I migliori ristoranti di cucina vegetariana in Puglia

22/05/2025: Excellent and plentiful, fast and extremely polite service, normal prices but top quality/price ratio 5 stars, well deserved

21/05/2025: Servings are limited...not good for an all you can eat...

17/02/2025: Poor starter with pre-packaged, frozen and poorly served industrial fish products. The oil from the seafood salad, if it can be called that, got mixed with the cured meats and the fried food, creating a mix that I strongly advise against, a sad discovery... Excellent and well cooked pizza, big flaw in the catering department.

09/06/2025: Good, fast and kind. Review by Alice 5 years old.

22/05/2025: We were welcomed and spent a pleasant and quiet evening. Large and well-kept location, kind and helpful staff. Really good and genuine food, with local products, artisanal bread and healthy quality. I gave 4 stars for some small errors, the cacio e pepe chips were good but the pepper in the bag was not well distributed so some were inedible. For the bread, veeeery good but I had not asked for dough with olives, but it was too late. Nothing irremediable, it will be an excuse to come back. Good selection of beers on tap and in bottles. Excellent music selection 😎

14/05/2025: The most delicious and cheap pizza in Bari. Prepared on the spot within 5 minutes. I ordered takeout and paid 25 euros for 3 pizzas and another one that was full of stracciatella, very tasty, but I don't remember its name. I ate at many highly praised pizzerias in the center and in the old town, but this one really impressed me. The guy at the cash register even offered to buy me a beer. The place is extremely clean, quiet and away from the crowds.

10/05/2025: We can't recommend this pizzeria at all. The pizzas are almost ridiculously small and thin, and the taste is average at best.

12/05/2025: Bella la location, panini buoni ma prezzo forse troppo alto. Le chips come antipasto sono tra le migliori della zona ma le patate di contorno al panino sono terribili. Sembrano vecchie. Servizio abbastanza veloce per un sabato sera.

18/03/2025: We were at the Gran Bistrò in Modugno on an evening with friends and we were pleasantly surprised. The place is really well looked after, with a warm and modern atmosphere that immediately puts you at ease. The spaces are welcoming, tastefully furnished and perfect for both an informal dinner and a more special occasion. The service deserves a special mention: the staff is attentive, helpful and manages to convey that genuine courtesy that makes the difference. Always present at the right time, without ever appearing intrusive. The culinary offering is interesting, with well-made dishes and correct portions. We found the quality to be good and the menu varied, capable of satisfying different tastes. The prices are absolutely in line with the experience offered, honest and justified by the environment and the service. Ultimately, an excellent choice if you are looking for a place to spend a nice evening in company, with the certainty of being welcomed and served in the best possible way. We will definitely be back!

21/05/2025: fantastic food and very kind staff, super affordable prices.

02/05/2025: Delicious focaccia, the best I've ever eaten

10/04/2025: Day with friends 5/6 April 2025 we found a familiar and welcoming environment, excellent food and satisfactory service. Experience to be redone.

06/04/2025: Consigliatissimo, ottima cucina prodotti locali e soprattutto una splendida accoglienza! Non vedo l'ora di tornare!

24/03/2025: Excellent service, at all times, helpful and kind staff, excellent food also with a wood oven, and welcoming environment, awarded 5 stars

10/02/2025: Friendly staff, good pizza and average prices, worth a visit.

15/06/2025: Unassuming from the outside, the interior reveals a cozy atmosphere with a rich selection. This is a must-visit when visiting Gioia del Colle.

11/06/2025: I would recommend increasing the number of toilets

04/05/2025: If you pass through Bitonto, don't hesitate to stop at this ice cream parlor. ☝🏼The ice creams are tasty and excellent 🥰 €10 for 4 lemon ice creams 🍋 in a cone.

14/03/2025: Ho chiesto una granita e mi ha risposto : :già pronte non ne ho ma ho unmacchinario per farla al momento. Ho accettato e insomma vedo prendere un boccale con l acqua del lavandino senza zucchero e versare dentro una polvere al gusto che volevo. MI DA QUESTO BICCHIERE DI PORCHERIA DOVE “NON CI STABA NEANCHE UN GRANELLO DI GHIACCIO PERCHÉ L HA FATTO CON LA MACCHINA PER IL FRAPPÉ. INSOMMA VOMITEVOLE. C O S T O D I Q U E S T A C O S A 3,50. Fate pena. DISONESTI E INPROFESSIONALI.

15/06/2025: first time in this place but it will be the last because first pizza with a hole in the center, sent back second pizza burnt at the time or understood that the pizza is not good.

25/05/2025: Good pizza both in the dough and in the toppings, but personally waiting an hour at the table (reserved) for a Saturday evening, seems excessive to me

02/06/2025: Locale modesto sul mare di San menaio, carino e accogliente. Paposcia rinforzata diavola ottima per un amante del piccante come me. Paposcia crudaiola ottima e gustosa. Servizio buono. Prezzo onesto. Voto 8.

30/05/2025: The best I've ever eaten. Friendly staff.

03/06/2025: A great Spritz recipe: sparkling water, a little Prosecco, and a dash of Aperol for color! The best in town! To top it off, a heaping helping of "coperto" for just one glass.

15/05/2025: Various excellent drinks and slightly higher prices

04/01/2025: Classic family-run pizzeria, delicious pizzas, informal atmosphere, ok service. Don't be impressed by Mr. Vincent! Economical, high quality/price ratio.

01/05/2025: Cozy restaurant where I had lunch tasting Lecce and non-Lecce cuisine, exquisite and nice in presentation. Impeccable and kind service, accessible for those in wheelchairs. Variety in the courses, so you can easily return, you will always taste new things.

16/04/2025: Lunch on Sunday 13 April for 4 people, only the very good wine was saved, the starters were scarce, mostly mini bruschettas to be divided into 2 then 2 first courses and 2 second courses which were not of good quality, in other places there is better and the place leaves something to be desired and I will stop here