I migliori ristoranti di cucina pesce in Barletta-andria-trani

27/06/2026: Excellent value for money. Giovanni was very kind and welcoming.

21/06/2026: On Friday evening, we had a wonderful experience at this seafood restaurant in Trani. We relied on the owner's advice, who guided us with great professionalism and passion throughout the dinner, offering us a truly exceptional appetizer tasting. Each course was meticulously prepared, featuring the freshest ingredients, authentic flavors, and refined pairings. Exquisite and delicious dishes allowed us to savor the best of seafood. Special praise also goes to the attention given to our child, who made us feel welcomed and pampered throughout the evening. To conclude, carefully selected and truly delicious desserts. Impeccable service, a pleasant atmosphere, and great hospitality. An experience we will fondly remember and highly recommend to anyone looking to enjoy excellent seafood in Trani.

14/06/2026: A tavern with refined dishes. In addition to the dining room, they have several tables in an internal courtyard. Attentive service. We each had an appetizer and a first course. The bill for two people was €67, and everything was delicious.

13/06/2026: A lovely restaurant, offering sophisticated dishes based on locally sourced ingredients, along with a selection of fine wines. The staff is friendly and helpful. A good restaurant worth checking out if you're in the area.

22/06/2026: Excellent dishes served with care. Attentive and courteous waiters. The atmosphere—we ate on the terrace—was well-kept, but for a hot lunch, there were no fans. Although the view definitely deserves a 5-star rating, I'm not giving it just because of the heat.

14/06/2026: Honestly, the worst experience in Italy. Highly NOT recommended. The rating is clearly fake for a place with this kind of food and service. It is just unacceptably rude to speak to customers like that. And judging by the fact that the owners don’t reply to any negative reviews, they just don’t care at all.

14/05/2026: Sublime cuisine thanks to Chef Carmine's undisputed talent. Each dish is a perfect balance between innovation and respect for the raw materials, transforming simple ingredients into an explosion of sophisticated flavors. Every bite reveals meticulous attention to textures and an aesthetic presentation that delights the eye even before the palate. ​The service was excellent, with professional, friendly, and attentive waiters, capable of describing each course with passion and expertise.

10/05/2026: Vecchio Forno restaurant never disappoints. We've been going there for about 20 years and it's never disappointed. This time, too, we had a truly excellent lunch. Impeccable service as always, thanks to our longtime waiter Tommaso and the new staff: well done everyone. Kudos to Angelo for the quality and consistency. Keep up the good work!

27/06/2026: We went to this restaurant with friends, which I consider 5-star! Excellent food, welcoming atmosphere, friendly staff. Giuseppe was very attentive to his customers' needs. Excellent value for money! We'll definitely be back! Highly recommended!

13/06/2026: Giuseppe and I had a great time at the table today, he didn't give me time to talk or comment but only to appreciate it. Thank you.

12/05/2026: A promise to return, kept. The same result: great food, excellent service, and great attention to gluten-free options. Happy egg: always. Croissant artichoke: ........ The chef's entree: delicious. The cassata for dessert is not to be missed. Everything perfect

09/04/2026: An ultra-relaxing midweek lunch, lulled by the sober and elegant ambience of this gem of a restaurant.

27/06/2026: The quality of the food is extraordinary, the service is very attentive.

26/06/2026: I was recommended this restaurant by friends from Basel. I have to say, I was pleasantly surprised. I was offered a table on the spot even though the restaurant was fully booked. Raw seafood to start, followed by a pasta with sea urchin that was simply outstanding, accompanied by a Riesling from the Moselle. A fantastic meal, a truly wonderful experience! Gastronomy as it should be, absolutely professional. Thank you for a wonderful evening. I wholeheartedly recommend it! 😘

31/10/2025: Excellent restaurant, I recommend it

20/10/2025: Overall the food was good, some waiters (males) were a bit "exhausted" and the place needed modernising.

06/11/2025: We had a really good time! The mussels and cavatielli were excellent!!! The sea bass was divine!

02/11/2025: Excellent welcome Helpful and fast staff Excellent cuisine We hope to return

18/05/2026: We had an excellent raw fish dish at a fair price. Perfect service. This is an excellent restaurant that experiments with unique cuisine, blending land and sea.

17/05/2026: An atmosphere of well-being and tranquility complemented by dishes that are nothing short of excellent, delighting the palate from appetizers to desserts. An exciting discovery in the old city for those who appreciate quality on their plate. Friendly and knowledgeable staff. Highly recommended 👍

29/06/2026: Everything good, everything Italian 🇮🇹 you eat well, the staff all respectful and clean, see you next time 😉

11/06/2026: Top-quality fish, attentive and punctual service, a slightly retro atmosphere.

06/06/2026: LOGISTICS: We booked for 10:30 PM. We sat down at 11:20 PM, it's now 12:23 AM and nothing has arrived yet: that says it all. Everything else is handmade: from the taralli (which I highly doubt since I've tried identical ones from supermarket bags and the bakery down the street) to the focaccia (not bad), to the grandmother's hand-embroidered tablecloths, to the very lager beer. Our request for two extra seats wasn't well received, and the service was rude. FOOD: The pizzas are excellent, with a fairly wide and original selection (even though the Margherita is THE pizza par excellence). The dough is homemade and easy to digest. BILL: Honest and quite fair. Finally, a place that charges a €2.50 cover charge but tries to make up for it in a friendly way. All things considered, the food was excellent, while organizationally and logisticalally, we finished dinner after 1:00 a.m. (with one guest still finishing their pizza). On a positive note, we were offered an excellent artisanal limoncello to round off the evening in the best possible way.

02/06/2026: I love this place! I went there with a friend and we had an amazing meal! The appetizers are excellent and varied (I recommend the cod croquettes), and they offer a variety of first courses and pizzas, from classic to more unique. The service is welcoming and warm. If you want to try carefully prepared and varied cuisine, this is the perfect place! Highly recommended.

01/06/2026: Absolute disappointment, land menu, low quality cured meats without cheese, two frozen croquettes, a slice of meat 50 euros, the tourist menu is better, fish menu 3 small things per person, many tastings of prizes, poor wine, excellent sea bream, a bit of raw fish 70 euros per person, avoid it, much better in Barletta, Risto95 or at the old oven, believe me, the owner of the monastery thinks he's a smart guy. Disappointment

01/06/2026: We celebrated my mother's birthday, we ate raw fish and I got sick there at the restaurant while my father got food poisoning from raw fish.

19/06/2026: Amazing food. The best sea food I had in my life do far.

08/06/2026: Yesterday we celebrated our daughter's First Communion at this beautiful restaurant. We ate wonderfully. From the appetizers to the cake, everything was delicious, and above all, the quality was top notch. Highly recommended...

02/02/2026: Very high quality, congratulations.

07/01/2026: Aside from the price (€80 per person), the negative thing that most influenced this review was the waiter's response to the request for a discount. He said, "The discount at the supermarket." There are many ways to respond, and in a crowded place, a loud response like that wouldn't even be given in a dive... the food was good, but for that price, I'd prefer something else. P.S. After the review, I was contacted by the owner who made some strange allusions to our status. I hope he doesn't do that to everyone who goes and has a bad experience... I'm reposting the previously flagged and obscured review.