I migliori ristoranti di cucina vegetariana in Emilia-romagna

10/06/2025: Ottimo ristorante con particolare attenzione ai cibi senza glutine. Ogni piatto è disponibile anche gluten free e il personale è molto attento a queste esigenze. Insomma una garanzia!

04/06/2025: Vivo in Brasile da anni e vengo in vacanza in Italia con i miei genitori per assaporare la cucina italiana. Oggi è mercoledì c'è poca gente abbiamo prenotato ma la qualità del cibo era molto molto più buono 20 anni fa quando venivo con i miei nonni... Oggi sono un po' deluso. Abbiamo ordinato 2 pizze di cui una cruda e il pomodoro acido, una tagliatella ai frutti di mare ...ma i frutti erano di frigorifero e la grigliata di carne sapeva di carbone.... che peccato vabbè può capitare la serata no.

28/02/2026: The pizza cooking times need to be reviewed.

20/11/2025: Elegant place, reasonable prices. Very fast service. Welcoming and helpful staff.

20/03/2026: I've been to Bar Pasticceria Incerti and I have to say that the quality of the products is good, but the prices seem a bit high compared to the competition. I understand that a high-end café should have corresponding prices, but there were a few details that didn't convince me. In particular, the water glasses were in really bad condition; they looked old and used. I expected more from a place that advertises itself as high-end. I think having new, high-quality glasses, cups, and saucers is an important detail to justify the high prices. I hope the café considers updating its equipment and offering a service more in line with its prices.

24/02/2026: It's not possible: 6 pastries and 6 mini-meats for 46 euros!!!!!! Good but overpriced!!! We'll never come again!

01/01/2026: Ice cream shop in a great location. The hot chocolate, however, was a huge disappointment: watery and tasteless.

12/12/2025: I gave it five stars because your ice cream is delicious! Agata, 8 years old.

09/07/2025: For the "service" it offers, ask for the price difference between a coffee and a macchiato.....🤦🏻‍♀️

03/07/2025: I stopped by this morning for breakfast. Cappuccio (1.80) and coffee (1.40) acceptable let's say... Together we take two puff pastry fans of very normal sizes.....on the receipt they are called special brioches... Unfortunately the special price was 2.00 euros each... but they seemed to have been made yesterday... in fact the very little cream that was in the middle of the fan was hard...it's not because of the price.. but at least the freshness....

01/04/2026: Half of the food didn't arrive and the waiters were rude to our requests.

06/03/2026: Fast, everything was delicious and the service was top notch! Super kind Suki!

07/03/2026: Let's start with the positives: the place is beautiful and welcoming, the waiters are kind and helpful, but let's get to the sore point: we ate terribly. The passatelli in broth were so salty they were inedible, the grilled meat tasted stale, the grilled vegetables were cold from the fridge, the grilled tomino was cold and undercooked. At the end of the meal, we left almost everything, and my daughter said, "Lucky Dad, there was bread!" We reported this to the waiters, who were understanding and apologetic, but the bill remained the same. The coffee was good! In conclusion, we won't be returning, and we're sad because the place deserves it! Perhaps there's something in the kitchen that needs updating!

01/03/2026: Excellent food, very kind and polite staff.

08/08/2025: Good artisanal gelato. A granita costs €3, while a two-flavor gelato costs €2, so in total we spent €5. Not bad. The granita is also good. They also sell frozen yogurt, popsicles, and drinks. I highly recommend going here.

28/07/2025: Best crêpes! We've been coming here for crêpes for four years. The lady serving is very friendly. Thank you so much.

23/02/2026: GUSTOFINO PASTICCERIA IN FORLI FOR FOOD, SERVICE, ENVIRONMENT, IS RECONFIRMED AT LEVELS OF EXCELLENCE ABSOLUTE IN THE INDUSTRY. INNOVATION AND TRADITION WINNING CARDS, UNDER THE UNMATCHED DIRECTION OF DIRECTOR RICCARDO. IT IS DEFINITELY RECOMMENDED

12/02/2026: I went today. The barista was arranging pastries with a vape in her hand. A foreign girl with a backpack came in and grabbed some pastries with her bare hands, licking her fingers between each one. I'd say it's very unhygienic. Be careful!!! I don't know if I'll go again.

13/02/2026: Excellent gluten-free piadina, made with dedication and care by the owner using only high-quality, naturally gluten-free flours. And it tastes good, needless to say. I had a chance to chat with the owner, and she told me that for her gluten-containing piadinas, she uses local flours, made with Romagna grains, and doesn't use milk. In short, eating here is a taste experience that even a celiac can finally enjoy. I paid €8.70 for a piadina and a gluten-free beer: what more could you ask for? Prices are in line with the market, but the quality is decidedly superior. Furthermore, the owner's friendliness and helpfulness make this place a must-visit for anyone needing a quick lunch or dinner. Highly recommended!

24/11/2025: Honestly, I expected something more! I was a little disappointed! The prices were a little high too!

27/11/2025: I always enjoy coming back because the atmosphere is nice and the people are relaxed.

04/10/2025: A great place for aperitifs, light dinners, or a drink in the evening. The drinks and food are carefully selected and of high quality. A bit pricey...

15/03/2026: Overall, the quality-price ratio is good. A serious limitation is the delivery service, which is entrusted to their own drivers. If you order online, you have to wait an indefinite amount of time. On average (in my case), it takes an hour longer than the delivery time estimated by the various apps.

15/03/2026: The sandwiches were really good, and the fries were also highly recommended. Ordering takeout would probably be even worse than the ones you get at the restaurant, but they were still spectacular.

02/09/2025: Five stars are a lot, but the kiosk,

22/08/2025: Terrible experience. If this is how you choose to welcome clients, perhaps it would be best to change careers. I found the attitude presumptuous, arrogant, and even threatening, completely unacceptable, especially considering the dog has serious neurological problems. A modicum of understanding and sensitivity would have been appropriate. It's shameful to behave this way without even investigating the true history of the situation. Arguments and shouting from the staff in front of all the other clients... SHAMEFUL! In situations like this, respect and empathy should be fundamental values, but here they are completely lacking. PS: If you have pets with disabilities, leave them at home, or better yet, "at the clinic." DO NOT take them on vacation with you! Above all, avoid certain places! Best regards, Vicky