I migliori ristoranti di cucina pesce in Salerno

08/03/2026: Lunch at Ciro's today. As always. Professional. Precise Attentive to detail and the presentation of the dishes. The product isn't top-quality, but it's top-notch. The staff is courteous and attentive. What more could I say? Everyone at Ciro's.

14/12/2025: Excellent food, special and warm owners. Really good prices. If I'd gone for pizza, I would have paid more. SIMPLY SPEECHLESS. I WILL BE BACK ASAP. Signed by Salvatore, the husband of the wife of Tappettino 😂

02/05/2026: I'm changing my review from 4 to 2 stars. Quality has dropped dramatically over the years. The portions are paltry, but they're still charged like they used to. Looking at photos from previous years and today's dishes, there's nothing similar. The house appetizer was paltry. I remember there were hot and cold dishes, but now it's just 2 shellfish, a bit of seafood salad, and the usual black rice that's left on the plate (€18). The first courses are seafood, but the seafood was still seafood-based (€14/16). The fried food was good, but 2 prawns, a handful of calamari, and a few anchovies were lost on the plate (€16). I'm so sorry. I hope they go back to the way they were back when we used to travel 100km to eat there.

06/09/2025: Way over priced for the food you get. Not a place to go to.

09/08/2025: A culinary experience of the highest caliber! Each dish tells a story, the fruit of meticulous research and development. The ingredients are of the highest quality, expertly crafted to create original and refined combinations. The highly qualified wait staff contributed to making the meal impeccable, with attentive yet discreet service. A place where gastronomic excellence meets elegance and passion. Highly recommended!

13/05/2026: I admit I booked at Pan's Flute without learning much about the menu. I wanted to be wowed. What drew me in was undoubtedly the location, simply indescribable beauty. A terrace overlooking the Amalfi Coast, which, as an Italian, fills me with pride. The evening began with a drink chosen at random: the waiter—with an old-fashioned courtesy—brought a die to roll. Each number corresponded to a drink (but you could, of course, roll it again or choose your own). Once we sat down, the flavors of the "family" recipes took on twists that intrigued, surprised, and satisfied both my partner and me. So, what can I say? Whether it's because of my enthusiastic review, those of a thousand others like me, or simply because I'm curious to find out if it's true, I hope you experience it at least once in your life. Enjoy your meal!

23/11/2025: I was there this summer. The first time, we had such a great time that we decided to return several times during our stay. Impeccable dishes, attentive service, and the pizza is the best I've ever eaten. Highly recommended.

13/10/2025: What an amazing experience we had at this amazing restaurant. It’s a small family restaurant but the food is outstanding. I’d say the best food in the area. The owner, Benito , greeted us with a house spritz and a huge smile…which is rare in most Amalfi coast restaurants 😜. Later on , he gave us some local appetizer filled with cheese and it was wow. We ordered 4 cheeses pizza and sea food pasta that was recommended by his wonderful waiter …and he spoke English…which is a rare thing on the coast as well . Both dishes were so good . I couldn’t stop eating. I couldn’t even imagine that simple dishes can have so many flavors at once. At the end of the, Benito treated us to a house lemonchello and I fell in love with it. It was out of this world. Also we ordered some dessert that was recommended by our waiter as well. Obviously I didn’t ask its name . It was a white shaped dome with pear 🍐 filling inside. It was just wow. Total satisfaction in one meal. I highly recommend this place if you want an authentic Italian homemade meal and an amazing service…which is also very rare up there lol. Enjoy ! Definitely 10 ✨.

06/01/2026: We visited this restaurant last night, passing through the streets of Salerno to see the Christmas lights. Mr. Mimmo showed us the various menus as we passed, and on our way back, we stopped. What can I say? We made an excellent choice! We ordered the fish menu, delicious, with generous portions, but above all, the fish was fresh and cooked to order. I highly recommend anyone who happens to be in Salerno to stop and savor the delicacies of this restaurant.

11/12/2025: Don't go. I ate the pizza last month, it was delicious. I came back. The pizza was different, it was chewier. Dear

08/05/2026: Good restaurant, service could be improved, friendly staff.

27/04/2026: If you're looking for flaws... you won't find them here. And that's not just a cliché: it's exactly the feeling you get when you leave this place. At Il Cormorano, I had an experience that goes beyond simply "eating well": it's a clean, direct, uncompromising journey into the true flavor of the sea. It starts with an appetizer that's already a statement of intent: incredibly tender octopus, crafted with precision, accompanied by fresh notes that enhance—and don't overwhelm—the raw ingredients. Here, you immediately understand one thing: there's respect in the kitchen. Respect for the product, for the customer, for tradition. Then comes the first course: spaghetti with clams, simply perfect. Impeccably cooked, a perfect balance between flavor and delicacy, no excess, no forcing. Just the sea, real, clean, recognizable at first bite. And just when you think you've already reached the pinnacle, the fried foods arrive: light, dry, crispy. No grease, no heaviness. Just technique and quality. The common thread is clear: ultra-fresh fish and intelligent cuisine, which doesn't need special effects because it knows it already has everything. The service? Top notch. Professional staff, present without being intrusive, attentive to detail—a rare and precious thing. In short: it's not just a restaurant, it's a place where the sea is respected and presented in the right way. Highly recommended. One of those experiences you don't just remember... you want to repeat.