I migliori ristoranti di cucina vegetariana in Campania

05/11/2025: The pizza was really mediocre, nothing special, either in terms of the dough or the toppings; one of the pizzas had no salt at all. Considering how much attention to detail is rising in Benevento and the surrounding province, even in pizzerias, this one seems stuck in the past. The fried food is average. The service is quick and accurate, and the staff is friendly. The atmosphere is nice; it's perfect for an evening with friends, given the TVs for watching the games. The beer is really good (the selection isn't particularly large in terms of quantity, but in this case, the quality is there).

02/11/2025: "5 stars without a doubt! This pizzeria is a real gem! The kindness and hospitality of the staff are top priority, especially with children. The pizza chef even held an impromptu pizza-making workshop with my kids. Not only that, but the quality of the pizza is exceptional! Fresh dough, high-quality ingredients, and an oven that works miracles. The entire menu is delicious, from the pizzas to the supplì, salads, and desserts. The atmosphere is welcoming and familiar, perfect for an evening with family or friends. Don't hesitate to try this pizzeria, I'm sure you won't regret it!

04/10/2025: Disappointing in terms of service and dishes.

06/09/2025: Pizza not to be ordered again, it was good once.

10/09/2025: Nice ambiance, especially outdoors with a great view. Unfortunately, the food is overrated: the fish fry was far too greasy, squid rings were as tough as rubber, and the shrimp were so small that there was almost nothing left after peeling them from the shell. The service could be improved. Overall, the food is too expensive for the quality of the food.

01/09/2025: The food is excellent and there is a beautiful panoramic garden.

04/11/2025: No 3 stars only because the ingredients are of good quality. The only thing with the first courses was that the pasta was good but the ingredients didn't quite hold together, for example the tagliatelle, pumpkin, speck, and mushrooms were good individually but together they didn't work well because you couldn't taste a precise flavor, the same goes for the ravioli with honey, etc. etc. The waiters, the girl was good and hardworking, the other 2 men didn't seem to even want to explain a dish to the customer, and when you called them, they turned away and it almost seemed like you were bothering them. Price, let's say, is normal.

18/10/2025: Dinner with friends, all good. Went for lunch, everything confirmed. Well done, good, kind. A guarantee.

07/06/2025: Poor quality food asked for octopus mixed salad they served squid for education I didn't say anything many small vegetable appetizers of little price the only good thing carbonara and bucatini the tripe cooked well but of poor quality lamb good but poor quantity only one piece per person if you count the bone there is little left. oxtail cooked well but only one piece I count the internal bone little meat I don't tell you chicken let's skip hot coke long times that we got up early and left the only positive thing the girl who served us at the table and the staff only elderly people including me no young people room without windows small terrace all crowded the stornelli nothing boredom I will never return and I do not recommend it to young people money badly spent

02/05/2025: Questo posto per la cucina tipica campana è straordinario!! Antipasti sfiziosi e molto gustosi, pasta e fagioli fantastica!! Tacchino ai ferri morbidissimo e saporito!! Il titolare è i suoi collaboratori molto gentili e accoglienti...da consigliare a tutti

06/10/2025: Really enjoyed our meal here tonight. Great homey cooked food with very lovely attentive table service. It’s a family atmosphere run business and we loved that! Lasagna Bolognese and tiramisu were on point 👍

06/10/2025: Had dinner - had a bottle of the house white wine and a large bottle of water. We shared a bruschetta, and mains we had the meatball spaghetti special and the veal with tomato and mozzarella. It was all really lovely and cost 77 euro. I’d recommend this place for sure, happy atmosphere and good pace for service

21/10/2025: A pizzeria definitely worth a visit. Its offerings fall into the so-called "modern pizza" category, meaning plenty of hydration, high, puffy crusts, and gourmet toppings. The dough tastes truly interesting and certainly light, although the menu's options for the pizza crust are far too complex and likely make some pizzas too heavy. Sometimes, a few fewer toppings wouldn't hurt; they would lighten the offerings and thus make them easier to digest. It would also help keep prices down, which tend to be medium-high. A truly beautiful location and well-maintained inside, with an intriguing outdoor patio. The service was a bit of a slap in the face, being too intrusive. We had to constantly answer several waiters who kept asking the same questions. Last but not least, in a place that aspires to be a high-class pizzeria, you simply cannot imagine a waiter who manages his own affairs in the dining room, sending WhatsApp audio messages, and to top it off, sneezing twice into his hands, wiping his pants, without cleansing himself before taking orders to be brought to the tables.

