I migliori ristoranti di cucina vegetariana in Verona

06/03/2025: Here I think I ate one of the best brioche ever, with hazelnut cream. The coffee is also very good.

06/03/2025: Are you aware of those places that convey historicity, passion and familiarity? This is one of those, classic, original and unconventional all together. In summary, if you don't come to have breakfast or lunch at Cantonucci, you will be missing out on a piece of the beautiful part of Verona.

27/03/2025: I cannot say enough good things about this place. I have been going there for a few years now and whenever friends or family visit I make sure that I book a spot here (if I can get a reservation). The staff has a very special place in my heart. They always make me feel welcomed and almost like family. As for the food all I can say is OMG! It is amazing! Quality ingredients, beautiful presentation and succulent flavors combine to make this place worth any effort or any amount of money you spend to visit. Do yourself a huge favor and book a table and you will see for yourself. Oh, …and go for the Ribs! They are to die for!

24/03/2025: Exceptional!!! A first course to be repeated... pappardelle with braised veal cheek

08/03/2025: Excellent coffee and very tasty ice cream. Was highly recommended. From midday you can enjoy a coffee and delicious Pisatzien ice cream in the sun! There was even mimosa ice cream for International Women's Day! I would always recommend it

06/03/2025: Perfect and very nice place to have a spritz or an ice cream!

15/03/2025: We had dinner in the Masi cellar and for us it was a real experience. A very delicate cod with a soft and delicious polenta. Particular thanks go to Antonio for his professionalism, way of welcoming guests and knowledge of wines

12/03/2025: Wonderful place and impeccable day at the estate. Advised

17/02/2025: "Dated" place but very well kept, the lady welcomes you and follows you as if you were a guest in her home, you can see that she does it with passion and love, dishes, few choices, but plentiful and everything is delicious from the pasta, tortelli and meat, Well done everyone, prepared and kind chef and waiter, highly recommended. MUST TRY.

10/02/2025: Very welcoming restaurant, the owner and the staff are very kind, the cuisine is truly TOP. We will definitely be back.....

01/03/2025: Cristoforo never misses a beat!! The Royal Menu is amazing and the Plateau Royal of only raw fish is simply unmatched. In short, applause!!

28/02/2025: Stunning, high quality food, perfect service. I recommend it to everyone.

08/03/2025: Best ice cream I had in Verona. simply amazing!!! Right next to it there is a cool Roman gate.

04/03/2025: Very good ice cream, creamy and tasty...a nice ice cream shop....just need even more choice in flavours....considering the goodness

08/02/2025: Everything OK. Excellent sandwich 🍔 Well done.

30/01/2025: Good sandwich and chips, but the cheesecake heated in the microwave because it comes from the freezer please don't

22/03/2025: We were there as a couple. We really enjoyed the professional service and the warm atmosphere that Nadia and Izko gave us. The food is of a high standard and very high quality. Definitely a place to return to.

17/03/2025: Ristorante di piatti tipici , su tutti i tortellini burro e salvia e i bolliti con le salse Buono il servizio Prezzi medi Il ristorante è in centro ma ha un parcheggio privato

25/02/2025: Brilliant service and lovely ice cream

23/02/2025: Delicious crepes and ice cream!

30/01/2025: It is already the second time that I have lunch in this restaurant with colleagues and work clients and I will certainly return with my family too, because it really deserves a lot, not only for the way it is eaten (each course is something special), but also because it feels a bit at home, due to the passion, friendliness and kindness of the staff, who take care of the guests in a truly exceptional way. From appetizers, to first courses, to second courses of meat and fish, to homemade bread, to desserts. Everything is always perfect, including the wines. Thanks again for the wonderful hospitality, see you soon.

15/01/2025: A leap into the past projected into the future. The environment is the refined one of the restaurants of a few decades ago, with the pleasantness of the napkins and cloth tablecloths that hang softly from the table. The cuisine is a perfect balance between tradition and research, ennobled by excellent raw materials, with which you can fearlessly range between land and sea. Pilot rice, in its apparent simplicity, a masterpiece. Local cured meats, not to be missed. If you add excellent service, a well-assorted wine list, with some artisanal rarities and a riot of spirits... you're done. To go back, to go back, to go back...

08/03/2025: Cucina prelibata e prodotti ottimi! Personale molto disponibile e gentile! L’ambiente in ed accogliente! Lo consiglio vivamente!

02/03/2025: Great food, great service. 5 stars all deserved. Highly recommended.

18/03/2025: What can I say, a unique atmosphere, a restaurant in an exclusive, elegant location full of history, then there is a very professional welcome from the owner and his staff, a very high level dinner ideal for a Romantic dinner! Highly recommended!!!

17/03/2025: Definitely a restaurant that I recommend, very well looked after and very kind staff, the dishes we chose were excellent, the only slightly discordant note was the slightly too long waiting times for the first course (Agnolini and an aubergine parmigiana) 45 min... too bad because to eat two courses and a head we were at the table too long and we didn't even have coffee.

04/03/2025: I recommend ! Delicious food! Breakfast very fresh and high quality 💖 service was a plus, nice and obliging ladies 💖

26/02/2025: Lovely service, great food that hit the spot - highly recommend! We ordered two hazelnut latte macchiatos, one cappuccino, one avocado toast, one avo toast with smoked salmon and one sweet pancakes (strawberry and maple syrup). Everything was delicious! 5/5! Positives: - waiters were very kind and receptive to our indoor/outdoors seating requests - coffees were perfect - not too strong or too weak - avo toasts were both the perfect sizes - really good grainy bread Minor negative points: - seated us in a busy area so there were waiters and people walking around and table was a bit small - sweet pancakes would be better with some cream/creme fraiche

16/03/2025: The inventor of gourmet pizza who doesn't like labels (so much modesty). It's worth going and eating it once in your life because it will enrich you. It's personal culture!

14/03/2025: At i Tigli you don't eat a simple pizza, but something unique: the only way to understand is to come and try it! The doughs are one better than the other and all extremely light. Among the pizzas I tried, my favorite was the one with seared squid (I attach photos).