I migliori ristoranti di cucina mediterranea in Marche

04/02/2026: High culinary expertise and excellent quality ingredients, both for pizza and meat, and beyond, from the lightly fried foods with the oil replaced promptly, I'm thrilled with this simple shop, with its good food and good practices. I'd also add that Mrs. Letizia is an extraordinary woman.

12/12/2025: The best pizza in town! Excellent value for money.

27/01/2026: I waited a few days before posting this review to try to be as objective as possible. Let's start with the positives: the place is truly beautiful, perched on a green hill. I hate to write about everything else, but it's a disaster! Worst place I've been to in recent years. Non-existent service from someone who has nothing to do with the restaurant business and is definitely working in a different profession. No menu was presented to us, portions were ridiculous (the appetizers were presented for 6 people... absurd, 2 or 3 of us ate there, and we were really short... we had to reorder) and exorbitant prices, way out of line!!! Never again... Luckily, there are plenty of alternatives!

27/01/2026: Beautiful location in the characteristic olive oil mill on the top of a hill with a sea view and a garden. Available to seat a table of 11, 4 children (aged 5 to 10) and 7 adults, thrilled after visiting the Bali museum and seeing the olive oil mill machinery. From there on, it was a disaster... no information on the cost, the quantity of food was too small. We ordered platters for 6 again, plus another for 6, considering the children. It was also a shame that the starters were good: radicchio gnocchi, pumpkin ravioli, a bit lacking, and chicken skewers breaded with breadcrumbs, just about anything. They didn't even offer tagliatelle, which was available at other tables... a taste of oil was out of the question. Being in an olive oil mill... at least... I wouldn't recommend it. A SHAME.

14/01/2026: In reference to the place inside the Euroma 2 shopping centre. High prices, low quality, insistent and rude method of attracting customers.

26/12/2025: Nice restaurant to stopped before to the ferry ⛴️. Fresh food. Lovely wine 🍷. Friendly staff. Coming back again

06/12/2025: Everything is great, the pizza is perfect

15/11/2025: If you don't know how to drink, try their pizza made with water and food coloring, delicious 😁

03/09/2025: Beach restaurant with helpful and friendly staff.

01/09/2025: Excellent restaurant and beach resort: impeccable service, delicious food, and a beach that's always clean and well-maintained. The owners, Simonetta and Marcello, are incredibly kind and make the experience even more special.

29/01/2026: Divine lunch, spaghetti with clams, shelled mussels, courgettes, courgette flowers, all very fresh, creamy, Michelin-starred, sea bass fillet from a thousand and one nights, highly recommended👏

31/08/2025: Bad experience. Please don't come in if you have a dog, they'll look at you like you're walking an alien. Your four-legged friends won't be welcome here. They sat us down as if they were doing us a favor. There were only two tables, but it looked like they had to feed five hundred people. Organization was lacking. The food was average, except for the burnt black roast. I'm glad I never come back.

26/09/2025: Beach only, 3 days. Unfortunately, bad weather and business closed.

22/09/2025: Everything was great, delicious food and cery good service. See you next time!

18/06/2025: Evidentemente sono uno dei fortunati che non ha trovato intoppi e difetti! Ottimo tutto, dalla cortesia del personale alla qualità di quello assaggiato (antipasto e spiedini) E per quanto riguarda il prezzo, per un ristorante con una location splendida, sulla spiaggia, dove si mangia pesce direi assolutamente in linea! Lo consiglio

07/06/2025: Locale ben curato ed accogliente. Personale presente ed attento a tutte le esigenze. Cibo davvero ottimo. Consiglistissine le tagliatelle alla marinara.

20/12/2025: Gabriele is an excellent chef and a wonderful host. Great class.

11/10/2025: Not much to say, one of the best restaurants I've ever tried 10+

14/06/2025: I am writing this review following the catering service offered during an event at the Ancona Astronomical Observatory 🌌. The food was good 🍽️, with quality ingredients, although the prices seemed rather high 💰—but I can understand that quality has a cost. What left me a little disappointed was the relationship with customers 🤷‍♀️. In particular, the attitude of the older gentleman, with white hair, was not welcoming at all. A more courteous and helpful tone would have certainly improved the overall experience, especially in a public and collaborative context like that of the event.

11/06/2025: The display at this caterer is truly enticing, and the food doesn't disappoint! The octopus salad was delicious 😋 Be careful with the portions, though, as they tend to be generous, and the bill reflects that! A great place to eat if you'd rather not go to a restaurant...

19/10/2025: We were looking for a place for dinner, walking along the Franciscan Way of the Marches. The reviews were good, the staff were friendly, the place a bit shabby, but most importantly, for the same price, we'd eaten and drank better the previous few days.

28/09/2025: Good food at really fair prices. Friendly staff. Always happy to return.

16/10/2025: Cocktails crafted by professionals using top-quality ingredients. A selection of spirits is certainly above average. Beluga vodka, various gins. Service, kindness, and hospitality!

09/08/2025: Absolutely avoid! We went to one evening of the 2025 Summer Jamboree; we ate as badly as we rarely do. "Artisan chips and marinated anchovies"—far from artisanal—were the chips you find on supermarket trays with 4-5 marinated anchovy fillets inside: an embarrassing combination! "Nachos Now, artisanal chips, avocado, vegan mayonnaise..." but in the bowl were stale nachos from a pre-packaged bag, a salsa verde that was obviously dry because it was made hours earlier, a splash of something that looked like anything but mayonnaise: the leftovers on the bar counter, at the party section's aperitivo, are fresher. "Spaccio tartare, Piedmontese fassona with crispy chips..." you'll find a hard crust inside which is very soft meat mixed with butter and mayonnaise. Two people eat (unintentionally): one bites the crust, the meat obviously pops off, and the other catches it in mid-air and eats it. An absurd way to prepare tartare. The waiter justified himself by saying that "...it should be eaten aggressively." Beer: only in 33cl glasses, slow service and more focused on pushing course after course rather than serving promptly. The bill: EXTREMELY SALTY, even though, it must be said, the prices are on the menu; but it is truly EXTREMELY SALTY because the four of us spent €126 on poorly prepared, cheap food. This place should be avoided with all due caution.

31/12/2025: We had dinner there for New Year's Eve, à la carte. Everything was excellent: authentic cuisine, quick and very friendly service, and really reasonable prices. I recommend it!

27/12/2025: Biblical times, after half an hour we still hadn't had the chance to order and we had to leave

02/11/2025: The food is excellent, the place is truly beautiful and the service is excellent. I highly recommend it.

02/11/2025: The quality of the food was very good, but the portions were very small and the prices were very high.

06/02/2026: Beautiful restaurant in the historic center of Ascoli Piceno, with delicious dishes and a great selection of wines!!!

11/10/2025: Very beautiful and well-kept place, the service is excellent, the food delicious and refined. I recommend it.