I migliori ristoranti di cucina vegetariana in Pesaro e urbino

08/08/2025: The music was blasting, a nightmare. The service was a disaster. The food and atmosphere were very good.

19/07/2025: Excellent pizza, very good beer too, excellent service, I'll definitely do it again, highly recommend, breathtaking view. Thank you.

14/07/2025: Gentilezza, cortesia, precisione e professionalità. Piatti ottimi . Solo complimenti e tutti meritati. Voto 10 . Continuate così siete una forza!

23/06/2025: We went on Saturday night, 2 celiacs and 2 not. Kind, respectful of the pathology. Everything very good and well-kept. Finally an adequate piadineria

12/08/2025: Friendly and helpful waiters. Very nice place, wide selection of beers. However, €13 or €15 for a small sandwich without a side or a pizza is a bit high. These are probably the current prices in Fano Lido, but I think we're going a bit overboard.

18/06/2025: Great sandwiches and friendly staff

24/08/2025: A very nice and typical Carpegna restaurant, the room is very welcoming and you can also eat outside, the staff is very kind and attentive to the customer and makes you feel at home, the dishes are very delicious and all the products are fresh. Highly recommended.

03/07/2025: One thing for sure, then if you want to escape the heat there is a nice lawn behind. Take your sweatshirt away!!!

09/08/2025: I’d like to give my honest opinion of this kind of ‘restaurant’! Firstly, manager gave us a table in a middle of path(pedestrian line) like a cast away, as for us, we said ok, because we were so hungry and have just wanted to grab a pizza. As for them, I suppose, we looked differently, and deserved ‘special’ place a part of the rest of clients in a middle of a street. So, after half a hour, finally they took an order and… We were waiting for more than one hour! Pizza guys! More than one hour???? We asked several times when the pizza comes? With no answer! The staff were very rude and behaved arrogant. Finally they brought pizza, at the end of that we asked for a bill and???? Took 19 euros for Rossini pizza (at the menu - 9 euro)

19/07/2025: We waited an hour and a half for two pizzas and we didn't get them.

11/07/2025: We went to Grotta dei Foletti for a graduation lunch. The location was breathtaking, the ambiance meticulously maintained, and the owner explained each dish to us with skill and expertise. The portions were more than generous, the flavor superb, and the prices reasonable. There's also the option of staying overnight, in truly lovely rooms. I highly recommend it for an unforgettable experience.

20/05/2025: I had the pleasure of holding a dog seminar in this facility. I am a big critic because I always think that when I go to a facility to eat or stay I should feel better than at home. Well, here you feel great! Fantastic locations, well-kept and clean rooms, super helpful staff and let's not talk about the food!!! Everything produced by them, simple but still refined dishes and I must say everything is delicious! I highly recommend it to everyone

23/08/2025: We stayed from August 12th to 16th with our three-year-old son! A well-maintained farmhouse, nestled in the green hills of the Marche region. It offers a variety of activities for children both on site and in the surrounding area. An oasis of peace and relaxation. Excellent cuisine, all locally sourced. The cooks and all the staff made us feel at home, always smiling and attentive to our every request. Anna is a true asset for us! The rooms aren't very large or soundproofed, but they are well-lit and equipped with everything you need. We had an external bathroom without a bidet. In our opinion, the pool, which is open to the public, takes away some of the tranquility of the stay. With a little healthy spirit of adaptation, you can enjoy a 100% regenerating stay! ☺️

20/08/2025: Family Lunch The agriturismo is very spacious overall, with a lovely pool and plenty of parking. The restaurant is rustic but well-maintained and welcoming. You immediately feel at home, and it's also air-conditioned. We ate from appetizer to dessert, and everything was delicious. The cured meats were homemade, and the various appetizers were also good, including the parmigiana and ricotta flan, which were truly exquisite. For starters, we had white lasagna and tagliatelle with wild boar sauce. The starters were delicious and well-balanced. I personally didn't eat the tagliatelle because I don't eat game, but everyone else loved them. For main courses, we had roast lamb, which was incredibly tender and delicate, one of the best lambs I've ever eaten. The meatballs were also good, succulent, and flavorful. The homemade desserts were very popular, including a revisited cheesecake, a little thin but still delicious, and an apple and cinnamon tart, which was very good, even though I personally don't like cinnamon, so it was still a bit too sweet. invasive, and finally, a fruit cake that was spectacular, moist and sweet enough with a hint of acidity from the fruit, a dessert that never tires, and one piece leads to another. The service was excellent, and the bill was average; it's certainly not cheap, but fair for the quality and quantity. I would gladly return.

03/06/2025: We celebrated a baptism, the location was beautiful, truly immersed in greenery and tranquility, we ate very well, excellent appetizers, exquisite pappardelle with venison. I recommend

10/05/2025: Excellent food, if there are a lot of people the service is a little slow and at the entrance it smells a little too much of cat pee, but overall it is a good restaurant and the food is very good.