I migliori ristoranti di cucina altre cucine in Calabria

12/05/2026: Quite good, but I found 7 euro for an affogato quite steep

07/05/2026: The best ice cream in Scalea that we have found and we keep coming back here. Not every flavor is worth 6 stars, but even the ones we like less are very good. Out of season you can get ice cream within 2 minutes. I recommend trying the pistachio, walnut or chocolate.

12/09/2025: Customers are friendly and helpful. Good quality food. Nice atmosphere, located very close to UNICAL, making it ideal for university students (and for interacting with colleagues). Recommended.

27/07/2025: The legendary Rosalba, always smiling and welcoming, the perfect aperitif and more, highly recommended!

13/04/2026: Excellent food. Huge portions. Impeccable service. Top

17/01/2026: Lunch with friends, everything was very good. Tasty and beautifully presented dishes, friendly service. Pleasant experience.

30/03/2026: Located on the main street of Pellaro (RC), I had chicken thighs with a side dish, and my partner had a sandwich. The food is fresh and tasty (see photos), the owner (Alessandro) is friendly (that's an understatement, see for yourself), the atmosphere is lovely, and (the icing on the cake) the background music is very pleasant. Recommended!

10/02/2026: What can I say... everything was delicious, a lovely place where we will definitely return soon

24/05/2026: Nice little place, but well done. Good food and friendly service. Reasonable prices.

22/04/2026: Excellent pizza, very friendly, hospitable and welcoming staff.

22/03/2026: I went there this morning for breakfast, not bad, but they brought a small bottle of water that we didn't order, and when we pointed it out, since I thought it was coffee water, they made us pay for it separately. Sounds a bit sneaky to me!

08/01/2026: I went to this bar for a snack and was tempted by a salmon sandwich! I don't usually write reviews, but as soon as I left, I took a bite and the fish smelled and tasted bad, so I spat it out! I thought about going back, so I went back and the kind staff actually exchanged it for me, but the girl at the cashier didn't agree! I understand that in this job you see all sorts of things and I also understand wanting to defend your work but after you smell it and even touch it with your hands to smell it, after I paid you almost 4 euros, there is no way you answer me like this and don't change it for me, I would have preferred you to give me a bottle of water in exchange even if it costs less, a pizza for a euro or a ripassa that we offer you a coffee if you really didn't want to give me the sandwich but now I will have to throw it away and you earned 3.50 and you were rude, I didn't leave it outside only because I'm not uncivilized but it deserved even worse given the rudeness! These things can happen but when a product is not good you change it or at least do something to fix it!! Too bad because the kindness of the guys as soon as I came in I thought how nice, now I'll tell the other guys to come and have a coffee (with a group of 25 people)! But the only thing he did was take the money and that was it! That's not right. I came back to this review, it came to mind for a moment, it's silly, and then I thought (before knowing he'd responded): "Yeah, I'll delete it now. When I worked at the pizzeria, I would have hated getting a bad review. After all, they're businesspeople, humans, they have to work too!" Besides, despite the rudeness, it was silly, and at work they always say "nothing goes, nothing goes," yet his subtly hypocritical response, where he even emphasizes the unique personalities, does nothing but, I'm afraid, confirm his rudeness! I don't take it personally, and I hope this observation of mine can help improve the service! But in the end, the experience was even fun: the surprise sandwich, the kind employees. Let's just say I'll give it an extra star so you can have a laugh too! I wish you good work and all the best!! :)))

02/06/2026: The hotel is like a dusty art museum and quite dated. The rooms have been renovated at some point. The beach isn't easily accessible. Unfortunately, during our stay in the shoulder season, we experienced a very loud party that lasted until 2:00 a.m. Breakfast was rather meager, not what you'd expect from a 4-star hotel. The hotel's surroundings weren't particularly appealing either (see photo).

02/06/2026: Party with loud music and shouting until 2 a.m. Breakfast was rather meager. The hotel is by no means worthy of 4 stars. See attached photos – that pretty much says it all.

09/11/2025: Very particular atmosphere, poor quality food, the staff paid more attention to male customers, an experience certainly not to be repeated

21/10/2025: We found it accidentally. Great atmosphere and nice food!

19/04/2026: First ice cream of the season to celebrate my excellent grades. Congratulations to Mrs. Doriana for the excellent service. (Gabriel Ierullo)

28/03/2026: Two days ago I bought some dry biscuits, the amaretti were inedible, two were soft and the others were rock hard, I called to get clarification, the owners were not in the shop, I left my number with the sales assistant, she assured me she would call me back, but it didn't happen, I won't go there again.

29/03/2026: The worst pastry shop in Paola, which sells defrosted croissants and desserts topped with ready-made creams in jars, reselling products such as pastieri, colombe, and eggs from discount stores, passing them off as artisanal.

01/01/2026: Exquisite pastries Top-notch mini pastries. Super fresh creams. Highly recommended if you're in Paola. Don't blame your doctor if he puts you on a diet.

07/04/2026: Good food, but rude staff. One waiter in particular was rude. It's a shame, because service could really make a difference.

08/02/2026: We were at La Perla del Tirreno and had a truly excellent experience. Everything was delicious, from the freshest seafood dishes to the meticulous presentation. I truly appreciated the kindness of the owner and the maître d', who were always attentive and helpful. A major plus: the owner immediately took steps to accommodate my husband, who has a fish allergy, by preparing a truly excellent slice of meat. Furthermore, the restaurant is well-equipped to accommodate celiacs, with great attention to detail and professionalism. Fresh seafood, a welcoming atmosphere, and impeccable service, all overlooking the sea. We'll definitely be back.

04/04/2026: We'd already come once last year and enjoyed the sandwiches, which were unique, made with excellent and meticulously crafted ingredients (better than any fish sandwich we'd ever tried). This year we returned, and in addition to the sandwiches, which once again proved superior, we tried a delicious cacio e pepe with a twist, red shrimp, and a unique black rice arancini with cod, red onion, and crusco pepper. The fried baby octopus and calamari were excellent. There are still many inspiring dishes to try. We'll definitely be back.

16/11/2025: Sunday as the first king in Fuscaldo with friends, tasting exceptional Japanese-Calabrian cuisine from chef Akito, from deconstructed sushi, passanado to ramen with marinated egg and many other things. Well done everyone!