I migliori ristoranti di cucina pizza e pasta in Campania

20/10/2024: Mine is not a review as I am the owner, but I take advantage of it, having no way to reply, to tell Mr Luigi D' Alessandro that even negative criticism is welcome to encourage us to improve more and more... But spewing malice and quoting untrue things is for bad and ignoble people! I think Mr D' Alessandro suffers from hallucinations as well as victimization, our motto being QUALITY AND COURTESY! Be objective before reviewing a business where there are people who put their heart and soul into it! Shame!

17/10/2024: Kindness and quality but really a lot of compliments

09/02/2025: Beautiful, well-kept restaurant, friendly owners and staff, top quality food, true Neapolitans, super recommended 💯👍

04/02/2025: We were welcomed very well, the room carefully prepared and excellent appetizers and first courses! The piedirosso was also very good and finally the musical entertainment too! Great Marcello!

22/02/2025: We spent a somewhat unpleasant evening at this place. The formula that was proposed to us was a plate of fried foods and shared pizzas for €25. The service was slow and disorganized that I have rarely seen. Two waiters for a hundred people at the tables seems like a ridiculous number to me, especially if they are so disorganized. We waited 2 hours to start eating a plate with three croquettes and a handful of french fries, followed by 3 pizzas to share between 4 people. At a certain point, while we had yet to start dinner, other people (always from our group) were already receiving the second course. However, the pizzas we ate were good. As drinks we were brought a 2 liter bottle of water, one of coke and one of beer, with the possibility of asking for an encore. I understand that managing such a large number of people is not easy, but there was evident disorganization at the base, and the price we paid was not in the slightest proportionate to what was offered to us.

09/02/2025: Local moment. Good food, clean environment. Average prices. They make fabulous panzarotti.

01/03/2025: I was there on a Sunday, a bit shabby as it was just us, we ate pizzas, but some special pizzas were not available. On the other hand, the pizzas were good.

27/02/2025: One of the best pizzas in the area. The dough is excellent. The ingredients are tasty. The staff is friendly and nice. I have been there several times and always come back with pleasure

08/03/2025: linguine floating in oil, extremely rude and rude staff, at a table of two people, the timing for two different first courses was at least half an hour

20/02/2025: Courteous, friendly and helpful staff. Vast menu, they offer their starter but it's nice and plentiful, so to fully enjoy our dishes we opted for fried calamari, zeppoline and bruschetta as a starter and then two first courses... we had a great time also because there was also room for dessert. I appreciate the gesture of putting the bottle of digestives at the table. Unquestionable product quality. Very popular and I recommend booking

20/03/2025: We spent two days in Naples for the tribute concert to Pino Daniele, and we slept in a hotel in Piazza del Gesù Nuovo. We found ourselves trying the O' Munaciello restaurant by chance, and we had a great time. Welcome, served and pampered by the tireless Enzo who made us feel at home. Traditional dishes were really good, both the pasta and potatoes and the eggplant parmigiana we will miss so much once we return home. Fast service and honest prices. We will definitely be back. Well done.

19/03/2025: Good restaurant....for tourists and High level, a good pizza

04/02/2025: Very good address suggested by the owner of our rental. Marco, the waiter, from Chalet Primavera offered us a sea bream for 2 people, accompanied by spaghetti, tomatoes and basil. We come from Saint-Brieuc (Northern Brittany region, in the northwest of France), a country of fishermen and we love fish. The dish was beautifully cooked. Thanks to the cook, Thanks to Marco for his good advice, for his kindness and his extreme kindness. Furthermore, we arrived at 2:50 p.m., quite late, and we were lucky enough to be placed on the terrace facing the Arragonese castle. We ate to the sound of the lapping sea. Truly a wonderful place.

25/10/2024: Nice sea view. Very friendly service. Very moderate prices

18/03/2025: If you are a Neapolitan and want to eat at Ettore's you have to go

17/03/2025: Delicious cuisine The staff is very friendly, an impeccable welcome. Very good atmosphere with a pizza chef in the center of the restaurant. I recommend it

28/12/2024: Pizzas with high cost and poor ingredients

19/11/2024: I ate one of the best pizzas I've ever eaten before

29/03/2025: Rating 9. The pizza is very good whichever one you take, with a low crust and thin dough. The guys are super nice and fast.

09/02/2025: Wonderful food and I don't think there are really words to describe it, try it and believe it, the service is excellent considering the level of commitment that everyone puts into this pizzeria, the environment is excellent and all this is enough to give it 5 full stars

25/02/2025: Is a place to be and see things for yourself

25/01/2025: Just enough space, few tables and furnishings, but the pizza is good, one of the best, congratulations

25/01/2025: Excellent cuisine. Self Service or à la carte available. Internal parking.

20/01/2025: All very good, especially the larded mezzanelli, flavors of the past, affordable prices, very helpful staff

28/03/2025: a' pizza senza glutine nun è cosa vostr' lasciat sta' ppe favore! Pessimo impasto, pessimi ingredienti e pessima preparazione. ... e pure a crianza nun tenite.

22/02/2025: Excellent, the quality is always high..

26/01/2025: Value for money, right. Compliments

29/12/2024: Delicious pizzas, with a light dough. Good value for money