I ordered tagliolini scampi e pesto and tiramisu, and the restaurant is located near La Cinta. Service was quick and they speak a bit of English for those who don’t speak Italian.
The pastas were a bit too salty for my taste but the tiramisu was small but delicious, not too sweet
However I saw lots of bad reviews saying the pastas were uncooked, they are cooked AL DENTE for obvious reasons 🇮🇹 if you’re not ready for your pasta to have a little crunch then you’re better off going to an Italian restaurant in your hometown where they have catered their pasta’s texture to the taste of the locals (you and your neighbours)
Paid about 7 euros for desert, +20 euros for the pastas
Jade Conesa Osete
.
08 Agosto 2026
10,0
It was a pleasant evening at Taverna degli Artisti. For us adults, a fish appetizer, a first course, and a grilled dish; for the girls, pizza. The dishes were very good and beautifully presented, and the house white wine was excellent.
Marco Amistà
.
06 Agosto 2026
10,0
My wife and I dined here during our vacation in San Teodoro and were truly delighted. The setting is elegant, the atmosphere relaxed, and the staff friendly, attentive, and always available. We enjoyed excellent seafood dishes, prepared with fresh ingredients and cooked with great balance. The seafood fregola was rich and flavorful, while the grilled calamari was incredibly tender, perfectly cooked, and accompanied by excellent potatoes. The service was prompt but never rushed, and the bill was absolutely in line with the quality offered. We highly recommend this restaurant and will gladly return to it on our next visit to San Teodoro.
Fabrizio Roncarati
.
05 Agosto 2026
10,0
Excellent seafood dinner and friendly waiters. Highly recommended.
Alessia Barbagallo
.
04 Agosto 2026
10,0
I visited this restaurant at the end of July, in the middle of summer, and I found the service a bit slow. Despite this, I had a good experience: the food was good and the location was very nice. The on-site parking is very convenient, and reservations are required, as it's very popular. I had the seafood fregola and the seadas, and a friend of mine had the thin-crust pizza, which they make here—you must like it. All in all, it's an excellent restaurant in San Teodoro.
Carlotta Puca
.
03 Agosto 2026
8,0
Very busy and popular restaurant. But I just tried much better food in that area. I don’t want to say it’s overhyped unreasonably, it is tasty, but nothing spectacular. We tried 2 vegetarian pizzas - they were very very average ( 1 metre pizza in another place much better). Juice is from concentrate, not fresh, ravioli were delicious🔥 and gnocchi and timamisu were tasty as well🔥. 9/10 . Waiters are very busy and stressed but we got our orders at least only after 15-20 min of waiting, so do not expect welcomed nice service, you must understand how busy this workers are and it’s okay. Crowded in evenings, recommend to reserve a table
Olena B
.
02 Agosto 2026
8,0
Nice atmosphere with outdoor tables under a pergola, quite cool if there's a breeze...
The food is excellent, and the service is adequate, courteous, and fast. The price is fair for a tourist destination in high season... Don't expect lunch or dinner under €30 unless you order pizza and beer.
Akira 260173
.
02 Agosto 2026
10,0
The atmosphere is familiar to me and has become a given.
The cuisine is simply what you'd expect in Sardinia.
Excellent quality, an ideal menu for those who want to savor the seafood cuisine typical of the Sardinian coast.
Recommended.
Marco Crestani
.
30 Luglio 2026
10,0
Excellent service, good food, and a large terrace.
Renzo Martini
.
30 Luglio 2026
10,0
Service was slow but food and atmosphere were excellent!
Aldo Spensieri
.
29 Luglio 2026
8,0
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