I migliori ristoranti di cucina pesce in Pordenone

11/10/2025: One of the best restaurants I've ever tried in my life, fantastic.

01/10/2025: The dishes were well-prepared and well-served. We particularly enjoyed the second courses, but I have to say that everything was very good. Congratulations!

25/10/2025: We have been dining here for several years, and the food and service have consistently been excellent. That history is the reason I am giving more than one star despite my most recent experience. I am writing to bring to the owner’s attention an issue with your receptionist. Today, after calling twice, the receptionist hung up on me both times mid-conversation without any explanation or follow-up. I have always made reservations in English and have never encountered any issues in the past, so this behavior was unexpected and disappointing. We have recommended your restaurant to family and friends and have been loyal customers for years. However, after this experience, we will no longer be returning. The way a reservation call is handled sets the tone for the entire dining experience, and no guest should be treated this way. I hope this matter is addressed so that future customers do not have the same experience.

18/10/2025: This restaurant is one of the region's absolute top performers. Fresh and raw fish takes center stage, but there are also a selection of delicious alternatives for guests who don't prefer fish. The wine cellar is a true rarity, with wines and champagnes that are hard to find these days – and at fair prices. A visit here is an absolute must if you're in the area.

02/11/2025: A positive first experience. Cute interior, attentive service, and good value. I'll definitely be back.

23/10/2025: Dinner with friends, in a slightly vintage but clean and well-kept restaurant. Delicious fish, top-notch service, and a very kind young waitress. I'll definitely be back. Well done, guys.

22/09/2025: They treated us to a dinner at this restaurant, what can I say? Top notch. From appetizer to dessert.

02/09/2025: A real gem! A unique place, a historic villa immersed in a wonderful centuries-old park, the restaurant is a guarantee for the palate, especially the fish... top, then the head waiter does everything else. It's hard to find a place like this these days 👏🏼

14/10/2025: In the restaurant I expected more bowls for our five-legged friends but overall the restaurant looks good especially like the Po when it's dry in summer and hot in winter the trio of raw fish should be cooked in my opinion and then the owner is a big boos sss nothing can be said no architectural barriers for bodyworkers good good

03/09/2025: Pleasant evening in a welcoming environment, excellent service and well-presented dishes, excellent quality of products, the only thing being that the second courses are served in the holsters of the first courses.

13/10/2025: Always a guarantee! The meat or fish is always excellent, and the staff is super friendly, courteous, and knowledgeable.

24/08/2025: Extremely kind and attentive staff. The food is always top-notch.

06/09/2025: Excellent welcome, excellent food, wonderful location, if you pass through Fiume Veneto I recommend it.

15/07/2025: Abbiamo usufruito del ristorante attraverso un cofanetto. Altissimo livello di cucina, sia per la bontà di ciò che abbiamo potuto assaggiare sia per la presentazione dei piatti. Servizio eccellente sia come gentilezza sia per la velocità. I tagliolini al San Daniele serviti nel cestino di parmigiano sono una delle cose più deliziose che abbia mai mangiato. Buonissimo anche l'arrosto d'oca e i dolci, soprattutto il tiramisù al pistacchio.

18/09/2025: Historic place, the service was a bit like a festival, the drinks were brought by hand, so 2 trips for 5 people. .. A tray made the difference (I think), the pizza was good as was the beer. .. The tiramisu was one of the few places I've found a phenomenal tiramisu.

09/09/2025: It's always a treat to eat pizza at Pasquale's in Tauriano. Every year when we're on vacation, we go for pizza at least 2-3 times. It's delicious, and the staff is very friendly.

16/10/2025: We've been here twice this week. We've always had great food. So far, the new management seems excellent. If we really have to make a comment, we didn't like the way the zucchini and cheese in the Nerano pasta 🥒🧀 were reduced to a creamy consistency. Personally, we prefer the zucchini chips and grated provolone del Monaco. But, as we all know, every chef likes to add their own touch of style 😉

11/10/2025: As tourists, this restaurant was recommended to us. In my opinion, it's small and cramped, with tables too close together and an unwelcoming atmosphere. We ordered fish dishes, which, in my opinion, weren't fresh and well-cooked, leaving much to be desired. Expectations were already questioned from the start, given the restaurant's style, which aims to do more of everything (pizza, meat, fish, etc.). Despite the mediocre quality, the prices are high.

18/10/2025: A good place. I've been there for lunch, so I assume the menu is more basic, as it caters mostly to workers. The evening menu will definitely be more extensive, but honestly, I've never been there.

16/10/2025: In February of last year I asked to work there and was told that they needed my CV. After seeing the service of some waiters, I would say that something doesn't add up.

02/11/2025: An excellent experience in every way! The restaurant offers a welcoming atmosphere with attention to detail, and the staff is friendly, attentive, and always smiling. The dishes are prepared with fresh, high-quality ingredients, impeccably presented, and with a perfect balance of flavors. The quality-price ratio is also excellent. A place where you can feel the passion for cooking and customer service. I will definitely return and recommend it to anyone looking for a high-quality gastronomic experience!

01/11/2025: A very rude, impatient, and arrogant waiter. The decor is tacky.

20/09/2025: A lovely surprise. Excellent value for money. Friendly staff. Highly recommended. Fabio

10/09/2025: Although the atmosphere is very basic, it's well-kept, and the food is always delicious and plentiful. The service is friendly and helpful, and the price is fair. We'll be back again. Thanks

04/10/2025: Excellent sushi. Very friendly staff.

04/10/2025: Excellent sushi! Fresh fish and quality ingredients.

22/09/2025: We arrived as a couple, without a reservation, at 9 pm on a Saturday evening, and we found a table right away despite it being quite busy. Excellent selection of pizzas. After ordering, they arrived in less than 15 minutes, and were very easy to digest. We'll definitely be back.

06/09/2025: A pizza surrounded by nature! I was pleasantly surprised by Il Mordisco. Arriving is a pleasure: the ample parking lot eliminates any stress, allowing you to enjoy the evening from the very first moment. The ambiance is simply unique for the place. Although meticulous attention to detail is unfortunately a personal preference, too much plastic and fake flowers... which clash with the perfect atmosphere for a relaxing pizza. The pizza is delicious, with a light dough and super-fresh ingredients. The pizzas are generous, almost hard to finish. I didn't mind at all. To complete the picture, the staff are attentive, helpful, and always smiling. Their professionalism and courtesy make the entire experience even more enjoyable. If you're looking for exceptional pizza in a welcoming environment with impeccable service, Il Mordisco is the right choice. Will I return? Yes, of course... and why not with friends, since there's plenty of space!

31/10/2025: At the Porcia Brazier restaurant, a business lunch. Welcoming atmosphere, superb food. Marsala prawns. The meat was incredibly tender. Mr. Ermes was a friendly and welcoming man. Impeccable service.

27/09/2025: Ermes is not only an excellent chef and owner, he is the living example of how catering should be done, uncompromising quality raw materials cooked to perfection, high level service, cleanliness and courtesy, he always satisfies you in all requests.