I migliori ristoranti di cucina pesce in Ancona

10/07/2025: Diciamo che, rispetto alle recensioni, mi ero creata un'aspettativa diversa... Il locale, effettivamente molto piccolo - per cui sicuramente è indispensabile la prenotazione - si trova in città, nella parte storica di Senigallia e mi par di capire che la gestione è affidata a poco personale, al fine di contenere i costi, ma sia in sala che in cucina si fanno in quattro per accogliere i clienti. Il menù, presentato su una simpatica lavagnetta, offre una scelta limitata (più ampia per gli antipasti, meno per i primi piatti). Il pesce è sicuramente ottimo, ma almeno una proposta di contorni ci vorrebbe e non abbiamo preso il dessert, in quanto era suggerita o una "sacher" o il "tiramisù", che personalmente trovo più adatti alla stagione invernale... Insomma, con qualche modesto aggiustamento si otterrebbe un risultato ancora più accattivante...

01/06/2025: Eccellente. Siamo stati a pranzo nel locale, abbiamo preso 2 antipasti (nota particolare sul "pane e sgombro"), 1 primo, 1 secondo, vino e dolce. Una piacevolissima sorpresa nel centro di Senigallia, materie prime ottime, lavorate in modo preciso e curato. Servizio rapido e gentile. Torneremo sicuramente e lo consigliamo senza esitazione.

29/09/2025: Picturesque setting, unfortunately I didn't eat there but I will return to do so.

13/09/2025: A good place to eat a good pizza, very kind and professional staff

08/01/2026: A very beautiful place, it feels like being in the middle of the sea, thank you for everything. The waiter was very kind. I recommend visiting this place ✨

27/12/2025: Beautiful location and excellent seafood tagliatelle

22/06/2025: Klei visrestaurant in centrum van numana. Vlotte, vriendelijke bediening, ook in het Engels. Wat avontuurlijker keuken dan het gemiddeld Italiaans restaurant. Goede rauwe visbereidingen en zeer lekkere inktvisbereidingen.

21/06/2025: Cena giugno 2025, gentilezza ottimo servizio, olive all'anconetana eccellenti, tartar di fassona piemontese condita con capperi cipolla e senape veramente buono, una delle migliori che abbia mangiato oltre al vino consigliato dalla gentile e simpatica biondina. Visto altri piatti di pesce alla vista molto invitante. Quando ritornerò a Numana mi fermerò qui a cena. Consigliato.

26/08/2025: Large free beach, but always a little too windy.

19/07/2025: I wanted to thank everyone at Lido Acquapazza, who were very kind and helpful with everything... the beach is very clean, I recommend it and I hope to return soon.

20/11/2025: The food was quite good. Service was practically nonexistent, as you had to do everything yourself. The space was small and, above all, poorly ventilated. There was no air conditioning; there were only two fans that did little or nothing. The entertainment and music were very good and engaging.

01/11/2025: We had booked dinner and a disco, but there were so many gaps... out of 20 people, 3 were lactose intolerant, and we were only served 1 dairy-free pizza. Then the service was rushed; they rushed us incredibly just to close our table and make room for the disco, while everyone else was still eating... My advice is to leave more time and space for those booking dinner and to review the pizza menu, which is sparse and doesn't really cater to guests' needs.

17/11/2025: We had two pizzas and two juices. The pizzas were delicious. I usually leave the crusts on, but I even ate them here. The dough was delicious.

30/09/2025: Good pizza. The Fassona tartare is excellent, with great attention to detail in the smoked touch (including the bread). Nice atmosphere and good service. I recommend parking on the main street, which is only a 3-minute walk away. ⸻ Excellent pizza. The Fassona tartare is truly excellent, with a smoky touch, meticulously crafted (even in the bread). Pleasant atmosphere and attentive service. I recommend parking on the main street, which is only a 3-minute walk away.

04/01/2026: A 3.7 rating is truly unfair for a place like this! I've personally had the opportunity to experience the food, which leans toward seafood specialties, the courtesy and efficiency of the service, and the festive events, which are a plus. I've tried almost the entire menu, and they often offer off-menu dishes that I recommend. As I said, I come here often to eat, and they always surprise me.

