I migliori ristoranti di cucina pizza e pasta in Puglia

20/12/2025: They have almost everything, I go there because it's very convenient as a newsstand and it's always well stocked.

07/03/2026: Excellent pizza, attentive and kind staff... Good guy

25/02/2026: Really interesting pizzas, new and with a wide variety of options (suitable for all palates). The outside location is a bit cold (even though they had "mushrooms" and "couvertures"). The service is a bit slow; we waited over an hour just for appetizers. Overall, though, it's a place we'll return to.

06/04/2026: You can't wait AN HOUR AND A HALF for two pizzas. Customer service is zero. After all, I received a tiny pizza. The waiter claims that's the normal size for the pizza I ordered, but when I checked the menu again, the different size wasn't specified; it was placed with all the other pizzas on the menu.

13/03/2026: This is already my third time getting pizza from Pizza&Bottega in a week... and I think that says it all! 😄 The pizza is truly delicious: light dough, quality ingredients, and truly distinctive flavors. Even when ordering takeout, it always arrives perfect and incredibly tasty. Plus, the staff is always very friendly and helpful, which makes the experience even more enjoyable. If you're in the area and want a well-made pizza, I absolutely recommend it! 🍕

20/02/2026: Great location, good food, and excellent service. Prices are average, but the food was truly excellent. Recommend.

08/02/2026: Delicious pizza from a very professional pizza chef, magnificent catering with a chef who keeps up with the times and excellent cuisine.... appetizers worthy of 5 stars plus.

09/03/2026: We were there yesterday, Sunday, March 8th, arriving at 1:10 PM. You enter this restaurant through the bar, and we waited for the owner to finish serving appetizers, before switching from bartender to waiter mode in the adjacent room to set up the tables. We were seated around 1:40 PM and waited another half hour for appetizers. On a positive note, the appetizers were good and plentiful, and we left for a first course at 4 PM. It's an ideal place for those with time to spare, but overall, the food is quite good and the price is average.

05/03/2026: The quality/price ratio is worth considering. Prices are definitely high for a day trip! I don't think I'll go back.

03/11/2025: Delicious fried calzones, excellent stuffed puccia, soft and crispy on the outside. Everything was delicious, served still hot for takeout 😋👍👍👍. Just Eat order handled perfectly, right on time without any waiting 😃😉. Congratulations, we'll definitely be back 👍

27/10/2025: It was closed despite opening hours on google

19/04/2026: A lovely, rustic and authentic restaurant in Cocumola, with a lovely fireplace that makes the place even more charming. The menu is simple yet substantial, featuring traditional Salento dishes. The pizzas are also delicious, particularly thin and light. The tubetti with mussels are amazing. Good service, and there's street parking in front of the restaurant.

22/02/2026: Everything good and very very kind

08/05/2026: Very affordable and very tasty pizza. I highly recommend Diavola!!!

06/05/2026: Very nice place, professional service, and a varied menu, including revisited classic dishes. Fair prices for the quality of the products.

09/12/2025: I have to say I was pleasantly surprised by this pizzeria. I hadn't heard of it, but I'll definitely be back. Excellent pizza and a gigantic confetti, definitely worth trying.

18/09/2025: Excellent wood-fired pizza. Highly recommended.

19/04/2026: Finally, the best pizzeria in Ugento and among the best in Salento. And coming from me, a true Campanian, that's worth double. Friendly, smiling staff. TOP TOP TOP

03/01/2026: Superlative pizza. I already complimented it on Thursday evening. Congratulations to the young pizza chef.

25/03/2026: Simply unique pizzas! A vast selection and top-quality ingredients, plus the expertise of pizza chefs Carmine, Gigi, and Vito. Only the best here!

19/03/2026: I have only one problem with this pizzeria: now all the other pizzas will taste like cardboard. Seriously, it's illegal for it to be this good. I tried to find a flaw, but the only negative is that sooner or later the pizza runs out. Ingredients that scream "freshness" and a dough that doesn't make you feel bloated even if you eat two (and it was tempting!). Bring someone you love here; they'll thank you forever.

18/05/2026: Family evening on Saturday night...fabulous pizza...crispy...thin...delicious...the owner Franco is a wonderful person as is all the staff...will return

26/04/2026: Excellent neighborhood pizzeria. Good quality pizza, delicious, golden fries despite being frozen. The handmade croquets are also delicious. Good value.

17/11/2025: Returning to Peppo's on Via Regina Margherita is always a pleasure. This pizzeria has a nostalgic feel that makes me feel at home, and the owner, Peppe, is a real character, friendly and just the right amount of gruff. Let's talk about the basics: the fried foods are delicious and the drinks are always cold. But the real honorable mention goes to the baked panzerotti, simply excellent. As a lover of spicy food, both the panzerotto and the spicy salami pizza are a real treat that never disappoints. I like the pizza because it has a lovely crunchy texture. There's great honesty in the dish: they don't skimp on the quantity of ingredients, and even if we're not talking about "top-quality" raw materials, the result is more than satisfactory. Above all, and this is crucial, I've never had digestive problems the next day. Of course, the dough could be even better, perhaps with a longer leavening time, but that's just a small detail. In short: it might not be the most technically incredible pizza I've ever tasted, but I always go back to Peppo's. For the average in Barletta, the quality-price ratio is simply superb. Highly recommended.

29/08/2025: Takeout pizzeria. The pizzas are generally good. We ordered them a couple of nights because we were nearby. The crust is thin and crispy (I prefer them softer), the ingredients are decent and generously portioned. Prices are good. The atmosphere doesn't convey a great sense of cleanliness (they may be spotless, but that's just how it looks). Some pizzas were overcooked, with burnt edges and bases.

15/09/2025: Two hours—and I mean two hours—of waiting, and when it finally comes, the insult comes: three out of six items are missing, paid for and forgotten. The food, let's be clear, isn't the problem: good, with a varied and tasty menu. Two hours of waiting can still pass, albeit with difficulty, but discovering that, after so long, what we'd already paid for had been "forgotten" is a far greater affront than the slowness. It's not a matter of distraction, but of disrespect: the customer is not an optional extra to be treated lightly. The sore point, however, isn't limited to the wait or the inefficiency. What makes the experience truly indigestible is the attitude of the ladies at the counter: a lethal cocktail of rudeness, arrogance, and impoliteness that manages to sap even the last vestige of appetite. The feeling isn't of being welcomed, but barely tolerated, as if the customer were an intruder and not the very reason for the business. Bottom line: the food is good, but there's no fried food in the world worth two hours of humiliation and waiting. If patience were edible, I'd leave feeling full.

26/08/2025: Excellent food, a little small in the place as there is limited seating. Takeaway is more convenient.

14/04/2026: Very good pizzeria Nice waitress Everyone was good

18/03/2026: Delicious pizza, everything fresh and tasty. Aesthetically pleasing interior and friendly staff.