I migliori ristoranti di cucina mediterraneanella città Tivoli della Roma

01/06/2025: We made a reservation for having dinner at the terrace and enjoyed the delicious dishes served here, such as the spigola in crostata di patate, as wel as the Shiraz red wine from Lazio, while having magnificent views over the Anienne waterfall area and the Temple of Sibilla.

28/05/2025: Stunning restaurant with a view of Villa Gregoriana. Excellent food and fair prices for the quality

26/04/2025: Warning: it is no longer the Gabriella restaurant. Changed management but they still answer the phone with their previous name. We did not receive a table menu, only a verbal list of dishes of the day (which however did not correspond to the cost of a fixed menu...). Tiny portions and inaccurate descriptions of the dishes. Quality not excellent. Not very attentive staff. You couldn't pay with the POS (and in any case the bill was too high)

26/04/2025: This review refers to the new management. Place recommended by a friend who evidently didn't know about it. Unfortunately it was a bad experience, especially considering that it is under new management. I should have photographed my plate of gricia which left me speechless: very small and ridiculous portion. The lemon scallops were inedible for me and it hasn't happened for a long time that I haven't been able to eat something. Grilled vegetables without texture. And then the baked potatoes, which were evidently finished: few arrive and to compensate they had filled the void with french fries, without giving an explanation, without an excuse which would have at least been a sign of good will. Undrinkable coffee. Dry bread. But the worst thing of all was seeing a mother, I presume the owner and to whom the new restaurant "Rea Silvia" was dedicated, this is the new name of the restaurant, mistreated by her son who called her rudely between the tables and among the customers, perhaps thinking he was better than her. Of all things this was the worst and saddest. Understanding for the lady who is the only thing I save in part of this place because she was kind. Yet she also gets the bill wrong, and not just with us (other customers have objected), we only discovered the cost of the dishes at the end because there was no menu and, the icing on the cake, you could only pay in cash and this is truly unacceptable. 27 euros for not eating anything. 12 euros for a grill that was non-existent. I hope that these criticisms will help you improve since you are just starting out because you cannot treat customers like this and expect to be paid, and even a lot.

15/03/2025: Sono stata invitata in questo ristorante per festeggiare un compleanno in famiglia. E' a pochi metri dall'ingresso di Villa Adriana. Il cameriere Claudio merita una menzione particolare per la sua simpatia e la sua professionalità. Il pranzo è stato molto buono: gli antipasti sono vari e ben preparati, come anche i primi. Le porzioni sono abbondanti, tant'è che non ho assaggiato il secondo. Tornerò sicuramente d'estate per cenare all'aperto in un contesto verde, suggestivo e curato

15/02/2025: Siamo stati a cena in questo locale per la serata di san valentino. MAI PIÙ! 40 minuti di attesa solamente per un menu e una bottliglia d'acqua! 33 € di antipasto di mare caldo e freddo.... Soldi buttati!! Scadente scadente scadente!!! Salmone affumicato di bassa qualità, moscardini senza alcun tipo di sapore, Bruschette insensate minuscole con un alice sopra e vogliamo parlare dei moscardini fritti? Meglio di no!! Primo piatto, gnocchi di zucca con gamberi cotti e crudi. Gnocchi...Di? Zucca? Perfavore! Cottura sbagliata, duri, sciapi, immangiabili!! E tutto questo per 100€ !! Vergognatevi!!

18/04/2024: Sunday lunch. We sit outside because it was a beautiful day... outside means on an open space that absolutely needs to be tidied up and made usable at least. There were three tables placed at random, to be set. A very kind boy served us for goodness sake... But all dirty with food and with the bandana and kitchen jacket.... But how do you get the chef to serve you??? We had the cut made again, it also had an old salad next to it, which they called a side dish.. The only dish that made it worth it were the kebabs, which were very good. I give 3 stars only because the chef was very nice in his service, at least he tried.

15/04/2024: Dopo aver fatto delle ricerche on-line decidiamo di prenotare presso questo ristorante per la formula all you can eat arrosticini che pubblicizza on-line su vari siti ma solo al momento dell'ordine ci viene detto che la formula all you can eat non c'è più nulla incontrario ai cambiamenti di strategia di mercato che un titolare di esercizio commerciale voglia adottare...ma ciò se non erro si chiama PUBBLICITÀ INGANNEVOLE