Awards 2018

07/10/2025: An experience that goes beyond taste. It's indescribable. A spectacle to behold!

04/09/2025: Located just outside the center of Lodi, this restaurant boasts a beautiful setting, both inside and out. The service is professional yet friendly and puts you at ease. Dishes are made with excellent ingredients, combined with technique and imagination, blending tradition with innovation. The quality/price ratio is excellent. Highly recommended!

27/07/2025: Sustainable elegance on the lakeside: contemporary seafood cuisine, impeccable service Just behind the lakefront, at Via Fausto Valsecchi 5 in Lecco, Porticciolo Restaurant presents itself as a refined address that combines contemporary seafood cuisine with an elegant and sustainable atmosphere, perfect for enjoying the local area in a modern and welcoming setting. The atmosphere is one of refined quality: the restaurant is located in a charming corner near the lake, with refined and bright spaces, where every piece of furniture reflects a minimal yet warm aesthetic. The gastronomic offering, led by chef Lorenzo Ferrari (assisted by Giorgio), is surprising: a menu that celebrates seafood with well-balanced dishes, original combinations, and top-quality ingredients. From appetizers like king crab soup or grouper millefeuille, to sophisticated first courses like sea urchin risotto or red mullet ravioli with cacciucco, to impeccable second courses like tuna tataki or salt-crusted sea bass. The menu also offers structured tastings, such as the "Chef's 5-Course Menu" or the innovative "9-Course Menu – 6 Reversed," designed for those seeking an original and refined gastronomic journey.

24/07/2025: We arrived at this delightful restaurant by chance from Treviso and were welcomed by the young and highly competent staff. The ambiance is meticulously maintained, with dining options available in the garden or in an elegant and refined interior dining room that showcases the stone walls. The excellent dishes offer an innovative and creative dining experience. Compliments to the Chef and all the staff!

07/09/2025: We booked a night spontaneously and were thrilled. The accommodation is beautiful, very well-maintained, and the rooms are furnished with great attention to detail. The hostess was incredibly warm and accommodating, and immediately made us feel welcome. We would definitely love to come back!

16/08/2025: Ferragosto 2025. Thank you. Excellent menu (all seafood), including the wine list. Excellent service, with excellent knowledge, professionalism, and kindness. We'll be back soon.

13/10/2025: We visited on Saturday evening with friends. The porcini mushroom risotto was delicious and generously portioned. I highly recommend it. The mixed cured meats appetizer was also noteworthy, as was the apple pie. The fireplace added a touch of class to this rustic yet unique restaurant. The chef even walked around the tables to ask if everything was to our liking, a thoughtful and kind gesture. We'll be back later.

11/10/2025: Giuliano, a friendly and easy-going top

07/10/2025: Very well-kept place, excellent staff, food not up to par with the price and location

19/09/2025: Refined and welcoming atmosphere. Attentive and fast service; highly knowledgeable staff are available to explain the dishes, even in English. The food is varied, innovative and sophisticated, but also reflects local tradition. A wide selection of medium-high range wines.

01/10/2025: A friendly welcome. Beautiful dining room. - Fine food: fish tartare with green apples, perfectly cooked seafood salad with mussel broth, etc. - The final scene is original, like in an opera: a small stage where the waiter raises the curtain and reveals the delicacies. - Very good and inexpensive wine recommendation with a Pecorino.

27/09/2025: A guarantee for the quality of the ingredients and the attention to detail in preparing the dishes. Unique and always well-balanced flavors. Added to this is the attention to detail. I recommend everyone stop by.

18/09/2025: Welcoming hosts, with a beautiful and peaceful location perfect for relaxation. The food is delicious. The region invites you to discover new wines and take day trips.

