I migliori ristoranti di cucina altre cucine d'europa in Sardegna

08/02/2025: One of the best restaurants in Sassari! Great professionalism and quality both in the kitchen and in the dining room! Even with the new generation!

26/01/2025: Dopo 2 anni dall'ultima volta che ci siamo andati si riconferma una garanzia, con nuove proposte creative nei menù e soprattutto l'Altissima qualità delle materie prime fatte da un vero professionista dietro ai fornelli. Si completa con un ottimo servizio di sala, personale gentile, cortese e attento alle esigenze del cliente. A parer mio rimane il miglior ristorante a Sassari come da tanti anni a questa parte. Consigliatissimo!

28/02/2025: Entirely vegan restaurant! Everything delicious and impeccable service! The only consideration for improvement is the furnishings, which in my opinion are a bit impersonal. But absolutely recommended.

15/02/2025: Small but welcoming place, simple and minimal furnishings, clean living room, kitchen (open) and bathroom. I've been there several times many years ago, but it never captured me. This time, however, I can say that I was delighted. Everything was delicious: they offered us a local welcome; we ordered Thai rolls, pear risotto, moscato and walnuts, culurgiones and to finish, a slice of cheesecake to share. Drinks: sparkling water and a bottle of wine. Risotto is my favorite dish, I would like to eat it every day! But still everything was great! The bill was honest and fair. 5 star rating! 🌟

02/02/2025: The place is nice in itself but the Price paid was not worth the dinner. The 35 euro starter was not worth the price!! Really minimal and tasted like nothing. The dinner did not satisfy me at all. Prices too high for what you actually eat

02/02/2025: We went to this restaurant for lunch, on a Saturday and in the middle of winter! First of all, we appreciated the fact that, while most of the restaurants in tourist areas close, they remain open and offer a service. Cozy environment, impeccable service and good food, we were pleasantly surprised! The products are fresh and of high quality, the dishes are original, tasty but delicate! The price maybe a little above average, but it's worth the experience. I would like to highlight that we really appreciated an extra virgin olive oil that enhances the flavors of the dishes, "real" cloth tablecloths and the change of cutlery at each course! Congratulations guys! We recommend it!

15/02/2025: Excellent pizza. Especially the Fanal... (that's what I think it's called)... fast and welcoming service. Great price. Advise

09/02/2025: The pizza was excellent and of good quality, the place was beautiful and very quiet and the staff were kind and professional. I recommend it

06/01/2025: A nice restaurant for some delicious local cuisine. It’s a bit pricier than others, but worth it. The fregola is nice, I recommend it.

06/01/2025: Excellent starters, excellent first courses and desserts. Attentive and courteous service. Starter, first course, dessert and house wine €35. Must try!

02/02/2025: We went for an aperitif. Friendly staff and great drinks

26/01/2025: On Saturday 25 January, just before midnight, I was with a group of friends and we joined two of our acquaintances who were already sitting at the tables outside. We asked the waiter on duty, a man in his forties, if it was possible to join two tables so we could all be together, specifying that two people were about to leave. His response was rude: he said that those people had to leave immediately to "avoid bothering him". I find this attitude completely out of place: it's not his job to decide when customers have to get up, especially if they were still consuming. Subsequently, a friend of mine sat down for a moment on a sofa next to our friend and another girl, just enough time to organize ourselves. At that point the waiter, again with an unpleasant and unprofessional manner, turned to her saying that he couldn't stay there because "it was annoying" and that "we are not in the little square". As if that wasn't enough, he also put his hand on her shoulder trying to get her to stand up. She very calmly explained to him that it was just a moment, but he continued with the same unpleasant attitude. Eventually, we got up and left, outraged at how we were treated. It is not acceptable for anyone who works in a restaurant to behave in such a rude manner. Because of this behavior, the place lost 10 customers that evening.

30/01/2025: Simply excellent. The food, whether meat or fish, is meticulously selected by the owner with care and attention. Prepared and available to tell you everything you need to know about the food you are about to taste. Anyone who goes to visit Carbonia cannot miss this fantastic culinary experience. Top

25/01/2025: Excellent experience, congratulations to Antonio and his staff.

