Piadineria Lokalino In Ravenna

I'm so happy with this place! I went there because they had vegan options, and I have to say it exceeded my expectations! The selection was incredibly varied, and everything was delicious!

A small place with a couple of seats inside and about twenty outside under umbrellas for shade. A 15-minute walk from the center of Ravenna, we chose it for its gluten-free piadina dough. We ordered a crescione indiavolato and a gluten-free piadina with cheese, prosciutto, and mushroom cream 😍 and were both satisfied. We were served very quickly. The only downside is the proximity of the tables to the street, but there's no reason not to eat in a nearby park. Highly recommended for a quick and tasty lunch in Ravenna.

Amazing! Even for those who eat gluten-free. Spectacular piadinas and cassoni. The best, however, is the gluten-free piadina: they're usually dry or fall apart, but this one is delicious, soft, and flavorful. If you're celiac, definitely go here because it's truly delicious. Friendly and helpful staff. Highly recommended!

Cappelletti that my grandmother would have hidden. Chef-quality food and kindness. Prices affordable. It's a shame there's no bathroom, but it's a rotisserie...

Excellent gluten-free piadina, made with dedication and care by the owner using only high-quality, naturally gluten-free flours. And it tastes good, needless to say. I had a chance to chat with the owner, and she told me that for her gluten-containing piadinas, she uses local flours, made with Romagna grains, and doesn't use milk. In short, eating here is a taste experience that even a celiac can finally enjoy. I paid €8.70 for a piadina and a gluten-free beer: what more could you ask for? Prices are in line with the market, but the quality is decidedly superior. Furthermore, the owner's friendliness and helpfulness make this place a must-visit for anyone needing a quick lunch or dinner. Highly recommended!