I migliori ristoranti di cucina vegetariana in Palermo

04/09/2025: Fantastic service, especially thanks to Francesco for his availability and kindness.

31/08/2025: The staff were friendly, but the place was left abandoned. Rubbish littered the rocks, sunbeds falling to pieces.

08/09/2025: everything perfect and very kind

02/09/2025: Beautiful terrace with a view in summer

10/08/2025: A delicious and beautiful latte. Excellent breakfast pastry. Very nice location.

10/07/2025: BEST GELATO IN THE WHOLE PALERMO! BEST

19/08/2025: We are from Switzerland and we were there on Monday during our vacation, we ate really well there. For prices like that you can't expect to eat in a Michelin star restaurant! Great value for money, thank you for the meal

17/08/2025: I rarely write reviews, but this time I was truly disappointed. We were a group of six seated at the back of the room. Let's start with the fact that from the moment we sat down, we had to wait at least half an hour to order, after multiple requests. The waiters were inappropriately and unnecessarily sarcastic; in fact, while we were ordering, they would suddenly wander off to other tables to chat with other diners (something that happened again later in the evening). The appetizer was delivered on time, although one of the diners never received his drink. The pizza arrived after over an hour, after having harassed the waiters, and it was beyond mediocre: burnt edges, substandard ingredients, and some were even raw! Shortly after we finished our pizzas, a very rude waiter asked us to leave, not considering that one person was still eating (without even asking if we wanted dessert). When it came time to pay, they gave us a hard time because we didn't have change. The bathroom was dirty and lacked functioning doors and toilet paper. To recap: there are a thousand better places than these in Palermo, especially with better service.

05/07/2025: After attending for more than three years, I can only recommend it for the authenticity of the food, carefully chosen and well prepared by Maestro Giovanni, a first-rate Chef; as it was for me, once you know it you never leave it, the atmosphere and the area are excellent, right in the center of the two major theaters in Palermo. Salvatore Pirrello

09/06/2025: If they hadn't been inconsistent, with social media managers (among other things, petty companies ultra-jealous of their followers who didn't re-share the food tagged by external food bloggers) who published dishes but then you went there and, punctually, for one reason or another, they couldn't make them (for example, fried pizzas...)... If they had at least kept the non-stop hamburgers, even in the afternoon... If they hadn't changed staff continuously (with people who had to re-learn everything from scratch every time)... If they had decided once and for all what they wanted to do in the evening, whether to stay open or not. They probably would have kept a loyal following of customers (who were there, and how) and would not have fueled a vicious circle of scams and poor service that undermined trust in the place... Sigh! Great potential thrown away...

22/07/2025: Pesce di scarsa qualità, duro e a prezzi veramente esorbitanti. Gestore maleducato. Un’esperienza che non rifarei assolutamente.

28/06/2025: AVOID!!!!!! Sun-dried food, simply disgusting. If you value your life, don't go there. All topped off with EXORBITANT PRICES!

04/06/2025: Eravamo un gruppo molto numeroso e abbiamo ordinato l'opzione giropizza. Le pizze non avevano un bell'aspetto, l'impasto era duro e colloso, molto pesante. Antipasti fritti tutti surgelati, ovviamente. Molti di noi sono stati male, probabilmente per gli ingredienti scadenti o perché qualcosa era andato a male. Pessima esperienza, vergognosi.

17/05/2025: Vale la pena andare in questo locale specialmente per la pizza con il bordo ripieno, ottimo impasto e ben digeribile. I gusti sono un po' particolari, ma ci sono anche le pizze tradizionali. La location è carina ma il locale si trova un po' fuori dal centro. Prezzo giusto e servizio cordiale

19/08/2025: Nothing special. The pizza was tasteful but it was so typical. It wasn't special and not all typical Italian pizza. The staff was so rude and without willingness to serve us. The only good part was the prices. Everything was so cheap.

07/08/2025: Excellent arancini and delicious panelle

17/05/2025: A small Japanese style restaurant that conquers you at the first bite. I ordered the tonkatsu, the absolute star: crispy on the outside, soft and juicy on the inside, served with fresh cabbage, rice and a homemade sauce that enhances every bite. A simple dish, but executed to perfection. If you are looking for authenticity and flavor, this is the right place, I will definitely be back!!🇯🇵

30/04/2025: Although it claims to be Korean style, it is difficult to say that it is Korean style by Korean standards... The owner doesn't seem to be Korean either, so I hope he doesn't refer to it as Korean-style chicken gangjeong. It's hard to say that the curry is particularly Asian-style curry. ㅠㅠ Maybe I had high expectations, but I was a bit disappointed.

19/06/2025: Pizza OK White wine very warm Waiter moderately friendly Great place

04/06/2025: Great food, not sure why it has some low ratings. Amazing views. Nice people.

16/08/2025: If you care about your health, avoid eating here. I had some chips and panelle, and just by the taste, you could tell the oil was used up and hadn't been changed as it should be. Because of this, I ended up with a nasty case of food poisoning. Aside from that, 10 euros for 2 chips and 2 panelle is a bit of a rip-off, but it's the least serious problem at this time.

15/08/2025: Terrible and practically nonexistent service. We waited 20 minutes at our table for a waiter to arrive, but no one came to take our order. Determined to order, we went to the counter, and despite there being no line, no one paid attention to us. After another 10 minutes, a girl told us to sit down because they would come to take our order at the table, but we waited another 15 minutes with no one coming. All this in a nearly empty restaurant, with very few tables occupied. An extremely disappointing experience.