I migliori ristoranti in Olbia-tempio

31/03/2024: Super nice restaurant, very nice & fast waiters and the ambience is great: beautiful decoration (the great tree alone) & wonderful music 🥰 We'll definitely come back this holiday!

31/03/2024: The atmosphere was great and it had a really good vibe to it. The food was also very good but I feel like the waiters loomed over you alot of the time. Other than that I liked it very much and I'd come back again in future

22/03/2024: Excellent lunch, generous portions, very good service, friendly staff.

18/03/2024: Everything top! Excellent food, excellent service, kitchen and dining room staff 🔝🔝🔝. Great team.

26/03/2024: A menu for a child aged 2 or 4 years is €25 Much too expensive for the little they eat I don't find this correct

09/11/2023: We arrived here at the suggestion of a Sardinian colleague, because we were looking for a typical restaurant. Everything is really good, and the land menu is a journey to Sardinia. The staff is super, kind, discreet and always attentive and thoughtful, who even took photos of us. The place also has an exceptional view of San Teodoro. Highly recommended.

08/02/2024: One of the most amazing restaurants I have been to. Beautiful, just beautiful. Great service. Amazing meats. Really reasonable prices for the whole package. I would grant six stars if that was possible.

02/02/2024: We were here end of September, 2023. It would be unfair to call here a good restaurant. It was the best experience in Olbia (not Italian but ok🤯) Tastes, concept, atmosphere and live instrumental music are beyond perfection.

31/03/2024: Delicious ravioli and friendly service. We will be back

30/03/2024: We were there twice :) We passed this restaurant by chance. A really great little Italian restaurant with great fish dishes, pasta and pizza. The price-performance ratio is tip top.

13/02/2024: disastrous experience We went to Palau and decided to eat here. It was a little less than 2:30 p.m., and we asked the waitress if they would give us food (it said on Google that it closed at 3 p.m., but we have found many restaurants that did not follow the schedule during the summer and took people in outside the usual hours). That's why we asked if they fed us, the answer could have been that they didn't feed us, and we looked for another place without a problem. However, the waitress with a bad face came in and asked, I suppose the boss, and she came and told us that she would feed us. On the terrace there were 3, 4 free tables and inside the place everything was empty, as we were seated at the only table that had a bit of sun. Would it be so that we could leave sooner? We ordered, and the sun was coming and we were moving the table but there came a point when we had people next to us and we couldn't. I asked her if a sun awning could be lowered. He told me it wasn't for the sun, it was for the air. 0 PROFESSIONALISM at this moment... If you see us moving the table a little because of the sun, on top of that I'll tell you the whole thing and you have empty tables, the logical thing is to move us, right??? Well nothing... They brought us the first courses, all very good, however the sun was shining on us more and more, the other diners were leaving and we noticed the rush for us to eat and leave. When we finished the waitress came and told us if we wanted dessert or coffee. We told her that we needed a main course to share... If she sneaked in, they would kick us out sooner... They brought it to us but we realized that we had to eat them right now... Because they had practically cleared the entire terrace and were like waiting. VERY UNCOMFORTABLE, to enjoy the food. We ate it quickly to get out of there. In summary VERY BAD... we ate quickly, with the feeling of being in the way because we had to leave, the sun shining on us... we also felt that the treatment was not the same with us as with other diners. Honestly, to treat the diner like this and feed him this way, it is better to tell him when he asks you if you feed him/her lunch/dinner close to closing time that you don't... But of course what matters is the money. In response to the owner's comment. I speak telling the truth. I never lie in the comments. We arrived at 2:30 p.m. I know this because we were aware of the time. I attach the photo of both first dishes that we ordered. I always take a photo when they arrive, because I usually leave reviews, and the time that appears in the photo is exactly 2:49 p.m. If we arrive at 2:45 pm as you say, it is impossible to sit down, order a drink, bring bread and have the dishes arrive 4' after arrival. And regarding the fact that we left at 4:00 p.m.... Another lie... We would leave around 3:30 p.m. or even earlier because we ate as quickly as possible... Seeing that everything was already packed and you wanted to close. I don't know the exact time but I can assure you that the time you say is not even close. The food, as said, was good. But the treatment was not good, let alone accusing us of lying. Regarding the awning, you told me that it was for the wind, so I understood that it was not going to block the sun from us. But seeing that the sun is shining on us and I ask if it is for the sun, I think we could have changed tables. Simply that.

02/10/2023: AMAZING FOOD AND FLAVOR!! Nice restaurant with great fresh and affordable product quality price 100% recommended Attentive and friendly waiters who speak English.

06/03/2024: A welcome that left much to be desired 😔 but the tone changed as we went along. I just have one question: Are you going to let my husband drink this beer that's been out of date since December 2023?! There are a lot of questions🤔 The first beer I didn't check, but the second beer I just happened to look at the date. "I said to my husband, but your beer's been out of date for 3 months!!!..." I know that you offered the beer to my husband when he paid the bill, but I can tell you that it's forbidden to serve expired drinks to customers. Especially in a renowned hotel restaurant bar like yours!!!! I know you don't give a damn about my opinion, but you should know that we're paying for it anyway and I don't think you'd appreciate someone doing the same to you. In any case, thank you, but in the future we won't be as interested in coming to an establishment like this because it's always the same old story.

19/02/2024: I stayed on two different occasions. In both cases the experience was wonderful. I am a Marriott Bonvoy member and particularly at this hotel they always make me feel welcome. The rooms are fantastic, the location is excellent, but the highlight is the attention of the staff. The staff is super friendly, very professional and absolutely helpful. It is what makes the difference so that a vacation in Costa Esmeralda is perfect. SAFETY PIN.

08/12/2023: Food was amazing with friendly staff. It's not very expensive for the quality of the food. Also the owner speaks 5 languages ​​which can help sometimes to understand some of the meals. Highly recommended.

14/11/2023: Qui al Portolano ho trovato una grande qualità dei piatti, dovuta alla eccellente materia prima che viene utilizzata ed alla bravura dello Chef. Sono stato talmente bene la prima sera che ho replicato il giorno successivo, ho assaggiato sempre piatti diversi tra loro, ma tutti accomunati dalle stesse caratteristiche, pesce freschissimo e cibo ottimo, un vero piacere per il palato. I prezzi sono medio alti, a mio parere in linea con quanto viene offerto. Vorrei tanto che ci fossero ristoranti di questo livello anche nella mia città, purtroppo non è così.

04/04/2024: Excellent solution a stone's throw from the airport and the center of Olbia. You can eat good pizza (spectacular when served by the meter), but also appetizers, first and second courses from land and sea. The service is friendly. In front of the restaurant and nearby there are free parking spaces for cars. There is facilitated access for disabled people. If you find this review of mine useful, click my name and follow me.

14/03/2024: We went to this pizzeria a week ago, the pizza was really poor quality, 4 pizzas ordered, all burnt, we were served by a waitress with a gruff and grumpy manner who seemed annoyed to say the least... the cost was in line with other pizzerias in Olbia but with significantly superior quality.

08/05/2024: Highest quality meat. Captivating location and staff attentive to your needs. The prices of some dishes are a little high but the place is absolutely worth more than one visit. Highly approved.

04/05/2024: It's expensive, but the meat they make is worth every penny. Great selection of wines.

04/04/2024: Fabulous food and friendly staff.. could not ask for more

28/03/2024: Excellent service and abundant and super good dishes! Silvia you are legendary ❤️😍