Scopri il migliore ristorante di cucina vegetariananella città Gabicce mare della Pesaro e urbino

12/04/2026: We've been coming here every year for 4 years now, but we've noticed that since last year the piadina has become thinner and therefore dry and hard... The fillings are plentiful, I had an Vecchioz with sausage, tomato, cheese, and chips, but instead of sausage, it was like a meatloaf cut into strips that was very dry... The piadina was hard and dry, and the filling was dry, I struggled to get it down, in fact, it stuck to my stomach and then I felt unwell... Otherwise, the staff is friendly, nothing to complain about.

17/12/2025: Wonderful piadina place!! 😁 Delicious piadina!! 😋 Very kind and welcoming staff 🤩 Fede😋