I migliori ristoranti di cucina mediterraneanella città Massa marittima della Grosseto

05/07/2025: A very well-kept place that offers an excellent Tuscan menu: very well-executed and balanced dishes. You absolutely have to try the pappardelle with wild boar, raisins and vin santo as well as the summer wild boar with apples! The staff is kind, welcoming, smiling, attentive but discreet with customers. Well done, keep it up! Da Tronca is a pleasure for the palate and the spirit!!!

03/07/2025: Not an easy place to find, but nice, well renovated in local style. Good location also for outside seating. Young, kind, welcoming staff, but awkward with every request: the bread arrives late and on the third call, the oil too, the critical comments, unfortunately, they do not receive and do not handle them as they should. Good local red wine, decent bread. The appetizer of 5 mixed crostini is made questionable by the excessive use of thyme and other spices: only the sausage one is good, the liver one is barely enough and perhaps the onion one, the other two are rejected. The main courses (cow cheek and pappardelle with white wild boar ragù) are well cooked, but lack a well-defined flavor. The cantucci with vin santo are just passable, while the zuppa inglese is a poor imitation of its industrial version: rubbery, dry, almost devoid of alchermes. For an appetizer, a first course, a second course, two desserts, wine (half a liter), water and two coffees, the bill is 76 euros: a bit high in itself, indigestible for the quality of food and service. Regret having chosen them.

23/08/2025: A unique and rare experience! You need to book well in advance because the place is very small, which makes it all the more magical. Caterina is a top-notch host, who, in addition to her superb cooking, brightens the evening with her cheerful disposition. You can tell she loves her job, and it shows in her dishes! The menu, hand-prepared to order, changes daily. I recommend trying as many dishes as possible because you won't get to try everything else again. We've been coming for three years, and I always try to return. The negative reviews about the management and the size of the place are laughable: if you're not suited to this type of experience, avoid coming and write a false review of such a magical place! Caterina is the owner, cook, and waitress! I don't think you'll have the chance to experience this anywhere else!

07/08/2025: Top experience. Well done Caterina.

10/08/2025: Hot food restaurant with a good variety of food, kind and friendly staff, receipt not explained, a negative note in our opinion is that you can't charge a one-year-old child for the cover charge.

17/07/2025: The place is very welcoming, both in terms of structure and staff, the food and service are top notch: short wait time, fresh pasta and even delicious desserts.