I migliori ristoranti di cucina pesce in Lecce

01/05/2026: Always fresh and high-quality fish...Excellent. Kind and courteous owners.

27/01/2026: Exceptional food and staff. Care, professionalism, expertise, and so much goodness!

22/05/2026: A very good restaurant, unpretentious at first but with delicious food and a varied menu. Away from the overly touristy restaurants, everything was excellent, and the staff were very kind and smiling. Perfect traditional cuisine! We highly recommend it.

17/05/2026: I only discovered this restaurant on this occasion. We were with a large group, coming from Bari with a pre-arranged menu. I wasn't expecting anything special, but to my pleasant surprise, I ate very well, with excellent service and the owners being wonderful and kind. Congratulations!

04/05/2026: Beautiful place, unfortunately I know it indirectly through work.

06/04/2026: We stumbled upon it by chance, through social media, while searching for a place to have Easter lunch. It was actually an experiment, with the desire to spend a quiet day eating something good. The result was very satisfying. A genuine location, in the open countryside, with the sea on the horizon, with the perfect balance between rural tradition and modern hospitality. The beautiful stone courtyard, nestled among the tourist cottages, offers a lovely panoramic view of the pool, shaded by a young pergola supported by Lecce stone columns, surrounded by citrus trees, and a magnificent pine forest on the horizon. The welcome was excellent, with the entire staff being very friendly and genuinely helpful. Given the occasion, the fixed menu was tasty, with authentic flavors, dishes that leave fond memories and the desire to return. Returning for the place, the taste, the kindness? Who knows, it's hard to decide!

26/11/2025: What a wonderful stay! Thanks to all the staff... Unique dishes, impeccable service!

26/11/2025: Excellent restaurant. Very friendly and welcoming staff. Really pleasant service, I highly recommend it.

18/05/2026: Absolutely not to be missed. A truly beautiful place, airy, and stylishly decorated. The food is of high quality. The cuts of meat are superb. Excellent value for money. Extensive wine selection. Side dishes are masterfully cooked and home-made. An enchanting place for an outdoor aperitif. Reservations recommended. Friendly, attentive, and polite staff.

14/05/2026: Beautiful, elegant, exquisite food

10/05/2026: Excellent. We ordered a starter, main course, and dessert, all bursting with flavor. Special mention goes to the specialty appetizer! The welcome was very warm, and you can tell they're passionate about sharing their expertise. I highly recommend it!

02/05/2026: Exceptional restaurant, from the food to the location, the hospitality, and the service. The quality of the ingredients is superb, and not everywhere else can you find such fresh ingredients. Congratulations!

10/05/2026: An unforgettable sensory experience, kind and professional staff. I will definitely be back. Thank you.

04/04/2026: We had an absolutely fabulous meal here. Everything was delicious, the tuna carpaccio, the shrimp with tomatoes and burrata, the swordfish! However, the salmon with a coffee infused sauce was outstanding. Charming little restaurant that we would highly recommend..

03/05/2026: We ate here on Labor Day (a national holiday in Italy). Because Italians mainly celebrate this day with family and friends around lunchtime, we, along with two other tourist couples, were the only guests in this restaurant. That was a shame for the atmosphere. No Italian family coziness. Anyway, we had a delicious meal! The two waiters were attentive, spoke English, and did their job well (we did have to pour the wine ourselves from the bottle, but that didn't matter). It is a beautiful place with a lovely terrace as well for the warm summer evenings that are sure to come.

19/04/2026: A superb restaurant, which in France would be considered a bistro. It was quiet out of season, the service was very pleasant, the atmosphere was lovely, and the food was delicious.

29/11/2025: The food is a perfect combination of sophistication, quality, and masterful preparation. The menu follows seasonal trends. The desserts ended the evening beautifully. The service was courteous and fast. The staff's manner was delicate. The ambience is refined, with a simple design and beautiful lighting. Thank you, with the Genoese-style propellers, you've brought back a fond childhood memory. For those reading this: If you're looking for something sophisticated, not the usual dishes, I highly recommend it.