27/12/2025: Change the pizza chef, undercooked pizza and knives that don't cut.

17/01/2026: Very good pizza, decent Ascoli olives. Excellent desserts. Friendly and friendly staff. Service a bit slow.

28/12/2025: I had a pizza from Casa Del Pescatore and I have to say it was excellent. It was perfectly cooked, crispy on the bottom, and the fish on top was incredibly fresh. Perhaps some shellfish would have been the icing on the cake, but the flavor couldn't have been better. The seafood chitarrine in white sauce were also fabulous.

17/10/2025: Nice bar, friendly owners and impeccable cleanliness, excellent coffee!

03/07/2025: Debo confesar que estoy un poco desconcertado por las calificaciones más bajas. Al principio, navegar por el menú resultó un poco complicado, ya que no estaba claro de inmediato. Si bien ésta podría ser un área de posible mejora, la comida en sí era verdaderamente excepcional. Probamos la pasta con mariscos, que, a pesar de su apariencia modesta, era increíblemente sabrosa y se destaca como una de las mejores pastas con mariscos que he tenido el placer de probar. Además, la lubina al horno, en porciones generosas, estaba cocinada a la perfección absoluta. Dada la calidad de los platos principales, nos sentimos obligados a disfrutar del postre, y la creación de sorbete o helado de naranja fue simplemente fenomenal. Los platos aquí parecen engañosamente simples, pero son innegablemente deliciosos.

03/01/2026: Excellent food, plentiful starters, fast service

15/11/2025: Very good food, very kind and friendly staff.

16/10/2025: Cocktails crafted by professionals using top-quality ingredients. A selection of spirits is certainly above average. Beluga vodka, various gins. Service, kindness, and hospitality!

09/08/2025: Absolutely avoid! We went to one evening of the 2025 Summer Jamboree; we ate as badly as we rarely do. "Artisan chips and marinated anchovies"—far from artisanal—were the chips you find on supermarket trays with 4-5 marinated anchovy fillets inside: an embarrassing combination! "Nachos Now, artisanal chips, avocado, vegan mayonnaise..." but in the bowl were stale nachos from a pre-packaged bag, a salsa verde that was obviously dry because it was made hours earlier, a splash of something that looked like anything but mayonnaise: the leftovers on the bar counter, at the party section's aperitivo, are fresher. "Spaccio tartare, Piedmontese fassona with crispy chips..." you'll find a hard crust inside which is very soft meat mixed with butter and mayonnaise. Two people eat (unintentionally): one bites the crust, the meat obviously pops off, and the other catches it in mid-air and eats it. An absurd way to prepare tartare. The waiter justified himself by saying that "...it should be eaten aggressively." Beer: only in 33cl glasses, slow service and more focused on pushing course after course rather than serving promptly. The bill: EXTREMELY SALTY, even though, it must be said, the prices are on the menu; but it is truly EXTREMELY SALTY because the four of us spent €126 on poorly prepared, cheap food. This place should be avoided with all due caution.

12/01/2026: Good food, very cheap. A first course, a second course, a small bottle of white wine, and two pieces of bread are all for €14! And the food is good, too. In the second photo, everything is €17! In the third photo, everything is €14.30! Fantastic!

10/01/2026: Friendly, helpful, and extremely kind staff. My daughter and I spent three hours here until our train departed (since we couldn't stay in the train waiting room due to unsanitary conditions) and we felt very comfortable.

17/01/2026: For us, Pancho means family. I go back as often as I can. Excellent food. It's true that sometimes the wait is longer, but that's because the restaurants also order takeout, and it's usually always busy. However, if you book in advance and enjoy the atmosphere, you're sure to eat well and enjoy your meal. You have to be relaxed, gaze at the sea, drink a sparkling white wine, and enjoy the food. Finally, a Moretta and a Digestif, and you're done! I have three small children, including twins; if they're okay with it, everyone's okay with it! Highly recommended.

12/01/2026: 2 excellent fish dinners, we will be back