I migliori ristoranti di cucina pesce in Ancona

14/01/2026: In reference to the place inside the Euroma 2 shopping centre. High prices, low quality, insistent and rude method of attracting customers.

26/12/2025: Nice restaurant to stopped before to the ferry ⛴️. Fresh food. Lovely wine 🍷. Friendly staff. Coming back again

01/02/2026: The pizza was really good, as was the platter. The service was a bit slow, I think due to the limited staff.

29/01/2026: Very nice place, they do both pizza and fish, very thin pizza and you can compose it as you like, desserts are also very good, competent staff, recommended

16/10/2025: Cocktails crafted by professionals using top-quality ingredients. A selection of spirits is certainly above average. Beluga vodka, various gins. Service, kindness, and hospitality!

09/08/2025: Absolutely avoid! We went to one evening of the 2025 Summer Jamboree; we ate as badly as we rarely do. "Artisan chips and marinated anchovies"—far from artisanal—were the chips you find on supermarket trays with 4-5 marinated anchovy fillets inside: an embarrassing combination! "Nachos Now, artisanal chips, avocado, vegan mayonnaise..." but in the bowl were stale nachos from a pre-packaged bag, a salsa verde that was obviously dry because it was made hours earlier, a splash of something that looked like anything but mayonnaise: the leftovers on the bar counter, at the party section's aperitivo, are fresher. "Spaccio tartare, Piedmontese fassona with crispy chips..." you'll find a hard crust inside which is very soft meat mixed with butter and mayonnaise. Two people eat (unintentionally): one bites the crust, the meat obviously pops off, and the other catches it in mid-air and eats it. An absurd way to prepare tartare. The waiter justified himself by saying that "...it should be eaten aggressively." Beer: only in 33cl glasses, slow service and more focused on pushing course after course rather than serving promptly. The bill: EXTREMELY SALTY, even though, it must be said, the prices are on the menu; but it is truly EXTREMELY SALTY because the four of us spent €126 on poorly prepared, cheap food. This place should be avoided with all due caution.

20/12/2025: Gabriele is an excellent chef and a wonderful host. Great class.

11/10/2025: Not much to say, one of the best restaurants I've ever tried 10+

19/07/2025: Quando si dà il massimo c'è poco da dire. Ottimi prodotti, ottimo servizio eccellente rapporto qualità prezzo. Da provare

18/07/2025: Abbiamo cenato qui stasera. Cibo buonissimo dagli antipasti al primo al secondo e fritture varie. Mi sono trovato benissimo e tornerò. Vi consiodi passare ne vale la pena.

05/03/2026: The set menu is fine. But you need to put something to eat on the plates.

17/01/2026: Pleasant atmosphere... plentiful food... good... excellent price... Efficient service Thank you... a great, pleasant discovery

25/01/2026: EXCELLENT quality and quantity, EXCELLENT service. The only thing I'd perhaps revise is the decor and the white lights that look like spotlights. Personally, I'd make them softer and more welcoming. P.S. Excellent value for money.

04/01/2026: We had dinner with eight people and were very satisfied with the delicious dishes and the service, which left us wanting for nothing. It's an excellent place for dinner/lunch for groups who want a bit of privacy. We'll be back as soon as possible. Thank you so much, guys. Keep it up. See you soon.

22/08/2025: Spacious and clean rooms, excellent location, friendly staff. Simple, basic, and reasonably priced.

22/06/2025: Unfriendly owners, barely greet you, sad atmosphere, old rooms, I wouldn't go back.

14/11/2025: I've been trying to call for reservations for three weeks now, and no one ever answers. It seems like they close during the winter months at this point, but it's 2025, so honestly, letting customers know somehow seems like the least I could do. Via social media, by disconnecting the phone or setting up an answering machine, or by changing the hours on Google to "temporarily closed." You even have a website, and you haven't mentioned ANYTHING. There are plenty of alternatives; let's get up to speed, because it's not 1990 anymore.

27/09/2025: Excellent pizza, quick service, charming atmosphere, I will return for the fish dishes, which looked excellent.