19/11/2025: Super good from appetizer to dessert

28/02/2026: I'm still sitting here at the table, completely satisfied with my lunch at La Pignata. Friendly service, excellent cuisine, and good music. A relaxed atmosphere and attentive, smiling service, even accommodating requests for variations, like my amazing spaghetti with mussels in white sauce, with just 3 or 4 cherry tomatoes... exceptional! 😍 Thanks to all the staff, I'll take home so much pleasure!

06/01/2026: We went with a group of 26 friends to lunch at this delightful little restaurant in the heart of Otranto on January 3, 2026. We were welcomed by Mrs. Doriana with warmth and kindness. The food and price were excellent. I highly recommend it.

13/05/2026: Best of the best. Bee going here for donkeys and intend to keep it that way. Fresh fish, amazing service and splendid views on the terrace. Best place in Salento.

07/05/2026: Excellent lunch break, friendly and professional service, thank you for the welcome!

30/04/2026: The welcome was warm, with delicious amuse-bouches and a glass of prosecco. The food was fantastic, served by the chef. This restaurant was recommended by our Airbnb host Giancarlo, and rightly so! Go eat here if you love delicious and authentic (Italian) food and hospitality in an intimate atmosphere. Added later: we dined there as a couple.

27/04/2026: Stellar. A refined culinary surprise in the heart of Salento.

19/05/2026: Dear all, is everything ok? What do you say? A big hug to everyone, see you soon 🍴♥️♥️♥️🤣🤣

10/05/2026: The Blu Notte restaurant in Lecce is a true gem nestled in the heart of the historic center. From the moment you enter, you're struck by the restaurant's architectural beauty: the characteristic Lecce stone vaults create an elegant yet extremely authentic atmosphere, evoking the city's history. What makes the experience truly special is the atmosphere: despite the refined dishes, you feel enveloped in a family warmth, almost as if you were a guest at a friend's home. It's the perfect place for those seeking a combination of the refinement of a gourmet dinner and the sincere hospitality typical of Salento.

05/04/2026: For those who enjoy tranquility while still staying in the city, L'ostrica Ubriaca offers a quiet and welcoming terrace overlooking Porta Napoli. The service is attentive, and the dishes are balanced with just the right proportions. Thanks to the waiters who guide customers to the right choice, without over-ordering, and make sure everyone is satisfied.

05/04/2026: Alternative Easter... Lunch on the panoramic terrace (very picturesque with a view of the Obelisk and Porta Napoli), comfortable, welcoming, and clean. Excellent food, from the raw fish to the tartare, the seafood salads (cuttlefish and octopus), the fried dishes, and the first courses (I had some doubts about the Spaghetti Cacio Pepe and Mussels...but it was unique and delicious). Professional service...Amadou and Emanuele were polite and attentive. More than fair price. Highly recommended.

04/05/2026: I went there for lunch for the first time with friends and family on Sunday, May 3, 2026. We were welcomed into a welcoming atmosphere and immediately felt at home. When the dishes arrived, we were delighted: I had seafood linguine, fried fish, and almond cake. I would recommend everything because everything was so fresh (for example, the fried shrimp peeled easily) and the portions were generous. What can I say: we'll be back! Highly recommended.

03/05/2026: A unique, simple, and peaceful spot away from the hustle and bustle of the city. The restaurant is located inside an old building with high ceilings. It stands very close to a former tobacco factory, closed at the end of Mussolini's reign: the village was created because of (or thanks to) this factory. The staff were very attentive and helpful. The menu, translated into French, is available online, and the dishes are photographed. Note that the lemon sorbet is not actually a sorbet but a lemon cream. We were lucky enough to try (and thoroughly enjoyed) a homemade local digestif made with wild fennel. We highly recommend this place!