I migliori ristoranti di cucina pesce in Liguria

14/11/2025: A little corner of Peru in San Salvario. Excellent ceviche, made with the freshest ingredients. Must try.

24/08/2025: Small but very welcoming place full of Peruvian details, the owners convey their love in the food and the goodness of Peruvian cuisine, fresh and excellent ceviche made on the spot by the owner, papa a la huancaina also good, you bring the plates and cutlery and the drink you prefer as if you were at home, I recommend it if you want to taste a bit of Peruvian culture prepared with love.

16/12/2025: Very nice grilled sea bream , interesting pop music themed interior , music a bit intrusive.

22/11/2025: A place where you eat well and, above all, the staff is incredibly kind. We were with a group of special people and they were so sweet!

13/11/2025: Strolling along the Camogli seafront, we chose this charming little restaurant on the Riviera, drawn by the simple menu and family-run cuisine. The food isn't bad, and it's not expensive, despite our location, but everything is reasonable: you pay for what you eat... and I must say, I've paid more elsewhere, but the (very meager) menu certainly wasn't worth more than I paid. I'll definitely go somewhere else next time.

14/09/2025: Excellent food and a family atmosphere, the quality/price ratio seems fair to me. IFDUIF FILM CH

01/12/2025: I really like this cozy place. Menu changes quite often. Dishes are refined and sophisticated, always can try different combinations and flavors.

24/09/2025: Where has the excellence of the Bistro Hanbury gone?? Certainly not in the plates. 0rition pathetic. 0ut nothing is good, shame I won't go back there again

13/11/2025: A simple trattoria, excellent food, and a relaxed atmosphere. I'm not crazy about the desserts.

12/11/2025: This historic trattoria has improved its hospitality and menu over the years, maintaining the high standard of its signature dishes. Open for lunch only.

26/10/2025: Historic place, everything stopped in the 80s, good food, not very clean services

24/09/2025: I'd never witnessed a nightmare cooking show live. We decided to eat at this trattoria even though the entrance already gave away the place's state of abandonment. Once inside, we walked through a dilapidated corridor to reach a dining room. We weren't given a menu, we had no idea how much it cost, but we decided to have lunch. We ordered, and then the show began. The cooks shouted, the mother-daughter waitresses went wild, the cooks yelled. In short, a peaceful lunch turned into a collective nervousness. The food was passable for 6, although the price of 25 euros seemed excessive. I'd say they could have asked for 15 euros, no more. In short, it was a nightmare; they needed a dishcloth. The worst was when a woman with celiac disease was served ice cream with a wafer inside, and then, when she complained, the wafer was removed and the ice cream was left. They probably don't know what contamination is. For goodness sake.

30/11/2025: Good burger nice fries But 4 euro coca cola why???? Scamming? 2.3. its okay 4. In general not cheap when you want to charge 12 euros for american burger you cannot add 1.5 for service

09/11/2025: Don't think you can come to Modto just for lunch; the wait is so long you could sit down and eat there.

07/08/2025: The hotel is a bit dated but in an excellent location and at a price that is accessible to all.

18/07/2025: I was in the area I liked the place I said I'm going to spend a few days the only hotel that is facing the sea first I tried to book online it didn't work I got back to the hotel around 10 o'clock the reception lady told me that the hotel was full tried to phone in the afternoon which I did there were no rooms available and as luck would have it around 8 o'clock passes by I'm going to try again I go in there is a gentleman I ask for a free room if I pay I take the keys I spend my night in room 224 the next morning the reception lady saw the way she speaks I didn't like it after a discussion I was forced to change the room because he told me it was reserved I take 226 which I didn't like at all I left the hotel around 5 p.m. paying for nights in short the gentleman is nice the lady you must have respect to. All customers without difference

01/10/2025: Nice place by the sea, young, friendly and smiling staff, delicious food, normal prices

13/09/2025: I had a terrible plate of spaghetti with clams. We didn't enjoy the whole meal at all, and it was expensive. Our experience was completely negative.

13/12/2025: Excellent lunch. Crispy fresh rosétti, braised calamari with mushrooms and panissa. Delicious dessert of coffee mousse with cream and focaccia croutons. Wine list with plenty of options by the glass and plenty of half bottles. Lovely terrace.

11/10/2025: The trio of appetizers and risotto were excellent. The only flaw: the glass of Prosecco was too small.

05/10/2025: Excellent home cooking, very fresh and well cooked fish, excellent service, comfortable and well-kept environment, kind and helpful owners

22/09/2025: Discovered this place by chance. The fried fish was plentiful and melted in the mouth. The fish entrees were plentiful and delicious, and the octopus and potato salad wasn't that plentiful, but it was good. The place is family-run, and the food is simple. I'll definitely be back.

17/09/2025: I work there in Borgio... I arrive they make me sit down, fixed menu... free day in swimsuit... fixed menu finished hahahaha

09/09/2025: Basic, clean atmosphere, in a quiet area. A few children arrive early. Good pizza, good and plentiful food. Excellent value for money. Average drinks. Pleasant and helpful service.

05/12/2025: Batti Batti is straight-up grab‑and‑go: you order at the counter, get a paper cone filled with whatever you pick, then wander off to find a spot. Their main thing is this “fill‑the‑cone” deal — you cram in as much deep‑fried food as you can hold: chicken wings, fried seafood like calamari or whatever’s fresh, and even veggies. Honestly? The food was fine, but nothing mind-blowing. Durant feel healthy. And on a crowded tourist day, finding a bench is a little gamble: there’s no seating at the place itself, so you’re contending with other hungry folks for a spot on the nearest seawall or street corner. If you get lucky and snag a bench, though, it’s kind of a vibe: you crack open a cone of fries or fried fish, sip an Aperol spritz and watch the bustle of tourists and locals meander by. It’s casual, messy, and kinda fun, exactly what a street‑food stop should feel like.

13/10/2025: Excellent mixed fried fish. We'll definitely be back.

10/06/2025: Succulent. N’hésitez pas très très bon restaurant et personnel sympathique. Spaghetti alle vongole extra et la tarte tumaline incontournable

06/06/2025: Das Tumelin gehört mit dem Gattabriga und dem La Loggia zu den 3 besten Restaurants in Levanto! Der frisch zubereite Doradenfisch ist einfach nur herrlich und vergeht auf der Zunge. Auch die Vor - & Nachspeisen sind einfach nur zauberhaft. Die Weinauswahl ist erstklassig. Der langjährige und megafreundliche Oberkellner ist super professionell und megafreundlich und sucht vergebens seinesgleichen in Levanto. Das Tumelin ladet zum verweilen ein!

29/07/2025: Excellent service, great food and beautifully presented. We highly recommend it!

21/07/2025: We went to La Spezia for a short vacation, and while searching for restaurants near the meeting point where we were staying, we found this restaurant. We personally loved both the food and the friendliness of the staff. Recommended.