly recommended!

12/04/2026: The ladies are incredibly kind. We were spoiled like children all weekend. Exceptional place!

07/06/2026: Nice pastry shop, lots of choice, excellent ice cream, but a bit chaotic, lots of people, long wait, the room inside is not cool, some flies constantly landing on the tables.

21/05/2026: Nice place, very attentive staff, good food.

14/04/2026: It's a shame because the food is really good and the service is fast despite rush hour. The place is very run-down, with sticky floors, staff not particularly clean, and greasy and dirty aprons for those who had them; the others didn't even have them. The tables had flimsy tablecloths and rewashed plastic plates. Luckily, I ordered takeout.