I migliori ristoranti di cucina altre cucine d'europa in Sardegna

27/08/2025: Highly recommended I recommend the fish of the day. Top! The price is right for the high quality.

20/08/2025: For many years, this restaurant has been a true reference point in Sassari and the surrounding area for those seeking quality and excellence. The cuisine is distinguished by creativity and originality, with a menu that changes monthly, offering ever-changing offerings that combine flavor, balance, and an almost artistic attention to presentation. The ingredients are fresh and carefully selected, while the desserts are a standout, always surprising and refined. The prompt and professional service completes an experience that consistently delivers the highest standards. A special place, a true guarantee.

30/08/2025: Great vegan interpretation of classic Italian food. Delicious!

26/08/2025: Very nice place, clean and modernly furnished. My husband and I had lunch here on the last day of our holiday in Sardinia. The food was good and the portions were just right. The staff was very friendly, but I'd recommend a few more smiles; that would be the icing on the cake.

08/09/2025: Incredibly delicious food. I had the suckling pig with red wine. Highly recommended. The service was excellent.

08/09/2025: Very friendly, attentive staff. Fast service. Very good value for money! 👍

02/09/2025: The seats are really nice and the staff are really friendly.

28/08/2025: We came from Milan and found this little restaurant in the center of Sassari: a real discovery! The staff was welcoming and knowledgeable, carefully explaining the menu's ingredients and how to order meals. We chose six tastings, all truly delicious 🤤, and the dessert was delicious. Super fair prices and a pleasant atmosphere. An absolutely worthwhile place: highly recommended to anyone passing through Sassari!

04/09/2025: Business lunch out of this world!

03/09/2025: At the Gazebo Medievale, you always have a great time, and the food is excellent! Courtesy, friendliness, and professionalism are the hallmarks! Recommended!

23/08/2025: This restaurant was recommended to us by Daniele, the owner of La Casa di Memmi, located nearby. We thank him, as we had a wonderful time there. The food was simply delicious, and the staff were attentive, responsive, and friendly. The only downside: the location, right in the city along a road, doesn't necessarily encourage a complete disconnection. But this remains a minor detail compared to the quality of the experience. Overall, a very positive review: I recommend it without hesitation!

19/08/2025: Very good food and excellent service, although it still seems a bit too expensive for the food on offer.

09/09/2025: My group chose the fregola (typical dish) with seafood. I must say that the sauce was good. It's a shame that the good sauce was enough for two spoonfuls of fregola. To make a long story short, we spent a lot to wake up HUNGRY.

07/09/2025: Called in for lunch here after reading Google reviews. We were not disappointed. The service was excellent friendly but knowledgeable. We asked for a local white wine as we are from California and New Zealand and after describing our palet were shown an excellent choice. The dishes themselves were superb. We were lucky the lunch service was not busy so managed to chat to the staff. Adds so much to the whole experience when you do get that interaction. Would we go again absolutely. We enjoyed our entire meal experience. From the selection of oils and breads to the dessert. You will not be disappointed.

01/09/2025: A spectacular experience with Sardinian food. Expertise and professionalism are the hallmarks of this restaurant. Charming location.

30/08/2025: The food is not fresh, the service is initially welcoming but with little care in serving the dishes, the atmosphere is interesting being in front of a cathedral

21/08/2025: Overall, a disappointing experience, despite a few positives* The online reservation was easy, and the welcome upon arrival was friendly. The place is nice, but the temperature inside was really excessive, perhaps a sign of inadequate air conditioning. The service was quick, and the waiter was very friendly and helpful—definitely one of the best aspects of the evening. Less pleasant was the owner's attitude, which seemed a bit presumptuous. Unfortunately, the food didn't meet expectations. The rib-eye steak, ordered rare, arrived well done: its thinness (about 5-6 mm) made it impossible to achieve the desired doneness. The baked potatoes were bland and had the texture of boiled potatoes, probably pre-cooked. The beer was good, but the pinsa was a real disappointment: it seemed pre-cooked, poorly leavened, and with negligible seasoning. The bill would have been acceptable if the quality of the dishes had been up to par. Unfortunately, it wasn't. We're unlikely to return.

21/08/2025: It's a bit expensive... But you eat and drink well.

07/09/2025: Exceptional food and service in the old town. If you are in the area it is a must to visit.

07/09/2025: End-of-holiday lunch on the west coast of Sardinia. Friendly and professional staff, delicious food. Thank you for a perfect end to our holiday!

12/09/2025: Excellent food: the gratinated scallops appetizer was delicious, the artisanal fregula was spectacular and incredibly tasty (the best we had in ALL of Sardinia!!!), excellently prepared, with fresh, quality ingredients, and the catch of the day was truly delicious (a grilled sea bream, cleaned very well by the waiter at our table!). The service was friendly, helpful, and impeccable. Their myrtle is the best I've ever had in Sardinia! Everything was so good that we only thought about eating and not taking photos.

12/09/2025: Very good food and great welcome, we will return!

26/08/2025: There are long lines for pizzas, so it's worth making reservations. It took 25 minutes to bring our food. Good value for money.

26/08/2025: We had pizza for dinner, which was undeniably good, but they made us sit at a table set up outside, across the street, at the tables in the municipal playground that have backless benches. All the pizzas are also served on paper plates. It's better to buy takeout and dine on the beach than to be "squeezed" like this.

19/08/2025: Maybe it was too crowded but I wasn't completely satisfied with either the service or the food.

19/08/2025: Highly recommended! We were a group of 16, and despite our late arrival, Alessio was extremely flexible, welcoming us with great availability and courtesy. Throughout the evening, he proved to be an impeccable host, always attentive and smiling. The charcuterie and cheese platters and the suckling pig were truly delicious—so much so that I don't even have a photo to show because we finished it all in one go! 😄

24/08/2025: A very good place to sample Roman cuisine, with a very extensive menu featuring all kinds of Roman dishes. Excellent service from the staff and prompt service. A highly recommended experience.

24/08/2025: Excellent traditional Roman cuisine. The menu features the city's signature dishes, each one better than the last. In the summer, the outdoor extension makes the dining room perhaps too large, making it difficult for the staff to serve all the guests in a reasonable amount of time. Prices are always above average but affordable. The waiters are very friendly and helpful. For best service, I recommend booking on weekdays.

07/07/2025: Abbiamo sperimentato a Olbia la pizzeria FUNCHAL, nome strano ma pizze buonissime, ampio e comodo parcheggio, con terrazza all'aperto carina, senza pretese. Ci torneremo.

25/06/2025: Very, very tasty, friendly staff, and a cozy atmosphere! The calzone is amazing 💪🏻💪🏻.