20/10/2025: Pizza was excellent. Really outstanding. Contant videos of the owner making pizza EVERYWHERE were annoying and distracting.

25/09/2025: We discovered this place by accident as the hotel restaurant where we were staying was closed that night. The menu is simple and straightforward and the staff friendly enough. We had like a mixed starter including octopus calamari and other nice bits and peices. We then followed that with a calzone for me and gnocchi, which after the size of the starter we did struggle to finish. Overall a nice dining experience with lovely views over Naples to boot.

20/09/2025: We went to De Vito twice whilst we were staying at the Il San Cristoforo - we can't understand why the ratings are low for this place, it's a very authentic restaurant serving fantastic food. It isn't super modern but it adds to the charm and the views from the courtyard over the Bay of Naples are fantastic. The waiters who served us were very professional and accommodating and the sharing platter was a real taste of local cuisine made with passion. The chefs even drove us to and from the restaurant for free. Definitely worth visiting if you want an authentic Italian eating experience.

02/10/2025: Overall very pleasant. Good for lunch. We had to queue 20min, so popular place. Menu changes daily, so difficult to check online. Local food. Pasta and ragy were italien style that did not mix tastes. Recommended. Dish size requires 1 and 2 if you are hungry. And for 2nd you should add side dish.

20/09/2025: Authentic place, delicious food and super friendly staff (try the parmigiana and frittatina too!)

25/09/2025: Always a guarantee! Whether you order pizza, sushi, or poke, you can't go wrong. Everything is delicious. Adequate service and a pleasant atmosphere.

12/09/2025: Suitable for both work breaks and a quick lunch, various good quality ready meals, also a pizzeria with a large dining room

27/10/2025: A truly lovely restaurant with a spectacular view, quality ingredients, and above all, friendly and attentive staff. We'll definitely be back for the pizza! Highly recommended!

25/09/2025: Without a doubt the best pizza of my vacation, the tiramisu is magical. The service is perfect, the waitress is amazing. The only downside, but it's temporary: that day, there were kids everywhere, making a huge fuss. This is just an anecdote because it's very good.

28/05/2025: Good quality and courtesy at the counter

01/11/2025: Regular customer, amazing pizza and fried food

18/10/2025: If you're in Salerno and looking for a pizzeria that truly combines tradition and quality, Pizzeria Andrea Paolella is a must-visit. The pizza is truly delicious: the crust is light and fragrant, while the toppings are fresh and perfectly balanced. Every bite is a delight, with a variety of flavors to suit everyone, from classic pizza lovers to those seeking something more innovative. But it's not just the pizza that makes the difference: the fried foods are fabulous! Crispy on the outside and soft on the inside, with a dough that never leaves a heavy feeling. The selection of fried appetizers is a must-try, perfect for starting your meal off right. The place has a welcoming atmosphere, and the service is always attentive and friendly, making every visit a pleasant experience. If you're looking for a corner of Salerno where you can enjoy dishes prepared with passion and quality ingredients, Andrea Paolella is undoubtedly the best choice.

09/10/2025: I went with three of my friends. For an all-you-can-eat restaurant, the quality was very good, except for the tuna, which I understand can't be exceptional for the price. The big problem is the service. The wait times for the food are endless, perhaps because we were bored of ordering even initially, even though there were 4 of us and 2 other tables of 2. There were also long waits for the wine, and worse, a 15-minute wait for chopsticks after asking for them twice. The shocking thing, however, was that while we were waiting in vain for our food to arrive, we realized that our orders had been canceled. When I pointed this out, they told me it wasn't possible, and I replied that it was possible because the spaghetti had arrived and the plate was still on the table, but that wasn't even on the orders. After our complaints, they started bringing the dishes that filled us up and repeatedly asked us if they could stop. But there wasn't even a trace of the sashimi that we ordered several times. I repeat, the food is good but knowing how to behave towards people at the table is another thing.

02/10/2025: The place is very nice, especially the back room with its typically Japanese seating, but with a twist. The sushi is really good; the quality is high and you can taste it. The 46-piece sushi mix is ​​very varied, and you can try a little bit of everything.