I migliori ristoranti di cucina pizza e pasta in Campania

02/04/2025: Great variety of pizzas, seasoned both classically and creatively. Light and tasty dough. My choice fell on the "Marika" with potatoes and porchetta: exceptional. The "Michele" is also excellent. The omelettes are highly recommended. Brand new place with modern furnishings; impeccable toilets. Friendly staff and very fast service (I was there on a Tuesday). For two pizzas, a portion of chips, an omelette, a coka and a Fanta, we paid €33.00. Closing day on Wednesday.

10/12/2024: Pizzeria Bandana: taste and quality. Pizzeria Bandana is a guarantee for those looking for a tasty and well-seasoned pizza. The ingredients used are fresh and quality, and every bite reflects attention to goodness and detail. The menu offers a vast selection of flavours, perhaps even a little too many, but this allows anyone to find the perfect pizza for their tastes. Whether you choose a classic margherita or a more elaborate variant, satisfaction is guaranteed. The staff stands out for their friendliness and quick service, making the experience even more pleasant. The welcoming atmosphere of the venue completes the picture, creating an ideal environment for an informal evening with friends or family. I highly recommend making a stop at Pizzeria Bandana for anyone in the area around Sant'Arsenio: quality and taste are always at the center of attention!

23/05/2025: A place nestled in the rock of the Lattari mountains from which you can enjoy a breathtaking view of Vesuvius. To complete the experience is the excellent quality food served by friendly and helpful staff. Thanks... I hope to return soon 🤗

17/02/2025: On Sunday 16 February 2025, on our way back from Ravello, we accidentally discovered this magnificent restaurant where my partner and I really appreciated the home-made cuisine, and in particular the trofie with porcini mushrooms and the scialatielli with seafood. Nonetheless, as a second course, the entrecot was also excellent 😋 Quiet environment and a service that met our needs. Advised. And we would gladly return!

02/06/2025: La mia esperienza al ristorante O’Pizzirillo é stata indimenticabile, purtroppo nel senso negativo del termine. Le attese erano eccessivamente lunghe e snervanti, aggravate da un servizio disorganizzato e poco professionale. Uno degli episodi più surreali é stato il comportamento di un cameriere che, con evidente inesperienza, rischiava di far macchiare i malcapitati clienti ogni volta che si avvicinava ai tavoli, lasciando strascichi di sugo sul pavimento al suo passaggio. La scena diventava quasi una gara di riflessi per spostarsi rapidamente in modo da evitare di essere investiti dal contenuto dei piatti, una vera impresa. Il momento più esilarante? Una mozzarella ribelle lol, sfuggita dal piatto di un antipasto, che ha iniziato a rotolare per tutta la sala sotto lo sguardo incredulo e divertito dei commensali. Un vero spettacolo comico, se non fosse che ci si aspettava un’esperienza gastronomica più curata. La qualità del cibo? Probabilmente le nostre aspettative erano troppo alte, ma il giudizio finale é chiaro: non lo consiglierei, a meno che non siate amanti dei pasti accompagnati da musica assordante e fazzoletti sventolati a quel ritmo, in un ambiente che dovrebbe rispecchiare quello di un ristorante, non di alto livello, ma a parer mio, pur sempre un ristorante

05/05/2025: Unsatisfactory service they brought chipped plates...they should be more careful before serving them...I was sorry because the restaurant looks good at first glance! But they almost get lost...a real shame!!

30/04/2025: Very good pizza, the dessert was also surprising. I recommend it

04/04/2025: Ottima pizza. Saporita, ben fatta e sopratutto non mi ha appesantita. Ampissima scelta di gusti, simpatica l'idea della pizza ai 4 gusti. Buonissimi anche i dolci. Sicuramente ci tornerò, la consiglio

13/06/2025: Good pizzas, friendly staff and everything good

03/01/2025: A guarantee, I haven't been there for a long time and I must say that it has renovated really well, the food is always of excellent quality. Highly recommended.

21/02/2025: Good restaurant, I can say I grew up living nearby. Good staff, very good food

17/02/2025: Comfortable and familiar, you have the feeling of being at home among friends. Their croquettes are exquisite, furthermore the pizza is light and you don't feel weighed down at all.

