I migliori ristoranti di cucina messicana

22/08/2024: Nice place with a little musical entertainment to spend a different evening

02/08/2024: In addition to the excellent food, of which we tasted some typical appetizers, a fantastic paella, the meat spadone (so we chose non-spicy things) and finally the dessert, there is a Mexican atmosphere.

09/07/2024: Pleasant, cozy but well-kept place, the QR menu, which I don't love, but certainly smarter and easily modifiable. Lots of choice of Mexican foods but also many other ethnic dishes to choose from. Having never had experience in the field, we totally entrusted ourselves to the owner with the choice of starters and desserts; available to listen to our needs and tastes, he guided us in this truly surprising discovery. Careful presentation of the dishes and quality that lives up to expectations. I highly recommend. And I suggest you get some advice... we'll be back

29/06/2024: We had a Fantastic experience! The owner greeted us with a smile and the server was super friendly! FYI - great prices too! We had dinner and drinks for an average of 10-15 euros each! The food was DELICIOUS!! We have been traveling through Italy (started in Florence, went to Venice and ending in Rome) over the last 10 days and were ready for something other than pasta or pizza. This place delivered the most tasty meals! I definitely recommend a visit while you enjoy Rome! We will be back sometime this week during our visit to Rome. Thank you!

16/07/2024: Very good. Cheap Mexican, excellent raw materials. All very good. I advise!!

14/07/2024: Mexican food, cooked by Albanians with an Italian flavour. Come on, it's good and above all it's not Italian.

29/08/2024: Definitely worth trying, excellent meat!!

28/08/2024: Steakhouse to try! Very nice place, both for the furnishings and the lights, everything is very special. The menu is obviously very varied on the theme of meat, with many cuts and combinations available; even graphically speaking it was well designed: clear, intuitive and beautiful to look at (even if I would have done the cover differently). There are young but knowledgeable guys serving the tables, the "Pokėmon 2" waiter is the best especially if you are people who like to ask for advice on the best choices in the house. Trust me, he knows how to advise you very well! Even on desserts! What can I say about the dishes... all delicious! The very good tagliatelle, especially the one with gorgonzola fondue, is my favorite! But the best of all is the Black Angus Entraña, juicy, tasty, tasty and melts in your mouth I assure you! I also highly recommend the Fried Chips, obviously much better than the classic ones in the packets, but much crunchier and not at all greasy! As for the desserts you absolutely must try, "the chef's delights" (I think) however whatever is off the menu is very, very good! Even the Nutella cheese cake has its own reason! It's very soft in the mouth and they are very generous with the Nutella. The only changes that I recommend to the place to improve are: - the music is slightly too loud on the bass, with certain songs it remains slightly annoying especially if you want to have a conversation; - the kitchen should manage times better, a hamburger arrived at the table and after the person had eaten all the chips and almost half a hamburger, the other courses arrived; - in my opinion the issue of the 3 menus causes a bit of confusion on the table. I would have preferred to find everything at the bottom of the menu but that's the least of it. In conclusion, nice evening, good food, honest prices! I will definitely be back! Recommended ⭐️⭐️⭐️⭐️⭐️

24/08/2024: At Taqueria Mamacita's you can taste excellent Mexican dishes! In addition to the menu with nachos, burritos, quesadillas and much more, all excellent and very appetizing, 'dishes of the day' are prepared every day, special recipes to try and of excellent quality. The truly special frozen margarita is the best to accompany spicy food! The place is very welcoming and colourful, the service is always kind, attentive and ready to explain the dishes and fulfill your requests. The do-it-yourself tacos and burritos (the portions are generous) also make dinner a moment of fun and conviviality. Personally I have tasted all their dishes and if I had to list the qualities of each one, one review wouldn't be enough! Go there several times! You will be welcomed by Desy (the owner) and her staff as if you were family. Ah, don't forget: in summer it is possible to eat outdoors! See you soon!🥰

18/08/2024: Excellent food, small but suggestive location, very clean... Top

28/03/2024: Good pizza with very digestible dough and excellent ingredients, friendly staff, I recommend you go there 👍

29/02/2024: We found this little place near our accommodation and gave it a try given the good reviews. I confirm the excellent impressions, a very welcoming place in a vintage 50s style with great attention to detail. Fast service and friendly staff, but above all delicious pizzas. The dough is a mix between Neapolitan and Roman, soft with a high crust but at the same time crunchy. I highly recommend the Merlino (pumpkin sausage and caciocavallo) and the Che Fico! (raw stracciatella and fig jam) one truly better than the other. Good sweets and chips too. Average bill (26.5€ each). I would stay here again.