I migliori ristoranti di cucina vegetariana in Piemonte

23/08/2025: I ordered two takeout pizzas. They were expensive, with raw dough and sour tomato sauce. Friendly staff.

25/06/2025: The kitchen, no way. Pizza makes your stomach burn. Overpriced for the kitchen that reminds you of Caritas

31/08/2025: Great place to stop for a bite to eat in Sampeyre! The service is fast and friendly, ideal for a quick break. The dishes are delicious and the prices are really affordable. Special mention for the pork shank: tender, tasty, and very generous. A great discovery in Piedmont, I recommend it without hesitation!

25/08/2025: Incredible but true 11:25 AM My wife and I sit outside and order two beers as an aperitif. Once the "pseudo" waitress (pseudo, to avoid being vulgar) brings the beers, without even an olive, we ask for some appetizers. The "pseudo" waitress's response: "It's not aperitif time yet, so I can't bring you anything." I won't go any further; I'll leave the comment to you. It's all true! Now I understand why it was the only empty place in all of Sampeyre. I'd like to give some heartfelt advice to the owner and his pseudo-waitress: Change your job while you still can, do something else, but don't run a bar in the center of Sampeyre. In fact, don't run any kind of bar.

24/08/2025: I'm a longtime Pizzalandia customer, and after hearing about the change of management, I was curious to try again. Now the place is back in the hands of the original owner, who truly knows her stuff: welcoming, attentive, and always ready to pamper her customers. I ordered a sausage and French fries pizza: simply exceptional! It's been years since I've found a pizzeria in Venaria with such fresh, high-quality ingredients. From now on, I'll order only from them, without hesitation. I absolutely recommend it, even if you're just passing through. And try the panuozzi... they're absolutely amazing! 😍😅

04/08/2025: Delicious pizza, congratulations to the new management and the competent and kind staff, we'll see you again soon 🔥

17/08/2025: The pizza is good, average. It's a shame that home delivery is always delayed, sometimes more than an hour later than advertised.

27/06/2025: I have been using their services for several years, the pizza is excellent, the home delivery service is always punctual.

12/08/2025: We had breakfast at this cake shop, where the staff was very kind. We didn't order cake because we were intrigued by the unusual croissant flavors (like the tiramisu croissant). Takeout is available, and you can eat inside or outside under the portico.

22/07/2025: The cashier girl is quite rude. She misunderstood the order and when we told her about it, she just started to smack her lips and act haughty. Not the behavior of someone who is supposed to serve customers.

10/09/2025: 1 hour to order half the dishes, some didn't even come and the place wasn't even full

10/09/2025: It was very crowded and they didn't order half the food we asked for and when they gave it to us it was disgusting.

13/06/2025: I went for lunch. The quality of the food has gone down since it changed management. Too bad

12/05/2025: Terrible service, we had to ask for bread while waiting for the second one several times, then in the end we received 5 breadsticks and 3 mini slices of bread!! Paying €10 cover charge 😡 (there were 4 adults) mini portion dish and the ghost dessert, even a little tired! To be archived!

19/08/2025: Excellent ingredients and well-seasoned. The fried pizza is also good.

17/08/2025: We ordered fried pizza with Nutella and ricotta...disgusting! It tasted like they'd put a cat's dad in it! Who eats this?! I'd like to report a very disappointing experience. I ordered fried pizza with Nutella and ricotta, but it was truly disgusting...it tasted like they'd put a cat's dad in it! When I asked them what they'd sent me, they were extremely rude. Furthermore, the pizzas arrived completely cold because the delivery driver got the wrong address twice. I'm sorry to say this, but it was a terrible experience in every way.

18/08/2025: Stay away from this place. It has no seriousness in its service and no professionalism. They take reservations, you receive an email asking you to confirm your arrival, and when you arrive, it's closed. They waste your time. They don't let you know they'll be closing that day. So, it's a high-risk establishment.

