I migliori ristoranti di cucina pizza e pasta in Piemonte

26/01/2026: Spacious restaurant in the heart of the city, with a wide selection of appetizers, first courses, and second courses. Excellent pizza and desserts, reasonable prices. I highly recommend it.

08/12/2025: Bad. Really bad. The food was bland, uninspired and doesn't reflect Piedmontese and Italian gastronomy at all. I ordered beef tartare to start and it wasn't made from an appropriate cut of meat. It was full of pieces of beef fat and nerves, wasn't seasoned and totally dull. Next came a tagliata that is better to forget. The meat was subpar and the presentation laughable. The worse is still to come: the tiramisu is probably the worst I ever ate. And this is because it was very obviously made on order. I could tell as the flavours didn't come out and the biscuit didn't soak. It was like eating a bowl of mascarpone.

13/03/2026: It's always a confirmation after some time. I can add that they make spectacular cakes for birthdays and various occasions.

12/03/2026: Everything is amazing...don't look at the desserts if you're on a diet...they're irresistible

04/02/2026: Fantastic fog, delicious poached egg, exquisite braised meat

21/12/2025: A great restaurant in this little town, popular with locals. Great food — very fresh and homemade — with generous portions. The octopus starter was my favorite, I can’t fault it. The risotto was good, though a slightly smaller portion would also work well. The panna cotta was very, very nice. They also offer takeaway options for some dishes and have a great wine selection. Highly recommended.

16/03/2026: It's a typical Tuesday evening, returning home after an afternoon spent carefree and having fun, and with the desire not to make my wife cook! So, what do we do? We opt for three take-out pizzas (one for the son), and the closest place was Casale Monferrato. I take Corso Valentino towards a well-known pizzeria, but I see this big, bright red sign and decide to stop. I don't really trust reviews... I like to try "things" in person since opinions are purely subjective... like this one! First of all, according to the receipt, they didn't charge me for the double mozzarella... thanks... and the Quattro Stagioni for €7?! (See also the price list photo). I'm still not entirely convinced! I pay, say goodbye, and go home. Well, in short, when I want a take-out pizza or to sit down to eat, I know where to go! Plus, as pictured, there's free parking and plenty of seating for eating in... not all kebab places offer this service. The photos on the walls are cute because they show different locations in Turkey! It seems fair and obvious to me!

27/02/2026: Congratulations, excellent service.

21/02/2026: The hosts at Luna are incredibly kind. After a hike to Monte Garza, I arrived at Luna with a bad knee. Taking a taxi down to Carmine wasn't possible, so they drove us down. I was extremely grateful. Grazie mille!

17/02/2026: It's actually a nice restaurant: the food is okay, the service is usually friendly – ​​we've been there at least 20 times by now. What I find hard to understand, however, is the owner's attitude. Unfortunately, he often seems unfriendly or unapproachable, so you don't really feel welcome as a guest. That's a shame, because for us, a little bit of emotion is essential. We would really like to come more often, but this way it's not quite as enjoyable.

12/03/2026: They served us dry mussels, as dry as pre-cooked. We were regular customers, but after the owner's bad joke, I don't think I'll ever go back!! He charged us for two liqueurs... "After 8 kilos of mussels, you wanted them free?" But wasn't that a mussel tour?!!?!?

11/03/2026: It was the first time I went to Prima e Poi and I have to say I was completely satisfied. The staff was very kind and attentive, the menu was delicious and plentiful, the price was good and affordable.

08/03/2026: After a year I return to this place where I used to go for a pizza..everything in order as always and very busy, go and see the menu ok 🤗

08/03/2026: Excellent restaurant Excellent value for money

05/08/2025: In gita con un gruppo di 52 persone. Ringrazio il personale che ha gestito un grande problema all'interno della loro gestione assicurandoci comunque il pasto, organizzato su due piedi. Chapeau! Auguri per un futuro migliore!

05/08/2025: Being notified at 6:00 PM for an 8:00 PM reservation for 7 people, only to be told it's closed without any real explanation, and you're celebrating a birthday and you've made a reservation, isn't pleasant at all. And you have to come up with a dinner plan in two hours... I'm speechless... I don't think I'll ever go back.

29/09/2025: Very friendly staff, very good pizza. Normal wait time. Parking is difficult. I recommend checking the online menu first for the lesser-known pizzas.

29/09/2025: Excellent pizza, try the light and tasty double dough focaccia

06/03/2026: Excellent restaurant, discovered through friends. The food was excellent, and the service was attentive and friendly. I sampled some local specialties and was pleasantly surprised by the quality and presentation. Recommended

07/02/2026: I ate well and I recommend the velvety risotto.

09/10/2025: Restaurant with very simple and traditional menus, attentive staff, pleasant location, good value for money

13/09/2025: Professional staff, always friendly. Lunch every day, you feel at home. The quality is excellent, the fish is sublime, the salmon is top-notch. Andrea✌️

16/01/2026: Very good food. Very kind owners. Highly recommend, excellent value for money 👍👍

04/01/2026: A truly unique place, perfectly complemented by the delicious food and the friendly, knowledgeable owners. A must-visit.

13/02/2026: I like it... Quiet, slightly retro decor, not a huge selection of pizzas, but I find a tranquility and serenity here that I don't find elsewhere. A truly relaxing pizza, a real treat for me.

15/11/2025: Excellent pizza also at lunch, AIC member, I had a Sicilian pizza while my wife had a gluten-free pizza, excellent dough of the two pizzas, we will definitely return to enjoy the cuisine more calmly

18/01/2026: I ordered a classic Italian pizza here (August 2025). Excellent quality and very nice people! Recommended! Note: Does not take cards, so bring cash! <-- hence 4/5 for 'Service'.

10/11/2025: The owner is kind and polite, a true example of his past. It's clear he's passionate about his work and is happy when customers come to him. The kebab's texture is good, but the entire pizza lacked flavor. Just the right amount of spiciness. The choice of cooking the salad was odd. The fries were sparse, and unfortunately, they were soft. The crust was crispy, but perhaps a little too hard, but the flavor was truly delicious. Excellent sauce and mozzarella. A few more onions would have been nice. The price, in my opinion, was a bit high. The place was spotless.

18/01/2026: Delicious pizza, welcoming atmosphere, and excellent staff.

24/12/2025: The pizza was pretty good, in my opinion. The place has a bit of background noise.