I migliori ristoranti di cucina altre cucine d'europa in Milano

15/05/2025: Great food, charming medieval style place, will definitely return

09/05/2025: Nice place for what it looks like, but less than mediocre food and service You order and wait 2 days for the delivery. Prices out of this world for what you eat. Unwrapped for business lunches. You need to have at least 2 and a half hours for a simple, not to mention poor, mixed grill. The former however are acceptable... Not recommended

23/05/2025: Top ambience, refined dishes Recommended

22/05/2025: Refined place, friendly but not very competent staff

18/05/2025: Probably the best place to eat seafood in Milan. The linguine with astice blu is incredible. The atmosphere and service make the experience even better.

17/05/2025: It's an excellent seafood restaurant, impeccable service and a very beautiful location for me. Well done!!! 🫶🏻

10/05/2025: Dining at Tano Passami l’Olio is a masterclass in flavour and fun. It’s been over a decade since I last visited in 2015, and the new venue is a stunning evolution – fresh, vibrant, and just as welcoming. Tano himself is a warm and charismatic presence – chef, sommelier, guide, and entertainer all rolled into one, making every dish an experience. The foie gras with pineapple and calvero sauce was decadent, and the pavlova with lemon curd and clear gel was a standout, balancing sweetness and zing perfectly. From the skilful and playful apple water ravioli with cod tartare to the rich lamb ragu with candied orange, every course was an adventure. Tano’s passion is palpable, and his personal touch elevates the meal to something truly memorable. Bravo, Tano – can’t wait to return.

07/05/2025: I was a guest of friends in this center of gravity of taste... An unusual, indeed extraordinary, experience. Dishes that are in some ways unrepeatable, evidently conceived through pure talented intuition. Tano is practically self-taught. I'll just give you a few key words to get you curious. Apple water gel, chicken egg roe, extra virgin olive oil butter, tuna powder, caper sauce... I was a guest, but looking at the menu it is clear that the Michelin star that accompanied Tano for so many years has remained in the dishes and in the prices. In any case, go if you can. Impossible to regret.

24/04/2025: Positive experience, good quality meat and original tartare. I recommend the truly exceptional baked marrow! Prices in line with the quality of the offer.

21/02/2025: Squisito, il menù è fantastico, avrei ordinato tutto! La qualità delle materie prime è ottima e anche l'impiattamento. Ci sono andata due volte ma sicuramente tornerò!!!!

21/05/2025: We went for dinner and it was a really great experience!! 😊We were served by a very friendly girl, ISA, who gave us perfect details and suggestions, especially on the wine to pair with the dish. We were very satisfied but we couldn't leave without tasting a delicious tiramisu.💪🏻 We will definitely come back!!! 🥰🥰

19/05/2025: Top!! Delicious meat, very well prepared, competent, friendly and professional staff. The owner is a wonderful person. Highly recommended

28/05/2025: Menù eccellente predisposto da uno chef giovane e molto simpatico, la cui gentilezza è lontana anni luce dalla trombonaggine autoreferenziale di troppi suoi colleghi. Il personale di sala è molto gentile ed attento oltre che chiarissimo nella spiegazione delle diverse portate.

27/04/2025: I celebrated a special occasion with my family, the staff knew how to make the event unforgettable.

09/05/2025: Top notch service and attentive ❤️ I highly recommend the Pumpkin and Rosemary flan with the pecorino Romano fondue!!!

04/05/2025: Fantastisk mat! Åt svamprisotton, tog en köttbit till. Till förrätt restaurangens bruschetta.. allt var magiskt gott.. trevlig personal å gott vin.. Åk hit om du är i Milano!

15/05/2025: Excellent restaurant from every point of view: food, environment, service. I absolutely recommend it! A special thanks to Carlo and all the waiters for their professionalism and kindness even with children!

08/05/2025: Spectacular. From the appetizer to the fish main course. Excellent dessert and bitter Rupes kindly offered at the end of the dinner. I'll be back

18/05/2025: A classic good restaurant. The risotto is classic and delicious. The fried seafood is probably the best in Milan this time. The location is good. The overall atmosphere is very comfortable

18/05/2025: The pizza was delicious, even though it was ultra thin, and the service was the best.

30/04/2025: Twenty years have passed since the last time we ate such an extraordinary pizza. The only one we remember of this quality was the one prepared by a pizza chef who had won a world award. Yet, this one surpassed it. (!) Light dough, long leavening, perfect cooking, very high quality ingredients: a delight. We had a Sara pizza and a Estiva pizza. Every bite was an experience. The service was impeccable, with attentive, kind and passionate staff. The place is also beautiful, with attention to detail and welcoming. A place that not only deserves to be discovered, but also to be loved. We will definitely be back!

30/04/2025: Piacevole serata in compagnia di amici in questo ristorante. Menù semplice e bene preparato e soprattutto molto piacevole, personalmente mi è piaciuta la cotoletta. Servizio cordiale e simpatico. Lo consiglio

24/04/2025: Excellent dishes, very friendly staff, will be back! We had grilled squid, scallop cevicw, lobster and cherry tomatoes linguine and teriyaki tuna. These last dishes were off the menu. The sorbet offered by the restaurant was appreciated

19/04/2025: We had a very good time, the place is welcoming and the staff are very well trained and dedicated to the customer. The strong point, however, is the fish which is very fresh and the dishes are truly a pleasure, we will definitely be back!!

02/06/2025: I was at Ripa, during a family lunch, on May 1st, a group of 12 people. The owners are exquisite, kind people, the food is excellent and the portions are very generous!! In fact, we only ordered 2 dishes each! In order to enjoy 2 first courses, I asked for "princess" portions (half portions). The raw materials are very fresh and carefully chosen, you can taste everything! They also made me an excellent fruit tart! They have excellent local beers, Anima. The service was perhaps a little slow, we arrived at 1 pm and left almost at 5 pm.

26/05/2025: Recommended to me by a nearby shopkeeper, I had a pleasant surprise. Courtesy, cleanliness, very pleasant environment. We ate really well and I will definitely be back!

01/05/2025: Good beer, friendly and welcoming staff!

30/04/2025: Locale con tavoli dentro e fuori, ottima la scelta delle birre sicuramente non banali, buoni gli hamburger con materie prime di qualità, personale preparato, parcheggio sulla strada

30/05/2025: Excellent fish, cooked as it should be. The atmosphere is fresh and informal but elegant.

28/04/2025: Interesting place specializing in fish. Good service and medium-high prices