I migliori ristoranti di cucina vegetariana in Puglia

29/08/2025: 9:00 PM We stopped for a quick bite to eat, asking if we could sit down, and there were free tables on a Saturday night. There were four of us, so we sat down and asked what the quickest thing to grab was because we had a commitment by 10:00 PM at the latest! They said fried panzerotti, and we said let's make them, emphasizing the importance of the hour... After 30 minutes, we asked a very young and inexperienced waitress how they were doing, but she never got an answer. After 10 minutes, we asked again without getting an answer. I approached the kitchen to apply pressure and at least get some answers... at 9:45 PM, the answer came back: "They're cooking." At 10:00 PM, given the lack of seriousness, we decided to pay for what we had ordered, that is, to have and leave.... Lo and behold, when it was time to pay, our much-desired panzerotti came out! Too late!!!! PS: if you have seats, you cannot give priority to takeaway!!!!

21/06/2025: Good value for money, very kind and family atmosphere, recommended

02/01/2026: The Piccapane farmhouse made us feel at home this evening. We ate wonderfully, warmed by a stove. Every dish was delicious and prepared with attention to detail. At the end of the dinner, we had the opportunity to purchase some organic produce. In short, if you're looking for a welcoming, family-friendly place that offers quality food, then this is the place. We hope to return soon.

18/09/2025: Terrible welcome. Unpleasant behavior of the staff.

16/03/2026: The food isn't bad, but you have to pay attention to the bill...

15/03/2026: We come to this restaurant often and are always satisfied with the service. The food is good quality and the staff is fast and friendly.

08/04/2026: I'm telling you!!! AMAZING! I'm loyal to dark chocolate and coffee, but this time I tried the mustacciolo... TOP!

24/02/2026: oooo best thing ever! very good prices, amazing gelato and very nice workers!

21/02/2026: The pizzas and pucce are delicious, light, and tasty. The salads are also very good. The home delivery service is excellent. HIGHLY RECOMMENDED.

15/02/2026: We returned to this pizzeria after a few years. Honestly, I was a little disappointed because I remembered the pizzas being better quality. I ordered a Napoli, despite the fact that I don't like black olives but green ones. The olives, in particular, were pitted and some with stones. I think this is both wrong and dangerous. The gentleman who served us also didn't impress us with his empathy. The place is spacious but a bit sterile. However, the menu management via app is excellent, with the option of calling the waiter and downloading an app on your phone. The prices are fair. Another plus for this place.

26/10/2025: Kudos to the owners for the kindness they show their dear, kind, and friendly 7-year-old daughter! She's attentive to service and every customer request! At just 7, she takes orders! This is what it means to love your children; they're learning the true values ​​of life, respect, and a challenging profession! Delicious pizza! A welcoming and quaint place, with attention to detail, stunning vaults, and a very quiet atmosphere! A great place to spend a relaxing evening. We'll definitely be back!

04/10/2025: The food was delicious. The locals come here and are very friendly.

16/12/2025: It was a pleasant discovery, a quiet beach where you can spend a relaxing day with friends or family. Surrounded by olive trees, crystal-clear water, and fine sand. I will definitely return.

30/09/2025: Excellent restaurant with a spectacular view and the food is top notch

12/02/2026: We booked for dinner, intrigued by the good reputation the restaurant has built over the years. Expectations were certainly met, both in terms of the quality of the ingredients and the courteous, prompt service. The appetizers, made with local ingredients, were very good, while all the pizzas we ordered were excellently made, well-seasoned, and easy to digest. Last but not least, excellent value for money. Just one note: on these winter evenings, it would be nice to have a little more heat in the dining room, given the size of the place. Otherwise, highly recommended. We'll be back!

31/01/2026: We returned to this pizzeria after five years and were thrilled. The quality of the food and service was already excellent, but now it's reached even higher levels. Spectacular pizza with the option of choosing between classic dough with a minimum 48-hour leavening time, a sourdough dough with whole-wheat flours, sourdough starter, and a minimum 72-hour leavening time, or a multigrain dough with a 48-hour leavening time. The choice to emphasize dishes with locally sourced ingredients highlights the owner's meticulous attention to food quality and his love for his homeland. It's a must-try for anyone passing through and a must-try for those who live in the area. TOP! 🍕🍔🍺🐻

22/12/2025: Welcoming and friendly staff. I'll definitely be back!

01/09/2025: ✨ A Hidden Gem – Café Marilu ✨ We happened to pass by the sweetest lady, Marilu, who runs her own little place with both a gelateria and top-quality espresso. We were immediately drawn in by the amazing aroma and taste. The espresso is absolutely perfect – just as it should be in Italy – and the gelato… well, it was so good that we simply had to get another. Everything is homemade from scratch, and you can truly taste the quality. The quality is outstanding, the prices are very fair, and you can feel the love and passion Marilu puts into her place and the dolce. Marilu runs the café herself together with her two daughters, and her warmth and charm make the experience even more special. For the gelato, we especially recommend the pistachio, almond, and tiramisu – but honestly, every flavor is soft, creamy, and full of taste. We’re from Copenhagen and are deeply impressed by the incredibly high quality. If you have the time and opportunity, stop by, say hello to Marilu – you won’t regret it! Who knows, maybe next year she’ll even have a pistachio farm – and if so, we’ll definitely be back to taste even more. 🌿🍨☕

26/11/2025: Thanks, the best orecchiette with turnip tops I've ever had. It's worth a try. Delicious mixed fried seafood.

28/09/2025: Excellent value for money, excellent hospitality, fast and precise service

03/03/2026: A cross between a diner and an American bar. The portions are truly meager. The food isn't exceptional; it's cold, overcooked, and dry, and it's a far cry from the flavor and preparation of traditional recipes, especially those with potatoes, rice, and mussels. Honestly, the best thing for me was the cake. The prices are extremely high, considering all this.

21/12/2025: Beautiful place... Full of smiling people

29/03/2026: Overall, a great experience: good fish, well-made rice, and tasty dishes. Some dishes are a bit over-seasoned (especially with mayonnaise-type sauces), but still enjoyable. Tip: Arrive early and park a little further away; the location is central and finding a spot can be tricky. A basic and unique place: you're very close to the kitchen and the waiters passing by. Honest note: you'll smell the food 😅 (the place is narrow, you can smell the frying). ⭐️ Rating: 4.5 / 5

21/03/2026: I requested a reservation three days in advance. There was no response. I called and they told me the reservation was still pending and they would let me know THAT DAY. Now they've rejected it. A bunch of clowns, basically.

28/02/2026: Rude owner, he demanded that my 4-year-old daughter get something. He even told me that if she didn't have to eat, she could stay home. He'll disintegrate, I think, and he'll never see another cent. Rude.

28/02/2026: The owner was rude....he insisted we order for the children. I won't be going back!!!!