I migliori ristoranti di cucina pizza e pasta in Campania

17/05/2026: Extremely expensive for what you get. Spaghetti with sea urchins floating in the cooking water, or a fake Nerano pasta. Fresh products, but still not worth the price.

09/05/2026: Pizzas almost completely burned, panna cotta tiny and flavorless (what happened to those delicious black cherry parfaits?), skyrocketing prices. The beauty of the place isn't enough. Something has changed in the last few months, and not for the better.

10/12/2025: This is our second time here. The pizzas are very good, but the soups are the real treats! Especially the chestnut and mushroom one. Perfect service, and Sabbatino was warm and helpful as always! I absolutely recommend them!

09/12/2025: Looking for Neapolitan pizza outside Naples? Yes, in Baiano, Pizzeria Pulcinella offers an excellent selection of pizzas and also food. The first time I tried the pizza, it was worth it for its digestibility, ingredients, and dough. Recently, I also tried the grilled meat, which I absolutely loved. All at affordable prices. Definitely recommended!

29/05/2026: The ugliest pizza I've ever eaten In my life. And yet, it wasn't like that at first. What changed??? Extremely disappointed.

29/05/2026: Excellent pizza, cashier management needs improvement We were eight young people at Pampanini Pizzeria in Benevento. The pizza was very good, and the place was nice. Kudos to the kitchen and table service. The checkout experience was a shame: we wanted to pay "Roman style" (split the bill equally) and then each pay with what they had (cash or card). The cashier was insolent and arrogant, insisting that we all pay with the same method—either all cash or all card. For a group of eight young people, this is inconvenient and impractical. The place deserves it; the food gets a thumbs up. I hope you can better train the cashier staff, because this kind of thing risks losing customers.

31/05/2026: good pizza, great place, number 1

16/03/2026: My favorite pizzeria in Sant Antonio Abate. The ingredients used are top-quality and the flavor is excellent. The pizza is unlike anything else in the area, and the staff is friendly and welcoming.

28/05/2026: The menu is varied and full of options. There were 10 of us, so we ate and tried almost everything (meat and fish). The food is delicious, the place is clean and welcoming, and the staff are helpful and knowledgeable.

27/05/2026: We had a great time, we will definitely be back ❤️

10/06/2026: Delicious pizza, wonderful place

19/04/2026: I've ordered pizza many times from this pizzeria in Rione Alto, where there are numerous pizzerias. I start with the pizza; if it's good, it's good, but if it's bad, usually about once in two, depending on the pizza chef's or other's mood, it's burnt, dry, or swimming in various tomato and mozzarella liquids. To err is human. To persevere is diabolical, however. One thing you MUST NEVER DO, however, is to mention the condition of the pizza you received. Otherwise? Well, otherwise, the "very kind" owner will invite you to: THEN DON'T CALL US AGAIN!!!! It's redundant to say that I slavishly followed the invitation!!! NEVER EVER EVER call us again! Of course, there are better pizzerias in abundance, we're in Naples!!! The kingdom of pizza. It's equally true that they won't close down for losing a customer FOREVER (who ordered every week), but maybe they haven't lost just ONE customer. For everyone else, there's 'prestige' (oh no, I got it mixed up, that's Mastercard!!!). Thanks to anyone who read this, hopefully helpful, review.

25/05/2026: Rustic but beautiful atmosphere, the food is quite good and the prices are fair.

25/05/2026: A truly atmospheric local spot where Italian families gather for dinner in the evenings, folding up a few tables and sitting down to eat and chat. The food is delicious, truly Italian, with simple ingredients. Affordable and tasty, Italian style. I recommend it.

12/05/2026: Panzarotto water is extremely good and very cheap. We also tried their other products and I think they are good too.

28/12/2025: I don't know that! I don't know that! I don't know how you are doing

29/04/2026: Friendly welcome, good food, varied and affordable pizzas. We didn't eat in, but the takeaway service was very fast. Thank you very much!

10/05/2026: Everything was perfect. The antipasti platter was fantastic.

08/05/2026: The pizza was more than decent by Eboli standards. The Panuozzo... interesting.

14/04/2026: The atmosphere and service are a bit rustic, but one of the best pizzas I've ever eaten.

09/06/2026: I returned after a long time, Fiore is always kind, his fish sperlunghe are always good, I'll return more often

16/09/2025: We'd heard good things about this pizzeria, and since we were on vacation in the area, we checked to see if it was open and decided to give it a try. Unfortunately, after a 30-minute drive, we arrived and couldn't find the place. We asked for directions at a nearby restaurant, and they told us it had closed for the season for two days. We double-checked the hours on Google, where it said OPEN CLOSES AT 11:30 PM. Your pizza might actually be good, but you still made a terrible impression.

13/09/2025: Very positive experience during the closing phase, he tried to accommodate me by getting me my favorite beer I don't know where, quality service at the highest levels, highly recommended and the best restaurant in the seafront area, I will come back 1000 more times, I have no words to describe the culinary positivity that the manager transmitted to me👍 don't walk uselessly through the streets of the town, stop directly here and you won't regret it👍

29/04/2026: I hadn't eaten Margherita for years because it was too acidic and tasted like nothing, but their pizza is delicious. I go to the historic center especially to eat pizza from them, highly recommended.

29/04/2026: The best pizza i have ever eat 😋