21/02/2025: First experience in this place chosen on the recommendation of friends. Pleasant and welcoming environment in a very modern but sober and elegant style. Adequate service, smiling, kind and professional staff but a slightly cold and impersonal welcome as well as the absolutely anonymous and disinterested farewell. Sin. However, I would say everything is sufficient except for the plateau of crudités which I don't consider up to par for more than one reason: a mignonette sauce must be known by heart in a restaurant that wants to be as it appears, cheap oysters when with a minimum of extra effort they could be propose absolutely superior oysters or at least give the possibility of choice, excellent quality prawns but not without intestines (serious lack in my opinion), on the other hand blue lobster linguine truly delicious and perfect. I don't know how this review will be received but I don't worry about it. To conclude: I will return if I have the opportunity but with much less ambitious expectations. In response to the restaurateur's polite reply, I would like to point out that, contrary to what you asserted, the black filament on the back of the prawn really has nothing to do with the eggs and a mignonette sauce does not require the preparation of a "line" because half a red onion (or shallot) cut into small pieces in a small cup of red wine vinegar with pepper takes no more than a minute. Criticism should be accepted with more serenity because you never lose but you win or learn. Greetings

05/01/2025: If you are looking for a delicious dining experience in Santa Teresa, look no further than Da Thomas. This restaurant offers a welcoming atmosphere and impeccable service, making every visit a real pleasure. The menu presents a varied selection of dishes that combine local tradition with innovative touches. Fresh seafood is one of the house specialties, and pasta dishes are prepared with high-quality, melt-in-your-mouth ingredients. I highly recommend trying the fish risotto, a true masterpiece of taste. The wine list is also well curated, with a selection that ranges from local wines to renowned regional wines, perfect to accompany your meal. The staff is always friendly and helpful, ready to recommend the dish of the day or a wine pairing. The restaurant also has an excellent reputation for homemade desserts, so don't miss the opportunity to end your dinner with a sweet treat! In summary, Da Thomas is the ideal restaurant for those seeking a memorable dining experience in Santa Teresa, a place where good food and great service meet.

11/02/2025: Excellent food! Apparently, the chef buys what's fresh from the market each day, and creates the day's menu. As a result the menu changes each day. It also makes a refreshing change from the same dozen-or-so dishes other establishments all serve-up. I felt the (utilitarian) central lighting didn't do the restaurant justice (unlike its brightly-lit, or cosily-lit competitors) but the food more than makes up for it.

02/02/2025: Locale piccolino ma molto accogliente, ti senti subito a casa! Le ragazze che ci hanno servito sono state gentilissime❤️ Il locale offre un menu del giorno che cambia di volta in volta, si ha la possibilità di prendere un piatto a testa o di fare degli assaggi di alcune portate ( gli assaggi si possono tranquillamente dividere tra due persone ) Abbiamo scelto di prendere 7 assaggi da condividere e che dire, uno più buono dell’ altro!! I dolci poi, buonissimi!! Sopratutto la torta al cioccolato, spettacolare!!!😍 Non vediamo l ora di tornare in questo bellissimo locale!!

15/02/2025: Excellent for both dinner and after dinner.

08/02/2025: Ottime birre e ottimo cibo. Personale simpatico e gentile

18/01/2025: Beautiful restaurant, excellent food and super friendly staff who are attentive to all the customer's needs, feeling at home! Super recommended

03/10/2024: Business trip with colleague Warm gloomy day But once you cross the door of the restaurant you are greeted with an excellent welcome Very well furnished room Tasty menu EVERYTHING VERY WELL PLATED AND REALLY TASTY ✨✨✨✨✨ I highly recommend it and I think what I've missed over the years ATTENTION MAXIMUM CARE EVEN IN THE GLUTEN FREE MENUS See you soon 😍

31/10/2024: Trovato casualmente, piacevolissima sorpresa, personale molto gentile e veramente professionale. Fregola ai frutti di mare e tagliolini squisiti!! Prezzo equo. Ci tornerò con grande piacere

22/10/2024: Excellent place, always fresh products, excellent service

26/01/2025: Excellent and plentiful dishes.. friendly service.. recommended

21/01/2025: There was a special menu for gluten-free dishes, which are prepared in a separate kitchen. The service was super friendly, attentive and trained. The food was very tasty and we really enjoyed eating there.

01/11/2024: The number one in Calasetta is definitely La Perla from the quality of the products to the dishes, from the choice of wines to the excellent desserts... everything taken care of down to the smallest detail!!! All the staff are impeccable!!! It is no coincidence that on the most important day of our lives, the wedding lunch, it was organized by Dona and Dona, Nicola and all the other guys!!! Thank you

25/10/2024: Tuna salad, tomatoes, onion. A simplicity of absolute quality.

30/10/2024: Restaurant, charming with fresh and refined cuisine, service, very pleasant and the setting also I highly recommend

30/10/2024: Restaurant très agréable avec un cadre magnifique, un service soigné et des produits Frais. Je recommande vivement. Sur une petite place devant l’église d’orosei