I migliori ristoranti di cucina altre cucine d'europa in Trentino-alto adige

08/12/2025: For a special meal, the Apollonia Inn is a great place. The dishes looked and tasted delicious. When we were there, they offered vegan chestnut cream soup and potato rösti with various vegetables and cream. Unfortunately, the soup was only partially vegan. It should have also included beetroot and potato fritters. Furthermore, the portions weren't very large, so we were feeling a bit hungry again after a short while. We commend their commitment to catering to vegans. A vegan "standard" or simple dish would be the next logical step.

06/12/2025: Well, what can I add that hasn't already been said? Fantastic food from a small menu. South Tyrolean classics with an Italian twist. Plus, a focus on regional ingredients, but not overdone. Our service was truly delightful and very attentive. And then, of course, the covered terrace offers a picture-perfect panoramic view of the valley. There's a nice playground for children in front of the building. Prices are slightly on the high side, but almost too good to be true considering the quality. The selection of local non-alcoholic beers was a pleasant surprise. You can definitely see a trend there. A detour from the valley is well worth it, especially when it's over 30 degrees Celsius "down below." Reservations are recommended.

04/01/2026: It doesn't get any better than this. Top-notch food, top-notch service, and a fantastic atmosphere. We now only go to the lake because of Al Volt!

02/01/2026: Excellent, high-quality restaurant with a refined and elegant atmosphere. Highly recommended.

22/01/2026: We ate outside at Boivin for New Year's Eve dinner. The place is warm and welcoming, with rustic '80s music playing in the background, but doesn't disrupt the conviviality. The service is friendly and professional; I'm holding back the 5th star only because of an oversight in the lasagna preparation. Traditional Trentino cuisine features meat and fish dishes, both local and otherwise, and quality ingredients, carefully cooked and beautifully presented without being overdone. The portions are well-balanced. The value for money is in line with other Levico Terme restaurants, and overall, it's a good value, especially considering the special evening. The wine list is comprehensive, with both local and regional wines. We've been there before and will definitely be back!

18/01/2026: Gorgeous place, truly interesting food, friendly and knowledgeable staff. If you're in Levico, you must stop here.

10/01/2026: Just off the slopes...ideal for meeting up with non-skiers

30/12/2025: Excellent value for money, very friendly staff. Wonderful bacon dumpling soup, very good apple strudel, and delicious spritzers. Highly recommended.

05/02/2026: Professionalism at the reception, very welcoming historic building, average food, room for improvement

03/02/2026: Great and elegant hotel. Amazing food. With a restaurant, a spa and a pool. Beautiful location. Very friendly staff. I’ll come back

26/12/2025: The mixed grill and Weizen beer were excellent, and the ice cream with warm raspberries was also very good.

20/12/2025: Wow, the food was simply amazing. The meat quality was outstanding. The atmosphere in the cellar was authentic and cozy. The service was good. But the food was definitely the highlight.

11/01/2026: I really like the renovated room, very good pizza and pleasant atmosphere

03/01/2026: Very friendly and very good food!

13/11/2025: This house has so much history that you almost automatically fall silent the moment you arrive. Ancient walls, a courtyard seemingly from another era, and charming little details everywhere. And the food… my goodness, the food. Every plate is a masterpiece. You can taste that the person cooking here truly understands their craft and pours their heart and soul into it. The service: attentive, but not intrusive. The atmosphere: warm, unpretentious, and effortlessly cozy. The ambiance: so inviting that you'll want to stay longer than you intended.

13/10/2025: We have been staying regularly at the Ansitz Romani since 2012 and have witnessed its continuous, high-quality development over the past 13 years. The rooms in the historic main building, each individually furnished, are stunning. The new suites in the adjacent annex leave nothing to be desired. Whether with a small terrace, a balcony, or even a terrace overlooking the bio-pool, there's something for everyone here. Breakfast, which can also be enjoyed in the garden during warm weather, is plentiful and varied. Eggs made to order are always welcome, along with a choice of coffee specialties. And since the coronavirus pandemic, every breakfast table now has a three-tiered etagere with South Tyrolean delicacies and much more. We have never been disappointed with dinner at the Taberna Romani. The menu is manageable and changes regularly. But Armin Pernstich, the award-winning chef, also offers a small selection on a daily menu depending on what's available. The wine cellar leaves nothing to be desired. Whether white or red, or even rosé, there's something for everyone. And if not, there's also the house's own organic apple juice. Conclusion: Sabine, Armin, and their family have created a wonderful retreat. The staff at the lodge are also courteous and friendly. Oh, and parking in their own parking lot is easy.

17/01/2026: My boyfriend and I just had lunch today at this restaurant in the Città Nuova district of Vipiteno. We went in with no expectations and left feeling extremely satisfied. The food is fantastic and the value is excellent. Not to mention the presentation, which surprised us both unexpectedly. Congratulations to everyone! To the chef, the service, the very helpful waiters, and the relaxed atmosphere. We highly recommend coming!

16/01/2026: Excellent service, very kind and generous. The ravioli and wine were excellent.

02/01/2026: We had two dinners at this restaurant in the center near the church; the welcome was warm and the service excellent. We ordered seconds because we were so satisfied. Recommended.

01/01/2026: Delicious pizza, good value for money, friendly staff and great atmosphere.

20/01/2026: From the Tonale Pass, we headed toward Valsugana, and in addition to the beautiful view of the lake, which truly brings me peace, we came across this place, which I find very captivating. Here, you can indulge in a dish of local cuisine, a pizza, or grilled meat, all in a beautifully curated setting run by the very welcoming owners. And as their motto is clearly stated on the menu, "Everything always begins with a woman." It's worth a visit.

03/01/2026: Lovely place. Everything was well taken care of. Very friendly staff. The meat was incredibly tender. We drank Lagrein wine from an excellent winery. Highly recommended.

29/01/2026: Probably the best pizzeria in Wolkenstein. Great food, great service, etc. Since the drinks were served a little late, the owner offered us two excellent grappas. We'll be back.

22/01/2026: The best filet steak I've had in a long time!!!! Fantastic!!!

08/01/2026: Super friendly and delicious South Tyrolean food

05/01/2026: Delicious food at this restaurant in Dobbiaco. The staff is friendly and very efficient.