I migliori ristoranti di cucina pizza e pastanella città Fasano della Brindisi

14/03/2025: This restaurant is always a guarantee, for the quality of the food, for the service, for the location and above all honest prices!

11/02/2025: Magnificent experience in Pozzo Faceto, a hamlet of Fasano. Fantastic, classy environment, with attention to the smallest details. Professional staff ready to resolve any customer request. Sincere and quality dishes. Congratulations, as always Valle d'Itria does not disappoint in terms of the quality of its products and professionalism.

24/04/2025: Super super super! We highly recommend! Discovered by chance we highly recommend it! Potatoes with cheese and peel not to be missed! Pizza with various types of dough, excellent! They gave us lots of delicious things for free

12/04/2025: Excellent food and wines. Super recommended.

10/02/2025: The pizza was really very good - great dough and perfectly selected ingredients. The atmosphere is also a plus, very pleasant and conducive to spending time. Unfortunately, the staff did not speak English, which could make communication difficult.

11/01/2025: Locale con posti all'aperto riscaldati con funghi, sistemazione da noi preferita (eravamo in 5). Abbiamo gustato diverse tipologie di tagliate di carne accompagnate da diverse tipologie di pizze, patatine e frittelline, innaffiate da birra Nastro Azzurro. Abbiamo terminato con diverse tipologie di gelati classici come tartufo affogato al Borsci e caffè. Qualità ottima e personale molto cordiale e disponibile. Da tornarci sicuramente.

20/05/2025: Excellent service and homemade food

19/05/2025: Excellent and moderately priced

02/05/2025: An enchanting place where every dish surprises with its taste and impeccable quality. A gastronomic experience not to be missed for anyone in the surrounding area!

28/04/2025: Despite the excellent welcome, the professionalism, the friendliness and discretion of the staff and the interesting location, I will only give the fifth star when I find a wine list and not a QR code and when I don't find those tarallini in a transparent bag on the table that have nothing to do with Puglia. For the rest, everything was flawless, including the chipped plates, synonymous with attention more to the environment than to the label! The logged dishes are fantastic.

15/05/2025: I went to this place in Fasano with my wife by chance and honestly I felt good from the first moment ... very kind, professional and smiling staff. Before ordering they brought us some special tarallini, crunchy bread and local olives, all offered by the management (very welcome). We ordered two pizzas, one Margherita and one completa (tomato, mozzarella, ham, mushrooms, artichokes, olives, capers and oregano), very thin and crunchy, a real surprise, in one word "excellent" ... to drink water and orange juice at the right temperature. Another positive note is the cleanliness, in short I will return very willingly and will tell all my friends and relatives about it. Lastly there was a background with soft music that allowed us to relax to the maximum. A round of applause to the manager who I don't know and who I would like to meet the next time I go telling him to continue like this because everything is ok, also because if there had been a comma out of place I would never have written a review because I only write five-star reviews and that's it. Also the price was right in the norm, I spent €25.

15/05/2025: Delicious food, friendly service and fair price. Recommended!

01/11/2024: Number One, you eat well and spend little, too bad it's closing. Good luck Marghi

01/10/2024: Super tasty pizza, super friendly chef and charming.

06/01/2025: Posto tranquillo, cibo di qualità ottimo e abbondante. Abbiamo preso un antipasto con capocollo di Martina Franca e focaccia appena sfornata, primi, secondi con contorno di patate alla brace, dolce e caffè. Tutto eccellente. Consigliato, prezzi onesti.

06/01/2025: Abbiamo trascorso qui il pranzo dell’Epifania in famiglia ( 10 persone ) Tutto veramente ottimo e preparato con materie prime locali e freschissime Dalla loro focaccia servita calda insieme al capocollo Ai primi .. strozzapreti salsiccia e cardoncelli , alle bombette salsiccia e capocollo accompagnati da spiedini di patate al forno A concludere una delicatissima crostata di ricotta Da tornarci sicuramente

18/01/2025: Normal pizza, not particularly rich in ingredients.

18/01/2025: We had an appetizer for three, plentiful, all fresh and home-made dishes freshly cooked, followed by some pizzas, light and thin dough cooked in a wood-fired oven, very good indeed. The place is spartan but it feels good, it's welcoming and family friendly and the people who work there are very kind. In general you eat well and spend little... I will definitely return