I migliori ristoranti di cucina cucina sarda in Olbia-tempio

10/05/2024: honorary sardine!! not an insider tip, but a large, highly professionally run establishment where everything really fits - you have to manage to maintain charm, atmosphere and quality in this dimension so that you never have the feeling for a moment that you are in a mass-produced or the usual Costa Smeralda landed a lot of scrap for a lot more money mode!! Behind the seafood selection for two, for example, there is a veritable tasting menu, while at the same time the fantastic meat dishes bring tears of happiness to the eyes of other guests at the table - honorable!

09/05/2024: Beautiful location, very kind and well-trained waiters, delicious food, excellent wine, highly recommended.

01/04/2024: I recommend it to everyone, it's fantastic

12/12/2023: Delicious food and excellent service. Unfortunately its position does not favor a good connection to the sea, it remains in the hinterland of Arzachena. Advised

22/03/2024: Excellent lunch, generous portions, very good service, friendly staff.

18/03/2024: Everything top! Excellent food, excellent service, kitchen and dining room staff 🔝🔝🔝. Great team.

13/02/2024: disastrous experience We went to Palau and decided to eat here. It was a little less than 2:30 p.m., and we asked the waitress if they would give us food (it said on Google that it closed at 3 p.m., but we have found many restaurants that did not follow the schedule during the summer and took people in outside the usual hours). That's why we asked if they fed us, the answer could have been that they didn't feed us, and we looked for another place without a problem. However, the waitress with a bad face came in and asked, I suppose the boss, and she came and told us that she would feed us. On the terrace there were 3, 4 free tables and inside the place everything was empty, as we were seated at the only table that had a bit of sun. Would it be so that we could leave sooner? We ordered, and the sun was coming and we were moving the table but there came a point when we had people next to us and we couldn't. I asked her if a sun awning could be lowered. He told me it wasn't for the sun, it was for the air. 0 PROFESSIONALISM at this moment... If you see us moving the table a little because of the sun, on top of that I'll tell you the whole thing and you have empty tables, the logical thing is to move us, right??? Well nothing... They brought us the first courses, all very good, however the sun was shining on us more and more, the other diners were leaving and we noticed the rush for us to eat and leave. When we finished the waitress came and told us if we wanted dessert or coffee. We told her that we needed a main course to share... If she sneaked in, they would kick us out sooner... They brought it to us but we realized that we had to eat them right now... Because they had practically cleared the entire terrace and were like waiting. VERY UNCOMFORTABLE, to enjoy the food. We ate it quickly to get out of there. In summary VERY BAD... we ate quickly, with the feeling of being in the way because we had to leave, the sun shining on us... we also felt that the treatment was not the same with us as with other diners. Honestly, to treat the diner like this and feed him this way, it is better to tell him when he asks you if you feed him/her lunch/dinner close to closing time that you don't... But of course what matters is the money. In response to the owner's comment. I speak telling the truth. I never lie in the comments. We arrived at 2:30 p.m. I know this because we were aware of the time. I attach the photo of both first dishes that we ordered. I always take a photo when they arrive, because I usually leave reviews, and the time that appears in the photo is exactly 2:49 p.m. If we arrive at 2:45 pm as you say, it is impossible to sit down, order a drink, bring bread and have the dishes arrive 4' after arrival. And regarding the fact that we left at 4:00 p.m.... Another lie... We would leave around 3:30 p.m. or even earlier because we ate as quickly as possible... Seeing that everything was already packed and you wanted to close. I don't know the exact time but I can assure you that the time you say is not even close. The food, as said, was good. But the treatment was not good, let alone accusing us of lying. Regarding the awning, you told me that it was for the wind, so I understood that it was not going to block the sun from us. But seeing that the sun is shining on us and I ask if it is for the sun, I think we could have changed tables. Simply that.

02/10/2023: AMAZING FOOD AND FLAVOR!! Nice restaurant with great fresh and affordable product quality price 100% recommended Attentive and friendly waiters who speak English.

16/01/2024: Arrivati in questo agriturismo rustico, veniamo accolti da cameriere in abito tipico. C’è un menù fisso (45€/persona) composto da tante portate tradizionali, abbondanti ma soprattutto buone. Acqua, vino, caffè e digestivi finali sono compresi. Location super! Unico neo riscontrato è che la prenotazione al telefono risulta essere difficoltosa vista la grossa richiesta. Consigliato

22/11/2023: Agriturismo sempre perfetto per cena tipica sarda. Son tornata qui dopo 10 anni ed era tutto come lo avevo lasciato.

23/01/2024: Beautiful place, in the famous gulf of Cugnana. Very good food, very typical environment. I'll be back.

24/10/2023: Every time is always unique! Kindness, professionalism and typical traditional dishes... what more do you want??? Highly recommended😍Then the typical standing aperitif is a fixed stop as soon as I arrive in Sardinia...😎

07/12/2023: The tripe and land appetizers are excellent. The only flaw that ruined the lunch was the HOUSE wine, I'm very sorry but it was undrinkable

17/10/2023: Super farmhouse in the middle of nowhere! We ate and drank really well, the portions are generous and the staff were very friendly and helpful. I can only recommend this place, we will definitely be back!

23/09/2023: I have been to this restaurant and it was a fantastic experience especially because the waiters are very kind and the food is very good, then this farmhouse is nestled in the greenery

21/09/2023: Well looked after, beautiful place. Excellent restaurant.

22/01/2024: Abbiamo soggiornato nel fantastico Agriturismo ad Agosto 2023. Il proprietario è stato fin da subito gentilissimo e disponibile nel darci indicazioni su quali spiagge visitare o quali ristoranti tipici prenotare durante il soggiorno (ringraziamo anche per l’ombrellone prestato, vista la difficoltà di portarlo in moto durante il viaggio). La colazione sempre perfetta, con prodotti tipici dolci o salati. Ci torneremo sicuramente, anche solo per un saluto!

21/01/2024: Questo posto è semplicemente magico! Il ristorante è immerso in un uliveto secolare e l'atmosfera di sera è assolutamente spettacolare. È stato tutto fantastico, dal cibo, al servizio, alla location. Molto bello il fatto che tra i primi e i secondi si fa una pausa di circa 20 minuti in cui si può andare a vedere il porceddu cuocere sul fuoco e gustare un vino offerto da loro. A fine pasto ci hanno offerto il mirto e altri liquori. Che dire, da ritornare di certo. I 50 euro del menu valgono assolutamente la pena.

17/10/2023: Extraordinaire endroit! Typiquement sarde/Gallurese! Hyper authentique et d’une qualité hors normes! A refaire! Vaut vraiment le détour!

25/09/2023: Ottimo menù degustazione con tanti e stuzzicanti antipasti, primi eccellenti soprattutto la zuppa gallurese e i ravioli di ricotta, secondo non abbondante il maialino ma buonissimo. Dolce indimenticabile. Ci hanno accolto anche per dormire la notte con il nostro camper nel parcheggio, divenuto indispensabile dopo il buon vino rosso bevuto!!