I migliori ristoranti in Venezia

12/09/2025: A very nice atmosphere, you feel welcome.

04/08/2025: Well-maintained, clean, and efficient facility. Friendly and helpful staff.

15/11/2025: Excellent and plentiful food, with great courtesy and professionalism in both the service and the kitchen. Delicious cicchetti... The interior features a refined and original design. Highly recommended for the ambiance and quality of the food. Discovered by chance and very satisfied...

09/11/2025: We stayed at the Hotel Ca’ Pisani late October,’25 and had lunch the first day while we waited to check in. We loved the food and service so much that we went back and ate dinner the last night. They had a nice breakfast buffet each morning. We were specially , especially intrigued with one dish on the starter menu, pumpkin Brulé ! Nick and Nick were our bartender and server and we had such a fun time with them both.

29/09/2025: I recommend visiting an incredible pub with great food.

21/09/2025: The music in the restaurant was simply unbearable. It was way too loud, so my children couldn't fall asleep. Instead of a pleasant, relaxing atmosphere, there was only noise. Some guests need peace and quiet, and that's completely unacceptable. I really don't care how the food is if my children cry until 1 a.m. and we can't sleep... Disaster...

30/11/2025: Very cute little place as soon as you walk in, with very welcoming and friendly staff. There were 16 of us and we ate very well (everyone had burgers), good value for money. Recommended for groups and also for lunches/dinners for couples.

29/11/2025: The atmosphere perfectly combines the atmosphere of a British pub with Venetian charm. The staff is always friendly and helpful, and the food is excellent. My favorite dish is the Marciano Hamburger, a real treat.

10/11/2025: POOR FOOD, PLENTY OF FOOD, IF YOU KNOW IT YOU AVOID IT

05/10/2025: We ordered two well-made first courses, but the problem was that we ordered an appetizer that wasn't on the menu: a mixed platter of cured meats and cheeses. We were told it would consist of four types of cured meats and two types of cheese; instead, we received eight slices of sopressa, eight of mortadella, and six of latteria. My obvious mistake was not to ask the price of this "precious" appetizer, but I was acting in good faith and, above all, optimistic. What a mistake! The price was forty (40) euros!!! Yes, you read that right, 40 euros. Let us, readers, weigh in.

20/06/2025: How good! It deserves superior quality at an excellent price!

13/04/2025: Wide assortment of pastries and desserts. The cream is delish. Definitely number one in the area! His dad was good, but Sebastiano surpassed him!

21/09/2025: The girls stop to talk to each other while they're charging customers, and the customer has to wait. They're both shouting, and it's unclear who said what. And by mid-afternoon on Saturday, they've already run out of bread for the ice cream sandwich... I won't be back.

20/09/2025: Submarine ice cream, TOP! Delicious strawberries, delicious kisses, delicious whipped cream! Kudos to the artisans.

12/12/2025: After reading the reviews, I went there wanting to eat spider crab pasta. I didn't have a reservation, but I thought I could just pop in alone. 🙅‍♀️ They said a table would become available in an hour, and while I was wondering what to do, a couple sitting nearby said, "It's delicious, so you should wait!" So, even though there was nowhere else to kill time, I decided to wait. I returned to the restaurant and ordered the spider crab pasta I was looking forward to, but maybe I had set my sights too high? It was completely disappointingly bad. 😮‍💨 Everyone's taste is different, so it might be delicious for others, but it just wasn't to my liking. I don't think I'll be back. But maybe I'll try spider crab pasta somewhere else? I'm debating.

30/11/2025: A must-try restaurant in Venice!!! Excellent food, the clams are a must!! Warm welcome, authentic atmosphere, and impeccable service!!

07/10/2025: Delicious pizzas, excellent home delivery service

05/10/2025: High quality takeaway pizzeria, delicious pizzas, the guys are fantastic and always available, absolutely recommended Renato Martellago

29/09/2025: Too bad it's already closed. I was relying on the information on Google and was hoping it would be gluten-free.

23/09/2025: The food was fantastic! Prices were very reasonable. The staff was very friendly. I always enjoy coming here when I'm in Caorle.

20/09/2025: Today 20.9.2025 at the end of the season 2 scoops for 3 euros my cheapest ice cream in 5 years.. very good

18/09/2025: Really good ice cream, highly recommended!

19/09/2025: A beautiful evening by the lagoon with a sunset view. We ate deliciously, the service was impeccable, and it was a pleasure from start to finish! Thank you, Michele!

26/08/2025: We had dinner curious to try the place, since we've been frequenting Pellestrina for a while. The place is charming, with tables on the quayside for a generous €5 cover charge. The fried peoci appetizer was very good, the mixed raw ham was good but nothing special, and the scampi and vodka parcels were cold and nothing special, with the scampi still in their guts. The fish pie was cold and full of sand. For €60, I honestly won't go back; I woke up hungry. A bitter drink was offered, and the staff were friendly.

16/11/2025: Great pizza, great place, and great staff. Congratulations ♥️

15/11/2025: Quality, professionalism, value for money, all excellent. Family atmosphere, friendly staff, and above all, very attentive to the customer... The owner is a genuinely friendly person! Long live "LA GROTTA AZZURRA"!!!! Francesco...

14/12/2025: The food is good, the place is a little rustic but overall satisfactory.

31/10/2025: Excellent. We had a wonderful time and the food was excellent. Highly recommended.

11/12/2025: Overall disappointing. We opted for the nine-course tasting menu. The dishes weren't bad, but they weren't up to par for the price. They were rather bland or uninteresting, and often lacked balance and execution.

11/12/2025: A very good experience; the meal was very elaborate, and the price was ultimately no higher than a tourist restaurant, but with added quality.