HIVAOA PORTO CERVO In Arzachena

8,0

Basado en 389 opiniones encontradas en 2 webs


tend

20
Di 259
in Arzachena

Gestione recensioni

Very nice and secluded restaurant, smiling staff, fantastic food. I recommend it to everyone who likes the Italian atmosphere.
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17 Aprile 2026
10,0
A very good restaurant! Great food, great stuff, fair prices! Recommend it
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16 Aprile 2026
10,0
The prices are competitive for Porto Cervo. The pasta and rice are exceptional. The service is excellent and always attentive. In my opinion, the water and cover charge are quite expensive. All in all, a great experience; we'd return.
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10 Aprile 2026
10,0
Delicious food, good prices. The owners are incredibly nice – they were supposed to be closing for the afternoon break and made a loud exception for us. Highly recommended. Completely professional.
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06 Aprile 2026
10,0
Love love love this restaurant. Delicious fresh food, delicious wine, delicious dessert. Amazing prices. Super friendly and excellent service by the whole team. Can tell it’s run with love and passion. Thank you 🙏
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05 Aprile 2026
10,0
Very nice service and delicious food!!! Top of the top place!!! Family from Poland 💪🇵🇱
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28 Marzo 2026
10,0
Perfect! Great food. Great service. Great atmosphere. What more could you want? :)
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28 Marzo 2026
10,0
The dishes were fresh, perfectly seasoned, and beautifully presented. Each element of the meal had distinct flavors and harmoniously combined. The service was also commendable—fast and very attentive. This place is definitely worth visiting if you're looking for a quality and delicious lunch.
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25 Marzo 2026
10,0
Honestly, we had a wonderful evening. The staff were lovely, the pizza and food were delicious. The music was great, the decor was splendid, the service impeccable—I give it a 10/10. Well done!
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18 Marzo 2026
10,0
You were so nice to me! And the food was great.
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17 Marzo 2026
10,0

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25/12/2025: La Pitraia boasts an innovative service formula—a fixed menu, yet periodically varied and extraordinarily varied—and the use of ingredients from local folk cuisine, reinterpreted and further refined, a subtle skill accessible only to a select few, and only when talent and intelligence come together. The wild boar in red, for example, is reminiscent of veal in its tenderness but is, unmistakably, one of the best wild boar dishes on the market.
14/12/2025: We went for lunch on a Sunday to celebrate our anniversary and were completely satisfied! The welcome was excellent and the menu was distinctive, featuring fresh, local produce...and they even accommodated an off-menu request! Everything was superb! Congratulations!

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