I migliori ristoranti di cucina pesce in Salerno

02/05/2026: I'm changing my review from 4 to 2 stars. Quality has dropped dramatically over the years. The portions are paltry, but they're still charged like they used to. Looking at photos from previous years and today's dishes, there's nothing similar. The house appetizer was paltry. I remember there were hot and cold dishes, but now it's just 2 shellfish, a bit of seafood salad, and the usual black rice that's left on the plate (€18). The first courses are seafood, but the seafood was still seafood-based (€14/16). The fried food was good, but 2 prawns, a handful of calamari, and a few anchovies were lost on the plate (€16). I'm so sorry. I hope they go back to the way they were back when we used to travel 100km to eat there.

23/11/2025: I was there this summer. The first time, we had such a great time that we decided to return several times during our stay. Impeccable dishes, attentive service, and the pizza is the best I've ever eaten. Highly recommended.

13/10/2025: What an amazing experience we had at this amazing restaurant. It’s a small family restaurant but the food is outstanding. I’d say the best food in the area. The owner, Benito , greeted us with a house spritz and a huge smile…which is rare in most Amalfi coast restaurants 😜. Later on , he gave us some local appetizer filled with cheese and it was wow. We ordered 4 cheeses pizza and sea food pasta that was recommended by his wonderful waiter …and he spoke English…which is a rare thing on the coast as well . Both dishes were so good . I couldn’t stop eating. I couldn’t even imagine that simple dishes can have so many flavors at once. At the end of the, Benito treated us to a house lemonchello and I fell in love with it. It was out of this world. Also we ordered some dessert that was recommended by our waiter as well. Obviously I didn’t ask its name . It was a white shaped dome with pear 🍐 filling inside. It was just wow. Total satisfaction in one meal. I highly recommend this place if you want an authentic Italian homemade meal and an amazing service…which is also very rare up there lol. Enjoy ! Definitely 10 ✨.

17/07/2026: Very tasty seafood pasta. Generous portions.

13/07/2026: Rubbish! We had Spaghetti alla Puttanesca. No parsley, no capparis. Just tomato sauce, a few olives and something that looked like canned mushrooms. 🤮👎

01/05/2026: I found mold under the salt and the pasta was raw.

19/04/2026: Excellent restaurant, fast and precise, good quality food...also a round of applause for the professionalism and friendliness of the head waiter Carmine.

12/05/2026: I wanted to leave a review because we chose this beautiful location for my partner and I to celebrate our wedding. He introduced me to this beautiful place, being Calabrian and unfamiliar with the Amalfi Coast. I was captivated by the location and the view from this magnificent venue. Mr. Mariano and the entire staff at the Voce del Mare hotel were incredibly kind and, above all, professional from the very beginning. Everything was perfect. My compliments also go to the cuisine and all the delicious dishes chosen especially for us. I would choose this place a thousand times over and highly recommend it! Carmine and Claudia, June 24, 2026

07/04/2026: Excellent structure, good food, wonderful view of the Divine sea.

04/06/2026: The food is really good, the chef and waitress are exceptional, helpful, and kind. The owner is a bit fussy, but friendly.

27/05/2026: We were offered a hake for 30 euros, which they told us was large enough for two people—it was the catch of the day. I ordered a green salad on the side, which is extra, but it only had lettuce, which they went to buy because they didn't have any. Compared to other places, neither the food nor the service is good.

25/06/2026: Friendly staff, I only ate a small pizza and it was good.

26/07/2026: Excellent place, you eat very well

26/07/2026: We arrived for Sunday lunch without a reservation. They seated us right away. The portions were generous and well-served. We spent about €30 each.

16/03/2026: Hotel insomnia in the true sense of the word, the mattress was so hard that I didn't sleep a wink.

11/12/2025: The hotel is located in a fairly remote area from the city center, yet the sea is nearby, visible from the panoramic views. Resembling a gigantic, low-rise farmhouse, renovated both inside and out, it boasts vast surrounding spaces that include a huge parking area, a beautiful swimming pool with solarium, a large perimeter patio with a large gazebo providing shade for tables and chairs, and just 23-26 guest rooms inside, plus a lobby with a small restaurant attached, kitchens, ground-floor bathrooms, and access to a basement level that leads to another restaurant adjacent to a disco/dance hall. The rooms are very intimate and spacious, all with windows, and airy in size, including the equally large and welcoming bathrooms (with sinks, bidets, and showers, but very few amenities: there are no towel hangers, for example, which are forced onto the vertical radiators), compared to other service areas in three-star hotels like this one! During this pre-Christmas period, the hotel is beautifully decorated with Christmas decorations and lights, creating a festive atmosphere for the upcoming holidays. Mrs. Marcella, I believe the young owner or manager of the property, is very dynamic and "quick" in providing information and clarifications on internal regulations, as well as instructions and practical assistance to the staff: cooks, chefs, waiters, and the subordinate staff assigned to various tasks and cleaning, who are truly excellent. In short, given the fairly affordable prices of the packages offered for the weekend and for the Immaculate Conception long weekend, overall it was a pleasant mini-vacation, some for two or some for three days spread over half-board. This would encourage us to return for short periods, if only because you need a car to get to the center of Agropoli or the neighboring villages such as Santa Maria di Castellabbate, or Paestum, Capaccio, etc., in the heart of Cilento.

02/08/2026: A very pleasant experience. The place has air conditioning and lovely decor, and it's next to a very nice ceramics shop. They let us charge our phones, the service was good, and the food was delicious. I recommend it.

19/07/2026: The food was absolutely terrible. The pasta and ravioli were rough and tasted like they had been microwaved and then drowned in sauce. The restaurant was completely empty, so the staff had the time and resources to prepare the food well. However, for the price we paid, it was an extremely disappointing experience. I could have made Chef Boyardee’s can of pasta and made it myself, and it would have tasted much better.

16/08/2026: The ice cream here isn't very good. It's store-bought, pre-made ice cream.

12/08/2026: I've been coming to Scala on vacation for several years and always stop at this bar. Friendly staff. Welcoming atmosphere... an old-fashioned bar but very familiar. I always love coming back.