12/05/2025: Pappardelle with saffron and bacon, paccheri, aubergines, cherry tomatoes and provola.

05/05/2025: Experience no, at least for us, the fact is that since it was the first time we went we asked how it worked, we were passing through and it attracted us, we were welcomed well, but I felt cheated because the waitress had come and placed the menus on the table then in two seconds between her chatter, hearing it is the first time, we have never seen these menus again but she did it, she showed up again with a slice of meat for two of a 1kg and 1/2 at a cost of €115, my husband out of shame said fine, but I won't go there anymore, because I have to have the opportunity to see the prices first and decide whether to spend them, maybe I would have eaten the meat anyway but we would choose it, I was very disappointed, the miserable side dish of potatoes, as far as I'm concerned I think it's better to go only when they have the offer to eat the meat

09/06/2025: I didn't think I'd eat badly anywhere in Italy, but I did. Carbonara tasteless, but maybe that's for the best because my husband's bolognese was sour. A place chosen at random without checking the reviews first. Additionally, the waiter stood over us when I was choosing another dish and asked if it was ready.

09/06/2025: We asked if they had sea bream like the one in the picture, and they said yes. They brought us panga with no vegetables and it was very raw. It's a tourist trap, don't go there.

25/04/2025: Excellent products such as pizzas and fried foods. Advised!

12/04/2025: My favorite place. In a city where everything changes and where low-level bars and chip shops are popping up like mushrooms, an unshakable certainty remains, a garrison of goodness and simplicity. Fantastic value for money. Highly recommended

19/05/2025: The displayed program is not respected

12/05/2025: We had lunch here after returning from a trip, average cost, not very cheap, and average pizza...

13/05/2025: Amable, profesional, servicio. Buena comida bien presentada y servida generosamente. Nos gustó tanto que volvimos... y fue aún mejor 👌🏼

24/04/2025: posto molto accogliente. Personale, titolare e tutti accoglienti e simpatici ed anche professionali. Cibo ottimo. Prezzo adeguato. Da tornarci.

01/04/2025: Trovandomi a passare voglio provare questa pizzeria. Vengo avvisato che c’è una comitiva danese e la sala dentro non era molto tranquilla. Opto per la veranda e da subito chiedo di accendere una stufa a fungo. Il proprietario ci serve subito per non far aspettare troppo(👍) anche perché ha poco personale. Fritti ottimi, pizza nella norma anche se l’avrei preferita più cotta. Il “problema” è che nonostante le mie insistenze non accedevano il fungo (chiesto 5 volte)e a fine serata la sig.ra / cameriera ha esclamato in modo ironico: “fa freddo??” Al conto, senza fare polemica, mi fanno risparmiare qualcosa e chiede scusa per la mancanza. Per me questa è professionalità… un bel po’ meno da chi deve accontentare la sala.

16/02/2025: Today disaster struck Lady Luck. Terrible service, a lady took orders without knowing anything, she looked like someone just passing through, totally incompetent. The problems begin with the appetizers after a long wait, if the meatballs include 6 pieces why not bring 5????? The pizzas, the dough always good but....one pizza had a hair on it....how disgusting....one arrived wrong, the other was a mignon that was not requested. We have been customers for years but after today I don't think I will go back. They didn't even apologize It's a shame, sometimes on a bad day it's better to close and waste the day rather than lose customers

10/05/2025: Sono ritornato a pranzo con un amico, presi una parmigiana di melanzana affogata di pomodoro, l’ha andai ad assaggiare era ancora congelata nell’interno,il mio amico le polpette erano rovente da microonde orribile. Di primo presi una genovese senza amore per la cucina, altro primo con il baccalà. Mio dio vorrei dire a chi gestisce il locale, fate la pizza la cucina e un arte si fà con passione. Sconsigliatissimo

30/01/2025: Very simple and no-frills place, which I am very fond of. For many years it has been a fixed stop during my stays in Campania. The staff was very courteous, despite the sometimes unmanageable requests of the customers. I hope to return soon ❤️

01/01/2025: Very good pizza, high crust and soft dough. Congratulations, keep it up!!

09/12/2024: An excellent pizza eaten in a very familiar environment