I migliori ristoranti di cucina pizza e pasta in Lombardia

09/04/2025: Exaggerated ticket cost, almost 13 euros for a film

06/04/2025: It has become too expensive in our opinion I prefer Vimercate

01/03/2025: The best pizza by the slice in the world

21/02/2025: Cozy place, very quiet, the owners are very kind, the pizza by the slice is delicious, worth trying

30/11/2024: This should be an Americana, sausage and chips, in fact it's a margherita with half a sausage and 7 chips, scandalous. But we're not there for anything.

07/11/2024: I think I'm very picky in general about what I eat. I always look for balance and professionalism The pizza by the slice is one of the best I have ever eaten. I recommend it to everyone.

06/04/2025: My wife and I went for an aperitif last night, we ordered two cocktails, one of the house and a mojito, with an aperitif dish and a portion of mixed fried seafood, and for dessert, panna cotta and two long coffees. The cocktails were excellent, but the Mojito was sublime. I always get a mojito everywhere and I must admit that I have had one this good very rarely. And the cocktail decorations are something superior and also beautiful to look at. The aperitif dish was plenty for one person and the mixed seafood platter was plenty for two people and was really delicious, not greasy or dry, fried and cooked just right. The extraordinary panna cotta with the delicious berry topping and the espresso coffee with the taste of real Italian espresso. We were served by a lady and a boy, very professional, helpful and friendly, we felt very good and in fact we spent a wonderful evening eating in a restaurant overlooking the long lake, a strategic point and a wonderful view, with dishes that left an excellent taste in our mouths. If we ever return to the area we will definitely be back. I thank the lady and the boy who served us and the chef for the food.

12/01/2025: We had a quiet lunch, everyone was very courteous, they had so much consideration for our little girl for whom they prepared a plate of pasta with the sauce which she devoured. We have very good risotto and casoncelli. Location on the lake.

12/03/2025: Both the pizza and the kebab were really good and were recommended for those who are hungry

01/03/2025: Best takeaway pizza for me...fabulous👍 Thin crunchy, highly digestible. BRAVI

26/01/2025: You eat better in Africa! Quality below zero

24/01/2025: Nice quick for business lunches and aperitifs and also for a good coffee

15/04/2025: Good pizza, very kind, fast delivery and hot pizza. Honest prices. The wholemeal dough is also very good. Good quality of raw materials. 5 stars without a doubt. My trusted pizzeria

02/01/2025: I visited this place. It is a very nice place and the workers are respectful in their dealings and most of them accept the food is delicious and of a high standard, especially in the pizza the person who works on the pizza is very good. I want to visit this place once again and tell my friends and others that I try this experiment

27/01/2025: Excellent kebab. Friendly staff, great service.

24/10/2024: I come here for lunch at least once a week, the kebab is really delicious

16/03/2025: Professional and friendly staff, very good food, comfortable environment. We have been there other times and it never disappoints

13/03/2025: Sono andata a cena sabato scorso, molto buono, prezzi giusti, piatti con porzioni abbondanti e personale gentile. Nulla da dire!

12/03/2025: Het eten was voortreffelijk!! De bediening minder. Voortdurend aan je tafel om dingen weg te halen, de olie, balsamico, leeg glas. Je kreeg amper tijd om je bord leeg te eten of het werd weggehaald. We voelden ons erg opgejaagd.

09/01/2025: Durante mi reciente viaje a Milán, tuve el placer de cenar en La Fettunta, y fue una experiencia excepcional de principio a fin. El restaurante no solo ofrece deliciosa comida, sino que también ofrece un servicio impecable que dejó una impresión duradera. El personal era atento, educado y bien informado, asegurando que cada aspecto de la comida era perfecto. Desde el momento en que entramos, nos sentimos muy bienvenidos y bien atendidos. Las recomendaciones que formularon fueron puntuales y rápidamente atendieron cualquier solicitud. En cuanto a la comida, era muy bueno.

07/02/2025: Semplicemente ottimo! Vera cucina tellina senza troppi arzigogoli. Il signore che ci ha servito è stato veramente professionale e molto gentile.

04/02/2025: Ci hanno consigliato questo ristorante per mangiare i pizzoccheri tradizionali e non siamo stati delusi. Davvero ottimi i pizzoccheri, come la bresaola e i formaggi serviti con gli sciatt nel menu degustazione. Cibo quindi di qualità, ma locale datato che necessiterebbe di una svecchiata. Personale cortese.

30/01/2025: Excellent pizza. Top dough I recommend this pizzeria to everyone I recommend… the french fries are the bomb

30/01/2025: Excellent pizza!! The owner Serena is great at the oven!! Super quick cooking!!! You absolutely must try it! Very fresh and quality ingredients!! It doesn't change anymore!!!!!

07/03/2025: Very nice and friendly people, they welcome you with a smile, the pizza is very good, perhaps the best kebab shop in the city, if you pass by there, stop by, you won't be disappointed ;)

14/10/2024: The number one of the number ones, the best kebab in the area

24/04/2025: I had lunch there at Easter '25 with my family and in-laws; it's more of a place with a few years of experience behind it (70s/80s?), which offers local cuisine, simple and homely, but well made. The menu consisted of mixed cold cuts and goat cheese with polenta as a starter, asparagus crepes and Sicilian paccheri as a first course, roast leg of lamb with polenta and potatoes as a second course. Among all, the winner is definitely the crepella, but the starter is also excellent. I have some reservations about the lamb that I struggle to decipher, if only because I found (the only one on my table) some rather fatty and nervous pieces. To close, pistachio tiramisu - which despite some of my initial reservations (the classic tiramisu recipe is UNTOUCHABLE) was good. The service was good, even if the times between courses were quite long (understandable given the seats in the room). I will be back to try the pizza.

16/12/2024: We had lunch at this restaurant on a weekday. Welcoming service like the rest of the place. Pasta carbonara not bad but cooking could be improved (a little overcooked), Aosta Valley type meat very good. Definitely excellent price.