05/06/2025: Trattandosi del ristorante di un hotel 4 stelle 🌟 non potrebbe essere diversamente: grande sala, anche per accogliere utenti di convegni ed eventi che si svolgono nella struttura; camerieri vestiti.. formalmente, tavoli ben sistemati e distanziati…, ed anche ovviamente ottimo menù, anche se non troppo dispersivo… Per quanto provato ottimo il vitello tonnato, i tagliolini “molti tuorli” agli asparagi ed il bonet quale dessert, con due calici di vino dei Colli Tortonesi…, l’ormai famoso Timorasso… Porzioni abbondanti, prezzi equi e servizio cordiale ma “da signori”, quindi locale .. da tornarci…

21/08/2025: Convinced by the kids, we go in... luckily! The place is very nice inside with very pleasant background music! Food: the ingredients seemed high-quality, well-cooked and plated. The fish was top-notch. The portions were generous (especially the fish-based first courses). We ordered the tartare, the platter, veal with tuna sauce, the plin (a kind of pasta dish), and two different fish-based first courses! The quality-price ratio was absolutely balanced; €140 for eight dishes, water, wine, and coffee, but the prices are displayed outside! We'll definitely return for the second courses, perhaps splitting the appetizers, otherwise it's impossible to get there... 😂😉

19/08/2025: A wonderful discovery on our last day in Italy. Everything was perfect. We ordered seafood risotto and seafood spaghetti on the server's recommendation, and they were excellent. Congratulations to the chefs. We had a wonderful evening.

15/08/2025: August bank holiday, from what I can understand, whoever cooks and manages the kitchen should study a little more, for the first course ravioli with butter and sage, good but lukewarm and half cold, a simple grilled sausage cooked well, shame about the grilled vegetables, raw and few, if I pay little, I'm satisfied, but given the price of the menu, I would like better food, sorry for the review but when there is a need there is a need, happy August bank holiday

06/07/2025: Too bad you can't put zero. On a rainy day we thought we were going to have a coffee and a liqueur with our 8 year old children and we were treated like dirt. I have been working in the restaurant business for years and I believe that we should treat customers politely and with respect as we did. The restaurant owner should be grateful that there are people in his establishment but evidently for the restaurant owner it is not like that and therefore it is right that things take their course. Best wishes.

18/08/2025: I know who owns the Fiorio brand, but I won't reveal it. I also know that many of the locations are under management. Now, if you happen to go to a Rosselli location, you'll hardly be greeted with a smile or a hello, but rather with faces that seem to say, "Who are you, what do you want, why did you come here?" The arrogance and rudeness of one of the employees, in particular, is outrageous! I would suggest that the brand owner (because the eye of the master fattens the horse) have all Rosselli employees undergo a full-immersion course in civics. The customers, the owner, and the employees themselves would benefit. The ice cream? No better or worse than many others.

17/08/2025: Excellent artisanal ice cream and a wide variety of flavors, as well as ice cream cakes, milkshakes, smoothies, and fresh pastries.

17/08/2025: I went to this agriturismo for lunch today with friends and unfortunately I have to give it a negative review. The menu was limited, and first they told us over the phone that there was a children's menu for the kids, but then it wasn't possible to have it. When we asked for a second course, which included a very poorly cooked tagliata, they replied in a rude tone that there was nothing else available, and nothing for the kids who couldn't eat the tough and poorly cooked tagliata. The staff was unhelpful, unfriendly, and not at all attentive to the customer. The pool was unusable and dirty. I obviously don't recommend it. I travel often and try to review as much as possible to help people choose restaurants or places to visit, and honestly, it's been a while since I've found a place like this.

10/08/2025: A fantastic experience. A unique location, surrounded by the greenery and tranquility of the Curone Valley. A perfect day, with a lunch featuring excellent truffle dishes and relaxing by the adjacent pool.

01/04/2025: Visited for the first time, I liked the welcome and the food but above all the simple environment; many Japanese restaurants exaggerate with sumptuous furnishings, inflating the price of the menu and cover charge. Dogs allowed and great price. I'll be back.

13/03/2025: I've been coming to this restaurant for a long time, and it feels like home now. The food is excellent, and both the owner and her daughters are wonderful!