I migliori ristoranti di cucina mediterraneanella città Viareggio della Lucca

23/05/2025: First time in this place. Nice atmosphere, welcoming staff and attentive to customer satisfaction (we were asked several times if everything was okay). Fast service, even though it was Saturday night. Very good pizza, light, well cooked, with fresh and quality ingredients. The dessert in my opinion was not up to the level of the pizza. We will definitely be back.

18/05/2025: Nice place, a little old style, but in order... pizza and appetizer menu, mixed cold cuts and focaccia... very good pizza, Neapolitan style... fresh and quality ingredients... you come here to taste the signature pizzas

04/05/2025: Three stars because the mixed fried food was quite good, otherwise two stars. Ordered €35 ​​menu with 4 starters of which only 1 was passable, tasted paccheri with scampi too raw and barely warm for me, tasted spaghetti with clams with almost all the clams without shellfish but hot and always, for me, hard. Good mixed fried food with vegetables. Normal tiramisu. House wine not very good for me. Service too fast... paccheri and spaghetti arrived at the same time. I wouldn't go back.

03/05/2025: Very bad experience. Cost of starter excessive compared to quantity and quality. Very greasy mixed fried food. Tagliolini alla pescatore didn't have much flavor. Excessive presence of garlic and oil in all the dishes offered, guaranteed night-time fatigue.

06/06/2025: Seafood restaurant at the end of the Viareggio promenade, on the port to be clear. They have two seats, one on the veranda and one on the port (very romantic and suggestive) but I recommend booking. Very kind staff, they even gave me a discount at the end! A half appetizer, two fish first courses, 1 still water, half a liter of white wine, a sorbet and two seats €60 (€30 per person). The cacciucco and pasta with clams are delicious. I recommend this place but I recommend booking, Thursdays in June are packed! Imagine in August!

28/05/2025: Did I eat well? I'll be back again this Saturday 2 times in 14 days

22/05/2025: Good food but price a bit too high

16/05/2025: We had a wonderful lunch on the upstairs balcony. Everything was fresh, delicious, and beautifully prepared. The first-class service (thanks Ilir and my colleague) deserves special praise. We felt very comfortable on our 10th wedding anniversary! Grazie, thank you, and Faleminderit! 😉

27/05/2025: I didn't like it at all. It was very expensive and poor, especially in terms of quality. The waitress, who speaks Spanish, was very friendly.

26/05/2025: Last Saturday evening I wanted to try the renowned Ristorante da Giorgio, which I have never tried before despite having lived in Viareggio for a few years. That evening, despite having booked, I was not feeling well and did not have much of an appetite. My partner and I decided not to order wine to drink (which we practically always do because we are both teetotalers). Both at the table, the waitress and at the cash register, the owner, made us feel bad about the fact that we had not ordered anything to drink other than simple still water (0.65 cl) for a whopping €8, as can be seen from the receipt. Despite the dinner being very light, with just one appetizer, two first courses, a dessert and a piece of fruit, we spent a whopping €50.50 each (yes, because discounting that euro on the receipt and making the calculation even would have turned the evening's takings into the red, who knows). Cover charge €10 for dry bread from at least the day before and a narrow table where if I moved slightly with my chair I would hit the chair at the table behind me.. In short, I don't want to honestly say that the fish wasn't fresh and/or of good quality at all but the prices are absolutely disproportionate and not justified. The icing on the cake is that an acquaintance who went to dinner this evening at the same restaurant for an appetizer, first course, second course, dessert and even a passito paid €50... so the question is this: does the owner set prices based on the mood, the day or the friendliness of the diner? If it was a way to make us understand not to return, we will certainly accept the invitation!

04/06/2025: The “focaccia hamburger” was really delicious! The waitress was very nice and attentive, as was the owner. The desserts were all delicious, we will definitely be back! 😊

02/06/2025: My experience was very negative. The service was really bad, the staff was very rude and not at all attentive to allergies, both things that do not put the customer at ease. The food is mediocre, not worth the price. I ordered a tuna and white onion pizza, at this request the waiter initially had something to say saying that the pizza was only red, unfortunately for him I am allergic to tomato and once I explained the reason he could not do anything but fulfill my request. After more than half an hour the pizza arrived, already cut using a tool used to cut other pizzas with tomato. Luckily the part was limited to the edges of the slices and I limited the problem by cutting where there were pieces of tomato, fortunately nothing happened. If I had sent the pizza back, as I thought of doing, who knows how I would not have been treated. In short, in 2025 if I tell you that I am allergic you must write it down and take all the precautions you can, I would also add that to work with the public you need education and cordiality first and foremost.

13/04/2025: I will talk about the restaurant: We ate really well and even if the prices are high they are still up to par with the place. Obviously we wouldn't have gone without having at least 20% discount with The Fork because as good as it is, it's still a bit exaggerated. The only negative thing and in our opinion absurd are the coffees paid at €3 each, which is more than the cover charge which costs €2/each. To me it seemed like a lack of style because €27 wine and above-average dishes are fine but charging that much for a coffee is embarrassing. I would go back but I would be careful about these things. For the rest the staff were very kind and the two girls who served us were very attentive and helpful. And certainly very nice to have lunch on the sand! I specify that I was born and raised in Lido di Camaiore so I give an opinion on my experiences in the area in 36 years of life.