I migliori ristoranti di cucina messicana

10/05/2025: Billiard evening, beautiful music and excellent beers 💪💪💪

08/04/2025: Very simple and informal but nice environment for the outdoor garden, especially during the flowering of the pear trees. Convenient for the cycle path.

07/04/2025: Excellent dinner (as usual) Historic Mexican place in the center of Reggio with a unique environment, between eating but above all drinking I must have come here at least a hundred times but this is the first time I've written a review. Unique environment, excellent service. Large menu with a wide choice of dishes, the drinks are excellent especially Cuban and Hurricane. The chicken salad and tacos with their sauces are excellent.

15/03/2025: The tacos had no filling and tasted like spring rolls. They forgot to bring a drink to one person and I had set the table for two more people: we found ourselves sitting unpaired. Very noisy environment, we had to shout. I'm sorry because I was very fond of the place. I used to come here as a kid, but I definitely won't go back.

20/04/2025: Went here expecting some tasty and fresh meals, but got something that wasn’t really fresh at all. Meat wasn’t tasty, potatoes weren’t fresh (asked for baked ones but they were clearly frozen) and got some industrially processed quesadilla. Quite disappointed.

20/04/2025: Great location and ambience; food is not great. Prices are very fair for the portions you get.

14/05/2025: Delicious place A must-have burrito An Arredo to know Chef Cosè!, better than the Burrito You have to try it. Healthy and special.

11/05/2025: Always excellent quality and very kind staff

11/05/2025: I actually went there with friends as an alternative, because we had called the Osteria dei Vinattieri in San Donato, and the owners invited us to this other place of theirs. Given the excellent experience we had in San Donato, expectations were high, and I confirm that the venue, service and food were no exception. For comparison, I again took their famous dressed cutlet, good, even if the memory of the one from the Vinattieri tavern tells me that the other one was a little better. I'll tell you in the next step about both restaurants. Still recommended.

11/05/2025: The cappuccinos and croissants are good. Kindness and courtesy

17/05/2025: New favorite place ❤️ Yummy food and lovely staff, can't wait to go back

14/05/2025: I have ordered on several occasions both take-out and home delivery. The food is always excellent and always hot, which is not a given. The guys in the dining room are always very nice, friendly and helpful, the same can be said for the rider. Really compliments, an experience that I absolutely recommend.

16/05/2025: Excellent takeaway pizza but the pizza is not always as I ordered it (either an ingredient is missing or the flavor is different from the one requested)

07/05/2025: Pizza always delicious, too bad it arrived late and cold today! Fortunately, this is the first time this has happened... let's hope for the best next time!

21/05/2025: El Boss Del Taco sempre una garanzia! Abbiamo preso i totopos con salse miste per iniziare, Guacamole, Salsa Macha con chile ahumado molto piccante (che io adoro) e salsa Pico de Gallo con chile Habanero... davvero sfiziose! Dopodiché abbiamo assaggiato il fuori menù e che dire... una vera bomba! Per concludere non te lo prendi un Taco Del Pastor? Non ho assaggiato il dolce perché ero piena, ma il mio fidanzato sì, insieme al caffè messicano! Top top top ci torneremo con altri amici, non vedo l'ora!

12/05/2025: Finalmente un ristorante messicano che propone cucina vera messicana e non commerciale!!! Lo consiglio vivamente!

27/05/2025: In my opinion, the food is very good, so I gladly go back when I can. The menu is fixed but there is a seasonal part that changes every so often. The atmosphere is nice and the staff too.

24/05/2025: Very good and tasty food. Good service, very kind and everything on time.

21/04/2025: Super recommended restaurant, excellent dishes from starters to dessert!

09/03/2025: A pleasant discovery. Cozy atmosphere, excellent service. The quality of the dishes was impeccable. Traditional recipes, revisited and enriched by the passion of chef Fabiana. Each course is a surprise. I recommend it and will definitely return.

27/04/2025: It's the first time I've gone to this restaurant... I placed a takeaway order... what can I say... I was welcomed with kindness, enthusiasm and professionalism... they satisfied me with all my requests, which although not pretentious, had been denied to me in another restaurant. Truly excellent quality food, generous portions and an amazing strawberry frozen margarita! Price more than fair! We will be back soon, maybe to eat at the restaurant! Well done guys!!!

16/04/2025: Tonight we had dinner for two and decided to try this place given the positive reviews. We got the nachos with mozzarella on top, which seems strange because it should be cheese fondue (cheddar) or at least the original is like that. For the second course we both ordered the same dishes with the difference that one was chicken and the other beef, but instead we were given two beef dishes and we decided to eat it anyway. Bean cream ok, classic salad with mustard, unseasoned rice and that stuff that looks like lasagna. For dessert we order a Negrita and a queso cake (a sort of cheesecake) the Negrita in the end is a sort of brownie with nuts and the cheesecake was tasteless. Completely disappointed.

26/02/2025: All very good, prices normal! On Saturday evening it is filled with people, especially young and very young people!

19/02/2025: Lots of choice between food and drinks, I like it

05/05/2025: TLDR: The food was terrible. There are few things as precious as a good time spend with friends, and sharing a meal is always a fine occasion for celebration. During our trip in this region there were plenty of restaurants that have allowed us to enjoy such pleasures. Sadly our ordeal in Mexico City was not one of them. To be frank, the chicken burrito, (13€) was the worst meal I ate in a long time. To call it a buritto in the first place is quite a misunderstanding as it was 3 pieces of the cheapest tortilla money can buy, old shredded lettuce and bland chicken, served with exclusive sauces like store bought salsa and mayo. Honestly I would be ashamed of serving it to anyone. Last word goes to the staff who were very nice and helpful, no complaints there.

04/05/2025: There are many options from different cuisines, but unfortunately, none of them are good. Despite being quite hungry, we found the food very disappointing - poor quality and lacking authenticity. The interior decor is also quite kitschy.

12/04/2025: Excellent Mexican dishes, perfect service, kind and clean... Well done, we will definitely be back!

08/04/2025: Nothing new under the sun. Historic place, well managed with a very good quality/price ratio. I had a good time and enjoyed some excellent dishes.

29/05/2025: My point of reference for eating in Sassari. Exceptional cuisine and pizza, okay, well-kept and welcoming place, okay... but here you will find customer care that unfortunately has become a rare thing today. Staff always available but never intrusive, certainly thanks to impeccable management and a pleasant environment! Compliments to all the staff

25/05/2025: The "second shift" on Saturday is not recommended. We booked a table in the morning and were assigned a table with a time slot of 9:00-9:30 PM so, as requested, we arrived at the restaurant at 9:00 PM. At the entrance, a waiter welcomed us, saying that as soon as the table was free, they would have us sit down. Like us, many other people heard the same sentence repeated. In the end, we managed to enter at 9:50 PM. We were served quite quickly and the quality of the dinner can be judged average, the service not so much: novice waiters who were quite clumsy. I advise those who take reservations to indicate the time of 9:30 PM directly, especially on Saturdays, so that customers can also arrive calmly.