I migliori ristoranti di cucina pizza e pasta in Napoli

02/05/2026: Wonderful experience. Staff very friendly. Food very good

25/04/2026: We actually only had a few cold drinks here at first. The owner, Bruno (yes, that's really his name), was very friendly and accommodating, so an hour later, when we were hungry and looking for a decent restaurant, we decided to come back. We didn't regret it! After Bruno's expert advice, we followed his recommendation and ordered freshly caught fish with grilled eggplant. It was the best fish we've ever eaten. Truly! For this quality, you're happy to leave an extra tip. We would recommend this restaurant to our best friends. Best regards from S&K

07/12/2025: I eat pizza very often because I like it... 4 stars deserved

17/01/2026: It's a pseudo-pizzeria, let's face it! Very basic in its contents, very family-friendly, you organize the table yourself with a paper tablecloth, etc... I got takeout pizza, but please don't call it pizza 😞.... It's edible when it's hot, but as soon as it cools, it becomes very hard because it's very thin... there were even chips on the vegetable salad (!!!!) Then it's full of oil... inedible. Same story with fried foods... let's forget it!!! Come on, it doesn't take much to improve, more effort perhaps... but I don't recommend it if you want a good, or at least decent, culinary experience. I ruined my evening anyway...

08/01/2026: What can I say? I've returned after many years, unfortunately I no longer live there... and it seems like time has stood still... always excellent products (pizza and fried foods), excellent prices and so much kindness... you can't go there for sure!

05/04/2026: My partner and I are professional pizza tasters and this is undoubtedly the best folded pizza in Pompeii.

12/03/2026: Both the Margherita pizza and the fried pizza were very good...

31/05/2026: It's become a habit now: whenever you go shopping on the weekend in the morning, you can't miss lunch at Serafina. Good value, friendly staff, and attentive to customer needs.

26/05/2026: This restaurant is located inside the Vulcano Buono shopping center; I'd say it's neither good nor bad. I ordered the set menus for €17 and a beef tagliata. The set menus included a choice of first and second courses, while the drink was paid separately. They were acceptable, but obviously, you shouldn't expect much from a menu like this. The tagliata was quite good and well-cooked. The service was very friendly. It's a good option if you're at Vulcano Buono.

08/12/2025: My partner and I visited the Pompeii excavations. We stopped for dinner at the Sesto Senso pizzeria. The pizzas were excellent, the staff were kind and welcoming, and I felt at ease. Naturally, in addition to the pizzas, I also found the fried specialties delicious. We'll be back on our next trip. Highly recommended.

05/12/2025: Excellent staff, super affordable price and good food quality.

18/05/2026: Shows open but everything's gone. Noone there.

22/03/2026: My sister made a reservation for six people at the beginning of the month for the neomelodic evening on March 21st. We followed the instructions posted on the poster. We contacted the WhatsApp number listed for entry at 11 pm with drinks and were told we'd been put on a list. We went there and discovered they wouldn't let us in because they only reserved for those who had booked a table. We were teased, told "wait, let's see what we can do." After we'd booked, they left us outside without even warning that they were no longer accepting lists. Unprofessional and untrustworthy.

10/11/2025: The best bread in the area. Hot, freshly baked bread every morning until 1 p.m. Pizza slices, side dishes, taralli, desserts, drinks, and more... all to go.

28/10/2025: Excellent bakery, lots of variety and quality, good wholemeal bread and pizzas by the slice

23/02/2026: Everything was delicious, I highly recommend it.

21/02/2026: Great place, great pizza. Centuries-old.

20/11/2025: The most delicious pizza I've ever eaten. The atmosphere and prices are also very good. The only downside was the unfriendly service.

22/09/2025: A recognized and justified vanity for pizza!! A few years ago the quality was very high, today less so, but still the best in the market, which does not include giants but sellers.

29/05/2026: Terrible treatment and a complete lack of empathy. I was deeply disappointed by the attitude of the staff behind the counter. I witnessed an embarrassing scene: a young woman was treated with utter rudeness and brusqueness simply because she wasn't supposed to be eating at the time. The value of a restaurant isn't measured solely by the quality of its food, but above all by the respect and courtesy shown to all, whether they are paying customers or potential future customers. Such behavior is unacceptable and intolerable. I preferred to leave. P.S.: I acknowledge your response, but I can't help but notice a clear contradiction with what happened. If the attitude had been habitual or inappropriate, you yourself wouldn't have bothered to apologize for the woman's behavior, then invited the young woman to come in and sit down. I sincerely appreciated that gesture, but your response, which seems to be distorting the facts, makes me doubt your spontaneity. A real shame, because admitting a misstep, which can happen, does honor to an activity much more than trying to justify it after the fact. Have a good day.

26/05/2026: Rude staff and mediocre food The only redeeming feature is the gentleman's manners, but the lady behind the counter is rude and swears at customers.

09/06/2026: Bad experience. For €13 for a Margherita pizza, I expected more. A €3.50 cover charge for a completely untouched plate and not even a tablecloth. Really outrageous prices!!

09/06/2026: Lovely pizza! Honestly the best pizza I’ve had in a decade. Fast, great service and the backyard is a dreamscape. The only thing I hate is that I ate too much of the appetizers and couldn’t finish my pizza. Shame on me.

21/04/2026: Price proportionate to quantity and quality, excellent.

01/04/2026: Even though there was no one there, I waited over twenty minutes for a Parisian sausage and broccoli rabe, which cost more than €4 and was also greasy like I don't know what; it must have lost half a glass of oil while I was eating it...

06/01/2026: I ordered from this pizzeria for the first time. I wanted a Margherita, but I was totally disappointed. The mozzarella wasn't mozzarella, but fior di latte, the dough was thick, and the pizza was almost wallet-sized. A Margherita should be thin, full of sauce, with mozzarella and basil—there wasn't even any basil.

21/05/2026: Waitress was lovely and attentive. Coffee was great 😊

18/04/2026: 50 cents more to sit at a table and drink a coffee but no receipt.