I migliori ristoranti di cucina vegetariananella città Rivoli della Torino

15/05/2026: Delicious pizza and excellent service The location is also beautiful

10/04/2026: Amazing place, everyone's so friendly. I'm a regular. Marinara di Rivoli with whole wheat dough, the best pizza ever. Great!

19/05/2026: The food is good, there's a bit of a wait, there's dancing and singing, the space is a bit small, but the atmosphere is great, it's fun!!

10/05/2026: Warm and welcoming place, lovely evenings with karaoke, good cuisine, friendly service, good quality/price ratio, I recommend it and during the week it's even better, you feel pampered

20/05/2026: For those who need gluten-free desserts or other items, this is heaven. The desserts, pizzas, and savory snacks are all very good.

01/05/2026: Good but expensive. A few more smiles and a pinch of friendliness wouldn't hurt.

30/03/2026: Extremely disappointed with the owner/cashier, it was half an hour before closing time and she didn't seat us because she thought we didn't have time (there were 21/34 people, they close at 10 PM). We accepted, ordered two takeout pizzas, which took 7 minutes max, and each paid by card. If she (two people) complained, complimenting us, and then complained, she just made useless criticisms since two customers came in one after the other. What difference did it make? Criticisms and she wouldn't stop! I concluded by saying, "Madam, never come here again!!!!!" Pizza? There are much better ones!!!!!

29/03/2026: HIGHLY RECOMMENDED!!! This evening, for the first time, I bought takeout pizza from this pizzeria. To my great surprise, I finally found a place where the pizza is of high quality. The dough was perfect, both in taste and quality, which I found to be excellent. THE CRUST IS FINALLY THE PERFECT ONE. NOT RUBBERY, NOT HEAVY. LIGHT, HONEYCOMB, as it should be. Even the amount of salt in the dough was perfect; the toppings were excellent, not meager, but perfect in quantity and distribution. PERFECTLY COOKED: the pizza isn't soggy to the touch. Thin enough yet still retains the right amount of firmness when cut so you can eat it with your hands. WHY?! A great pizza is eaten by cutting it into slices and with your hands without the dough and toppings falling out! In short, perfect! EXCELLENT GUYS, DON'T GET GETTING LOST ON THE ROAD. I RECOMMEND IT! WELL DONE!!!