I migliori ristoranti di cucina messicana

02/10/2025: Small and welcoming place, quality products, excellent dishes and very advantageous prices.

25/08/2025: Pleasant experience, good food, as per tradition, nice location..

28/08/2025: Impeccable service...Francesco and Mattia were impeccable and kind. The dishes were plentiful and delicious. Excellent value for money. Highly recommended.

13/08/2025: Excellent aperitivo-pesce. For €16, you can eat and drink well. Honorable mention goes to the young waitress, who was very talented, knowledgeable, and...she travels so many miles, but always with a smile.

06/10/2025: Good food, fast and very kind people. Always a pleasure to come to you.

03/10/2025: The boss is not very friendly, he's just there to fill his pockets, the food is too greasy, I don't recommend it.

16/08/2025: Great Mexican food, nice atmosphere, all at a price that matches the service.

15/08/2025: It was our first time at a Mexican restaurant, and my wife and I were pleasantly surprised. Marcello and Isabella immediately made us feel at ease in this beautiful, well-kept, and welcoming place, with truly excellent food and drinks! Highly recommended, we'll be back!

19/09/2025: Dusty environment, bathrooms in need of renovation and we were served 2 out of 4 sandwiches with mold patches (they changed them for us but without offering a discount or free coffee for the inconvenience).

19/09/2025: I never write reviews on Google, but this time it's necessary given what happened and because I've known this American diner for about 10 years and nothing like this has NEVER HAPPENED. Friday lunch service: we ordered four sandwiches, and two arrived with mold on the top. The sandwiches were changed, but the waiters tried to downplay the incident. At checkout, the fateful question: "Was everything okay?" Which sounded mocking, considering they even made us pay full price. As someone who works in retail, I find the way everything was handled unacceptable.

02/10/2025: As with all fast food restaurants, you don't have to book, you have to wait in line. The surprising thing is that the food is always good quality. The prices are in line with the competition. The service is always efficient.

01/10/2025: Very good food. The place is well-equipped, and the waiters are super friendly and efficient. Keep it up!

14/06/2025: I am from Puglia, I found myself here. I was immediately welcomed and recommended. Attention to detail and very fresh products. Thank you.

24/05/2025: A pleasant discovery in the historic center of Eboli, a pleasant little place with a very clean environment, excellent service, very good sandwiches and exceptional bruschetta, the waiters were very kind. The cashier was also friendly, excellent value for money.

02/10/2025: Everything was OK. Good food, super tasty pizzas. Due to the size of the place, it lacks a bit of customer service and coziness, but as I said, that's my personal opinion. The food is great.

17/09/2025: A beautiful hotel. Everything was perfect. We'd love to come back.

27/09/2025: Very kind and professional staff, very good service and very fair prices. Well done!!

27/09/2025: I'm sorry, but it was a terrible experience. We went for dinner and the provolone was dry and almost burnt, while the fajitas were barely edible. The chicken had an unpleasant flavor. I wouldn't recommend it, and you shouldn't wait more than an hour to receive food of this quality. The only positive thing was the friendly waiters.

05/10/2025: It was summer. I found it expensive. I ate pizza, decent.

06/09/2025: Quiet location. Staff seems a bit aloof. Salads and appetizers are good, but the meat isn't the best quality, and the pizza is average. Good for a quick meal.

07/04/2025: Excellent dinner (as usual) A historic Mexican restaurant in the center of Reggio Emilia with a unique atmosphere. I've been here at least a hundred times, both for food and drinks, but this is the first time I've written a review. Unique atmosphere, excellent service. Extensive menu with a wide selection of dishes. The drinks are excellent, especially the Cuban and Hurricane. The chicken salad and tacos with their salsas are excellent.

15/03/2025: The tacos had no filling and tasted like spring rolls. They forgot to bring a drink to one person and I had set the table for two more people: we found ourselves sitting unpaired. Very noisy environment, we had to shout. I'm sorry because I was very fond of the place. I used to come here as a kid, but I definitely won't go back.

26/09/2025: Excellent experience. Quality ingredients, prices a little high, but that's okay. If you eat well, the price is secondary.

07/09/2025: Welcoming restaurant, good food, and generous portions. Recommended!

31/08/2025: Mediocre food, I've had better (and better quality) elsewhere. The churros were HIGHLY NOT RECOMMENDED: they tasted only of oil and were inedible. We asked for a tray to take away what was left over from dinner, and we were charged for the tray plus, A SECOND TIME, the price of what was left (highlighted in red in the photo), which was clearly not specified on the menu...

30/08/2025: Personally, this is the best Mexican restaurant I've ever been to! The warm and welcoming atmosphere, with its vibrant colors, instantly evokes a Mexican atmosphere. Typical and finally authentic dishes that are nothing like the commercialized fare you find elsewhere. Water + sangria + a mixed platter of typical appetizers + a mixed platter of 5 typical dishes: €31 per person. Well done! A truly wonderful discovery!

22/08/2025: Passing through Lodi and wanting Tex Mex this is a must stop. The price is fair to the quality. The staff is polite and kind, the place is clean.

11/08/2025: Nice place with friendly staff good food worth it

04/08/2025: Nice, fast, and excellent dishes... starting with the pad thai!

16/07/2025: A unique and interesting idea, not just for Asian food lovers. A sort of "transplanetary journey," exploring the specialties of various countries: China, Japan, Mexico, India... even South Korea! But most importantly, you won't find the usual exploited and poorly paid "kitchen workers," but rather well-prepared and passionate young people. This place started out as a takeout kitchen, with very few places to eat on site. The drinks are sourced from Italy... and, the icing on the cake, it's admirable to use completely compostable packaging! What more can I say? They deserve our full attention... Good luck!