31/08/2025: An all-around perfect experience! 🌟 The hosts are incredibly warm and accommodating, making you feel welcome from the very first moment. The food, prepared directly by the host, is simply world-class; every dish is a delight, full of flavor and prepared with love. 🍴✨ The service is attentive, friendly, and professional. You can tell the passion they put into their work. Add to that the beautiful ambiance: whether inside at stylishly set tables or outside among vineyards, flowers, and the pool, it's simply dreamy. 🍷🌿 If you're looking for enjoyment, hospitality, and a special atmosphere, this is the place for you. Highly recommended, we'll definitely be back! ❤️

11/08/2025: We had the 5-course menu with wine pairing. Both were absolutely fantastic, and it was a wonderful and fulfilling dining experience.

11/08/2025: We decided to take the 5 course surprise menu with wine pairing and it was of outstanding quality. The food was amazing, with a combination of well known and more experimental dishes. The wines were also excellent. They included some well known grapes as well as some lessen known grapes feom local vineyards. But be warned, the portion were on the large side, so if you want to taste everything make sure u keep this in mind! The staff and the chef were all very nice and made sure to check in regularly with us. We had an amazing night and if we are ever around here again we will come back!

21/06/2025: Location Bella, Fontanafredda , già di suo vale la visita. Una eccezionale rapa glassata. Lei da sola vale la stella. Una commovente bottiglia di Josko Gravner. Personale attento.

21/06/2025: Locale elegante e molto curato. Cucina italiana di qualità. Possibilità di mangiare sia nella sala interna che nel bellissimo deor esterno, perfetto per un pranzo estivo o una cena romantica. Torneremo sicuramente!

25/08/2025: Magnificent location! A change of scenery with a private beach. We came for a wedding in 2025 and absolutely loved the architecture and the welcome.

25/08/2025: It’s as magical as they say it is. If I die and go to heaven this is what I imagine it looks like.

12/10/2025: Excellent service, the owner Rossano immediately put my wife and I at ease... as if we had known each other forever... very friendly. The appetizer was plentiful and excellent, the cured meats of their production are delicious, for the first course we opted for the tagliolini with pork ragù with orange zest and toasted pine nuts. I, my wife had pumpkin ravioli with Fiore Sardo fondue, generous portions... excellent prices, in our opinion the best restaurant in Gavoi... highly recommended.

12/10/2025: Surprising...everything good...great attention to customers

11/10/2025: Congratulations... You are innovative and not predictable. The tasting menu was highly appreciated, top notch.

10/10/2025: I can definitely say that this is one of the best restaurants on the island. I chose the tasting course and was pleasantly surprised. 5 star

01/10/2025: We were there with a large tour group. The service was first-class, the food simply wonderful. The best I've had in Sardinia so far. I highly recommend this restaurant. A cozy, romantic spot, lovingly decorated with lots of plants, artwork, and books. Be careful when ordering! Some of the wines on the list are unexpectedly expensive, up to €300 per bottle. However, there are also affordable alternatives for €7-8 per glass.

24/04/2025: Une demeure du 18e siècle décorée avec goût au sein d’un village médiéval. Les propriétaires sont très accueillants. Les chambres sont de charme. Cuisine de qualité. Une adresse à retenir. Parking gratuit à 400 m car est au centre du village médiéval

08/10/2025: Very good food, well prepared, but the portions were small and the prices were exorbitant. No menu was provided.

04/10/2025: Parco Statella is a charming agriturismo restaurant at the foot of Mount Etna, surrounded by nature. The outdoor space is spacious and well-maintained, and the interior rooms have an authentic rustic charm, making it ideal for both a relaxed meal and a special occasion. As for the food, they use high-quality local produce, with traditional Sicilian dishes that stand out for their sincere flavor. From the varied appetizers to starters like macaroni with maialino (Nebrodi black pork) ragù, to mushroom soups when in season, everything feels homemade, yet with a fine polish. The desserts also round out the experience well, especially the lemon cake or Bronte pistachio delicacies. The service is friendly and approachable, with outstanding customer service. Prices are around €30 per person (drinks included) for a hearty meal that includes several appetizers, two starters, meat, dessert, coffee, and liqueur. Plus, there's plenty of parking, outdoor options, and accessibility, adding to the natural charm of the place.