Locanda di Orta Restaurant In Orta san giulio

We stayed two days in this wonderful location. What can I say? The staff was exquisite and the room was gorgeous. We booked dinner at the inn's Michelin-starred restaurant and were blown away. The dishes were meticulously prepared and the flavors were truly unforgettable. A special thanks to the Chef and Sara, who pampered us throughout our stay.

From the moment we arrived, we felt truly welcome. We were shown to one of the small, simply decorated rooms, with just a few tables, creating an atmosphere conducive to conversation among the guests. The service was friendly and professional without being stuffy. We greatly appreciated the sommelier's knowledge and recommendations; the wine list was remarkable, with reasonable prices for this type of establishment. The dishes were a delightful array of flavors, textures, and colors. The presentations were remarkably balanced and elegant. The cooking was perfect. Bravo to Andrea Monesi and his entire team! The only minor drawback was the temperature of some of the dishes when they arrived at the table. The chef promised to rectify this.

I had the chance to taste the menu at the 1 Michelin star restaurant and it was a truly unique experience.