I migliori ristoranti di cucina altre cucine in Piemonte

08/06/2025: The waiter has his time (long... too long), so I get up from the table to go and order directly at the cash register, but the lady at the cash register is too busy explaining her digestive problems to her acquaintances. The owner notices me, who is waiting in front of the cash register, and asks me what I want. I would have preferred to see a menu, but nothing... he looks at me with impatient expectation,... and then I go for a coffee and a coffee affogato. I can't say anything about the coffee, but his ice cream... with the flavor decided by him, is really worth very little, with ice crystals inside it is really poor, definitely not what you expect to find in a "masterpiece" of an ice cream shop. Calling it a "masterpiece" is pure blasphemy. The place is nice, but if this is the best you can find in None... it's really sad.

26/04/2025: The best filled chocolate eggs I have ever tasted in 54 years of life! An explosion of creamy flavors so intense as to be inebriating... congratulations from 10 with praise 💫

13/10/2025: We had dinner for two and had a wonderful time. As soon as we arrived, they asked us if we had any intolerances, and when I mentioned celiac disease, the waitress immediately reassured me by telling me they also had gluten-free pasta. While we waited, they brought me some packaged gluten-free bread, and my boyfriend some warm focaccia and homemade breadsticks (he said they were delicious) to try with a cold-pressed olive oil from Molise: top notch. Shortly afterward, some homemade bread arrived, crunchy and fragrant, truly delicious. Then they served us a small entrée on the house: a pork belly morsel with katsobushi and a sauce underneath, all gluten-free. Truly delicious. We had two risottos with saffron, marrow, and purple shrimp: super flavorful, just the right portions and perfectly balanced. The waitress was very kind, the service attentive, the wine excellent, and the bill more than fair for the quality. We felt pampered from start to finish. A truly pleasant discovery, we will definitely be back!

12/10/2025: Totally forgettable. It took forever to order (45 minutes from when we sat down). I ordered fregola with mussels (€18...) and a plate of 50g of fregola with 8 mussels arrived. I sent it back because it was very hard, and they brought it back 15 minutes later, saying they had cooked it (or reheated it, if anything...). Never again.

30/10/2025: The girl was very kind and helpful while the gentleman was very grumpy and arrogant!

18/11/2025: A warm and welcoming atmosphere, with friendly and knowledgeable staff. A rich and carefully curated menu, from breakfast to aperitif. Thank you.

03/11/2025: Been there a few times. Food was good and not expensive. Staff always helpful and courteous.

26/08/2025: Attentive and courteous staff, excellent products, large spaces also outside and central location.

16/08/2025: A quick stop to relax... Pleasantly surprised 😁😁😁😁

24/09/2025: Fantastic, one-of-a-kind, country-western saloon. Really good food, great music, and great dancing.

18/09/2025: Everything was excellent, but the food portions could be a little more generous for the price. I had a portion with my friends and my partner, but we were still hungry... you can't always spend crazy amounts on food. Otherwise, everything was excellent.

09/11/2025: A classic English pub. I drank my first Guinness drawn with a nitrogen cartridge at the Duke...it's been over 40 years. Personally, I'm happy every time I go. Good food, excellent beer.

08/11/2025: The interior is inaccessible to the disabled, the service is rude, and the prices are way too high. The bathroom has peeling plaster. The upstairs is nice but small.

14/12/2025: A truly enjoyable company lunch! We chose Prima e Poi pizzeria and restaurant in Moncalieri for our company Christmas lunch, and it was, as always, an excellent choice. Attentive and friendly service. The appetizers were excellent: focaccia, stuffed farinata, seafood appetizers, delicious mussels, and very fresh oysters, served with toasted bread and butter. The seafood entrees were also excellent: the rich and flavorful paella and the light and well-prepared fritto misto. The wines were good, and the desserts were excellent, especially the tarte tatin. A welcoming, quality place. Highly recommended!

14/12/2025: This is our second time here. The atmosphere is very welcoming and the staff are incredibly friendly! Generous portions, quick service, and fair prices. The mussels are amazing!