I migliori ristoranti di cucina mediterranea in Pordenone

25/10/2025: We have been dining here for several years, and the food and service have consistently been excellent. That history is the reason I am giving more than one star despite my most recent experience. I am writing to bring to the owner’s attention an issue with your receptionist. Today, after calling twice, the receptionist hung up on me both times mid-conversation without any explanation or follow-up. I have always made reservations in English and have never encountered any issues in the past, so this behavior was unexpected and disappointing. We have recommended your restaurant to family and friends and have been loyal customers for years. However, after this experience, we will no longer be returning. The way a reservation call is handled sets the tone for the entire dining experience, and no guest should be treated this way. I hope this matter is addressed so that future customers do not have the same experience.

18/10/2025: This restaurant is one of the region's absolute top performers. Fresh and raw fish takes center stage, but there are also a selection of delicious alternatives for guests who don't prefer fish. The wine cellar is a true rarity, with wines and champagnes that are hard to find these days – and at fair prices. A visit here is an absolute must if you're in the area.

02/11/2025: A positive first experience. Cute interior, attentive service, and good value. I'll definitely be back.

23/10/2025: Dinner with friends, in a slightly vintage but clean and well-kept restaurant. Delicious fish, top-notch service, and a very kind young waitress. I'll definitely be back. Well done, guys.

18/10/2025: Ristorante da Afro is one of my regular stops during my travels in Friuli. I started, as usual, with the excellent San Daniele prosciutto and then tried the Asìno cheese, typical of the Vito d'Asio and Clauzetto area. We then continued with the fragrant tagliatelle with truffles, and the Acqualagna dish is tagliatelle with mushrooms and white veal ragù. The fiordilatte ice cream was excellent. We also tasted a fine Sauvignon from a local winery that held its own against the renowned Collio wines.

16/10/2025: The hotel and restaurant are highly recommended. The rooms are large, well-equipped, and very clean. The dining room and breakfast room are very elegant and homey. They perfectly complement the traditional dishes, which are also regionally and seasonally adapted. The chef himself speaks very good German, is helpful, and offers good tips.

12/11/2025: Friendly service, pleasant environment, fresh and very tasty food at a good price

08/11/2025: Excellent, well-organized, ranging from pizza to good local food, 360°, always available and kind

23/09/2025: We ate the fish anonymously. The service was average. The park was nice, but nothing special.

02/09/2025: The restaurant is a bit dated, but you can also eat outside. They have a menu, both meat and fish. The garden is very beautiful and well-kept. The people who served us were very friendly and quick. They were also good at giving us advice. Only the scallops had a bit of sand... a shame. The turbot was excellent, well-cooked and, above all, well-prepared. In my humble opinion, the price was a bit high, but the fish was fresh. For two, there was an appetizer, a first course, and a turbot for two, with a bottle of water, a half-liter of house galera, and a coffee. We spent €92. We will definitely be back.

14/10/2025: In the restaurant I expected more bowls for our five-legged friends but overall the restaurant looks good especially like the Po when it's dry in summer and hot in winter the trio of raw fish should be cooked in my opinion and then the owner is a big boos sss nothing can be said no architectural barriers for bodyworkers good good

03/09/2025: Pleasant evening in a welcoming environment, excellent service and well-presented dishes, excellent quality of products, the only thing being that the second courses are served in the holsters of the first courses.

13/10/2025: Always a guarantee! The meat or fish is always excellent, and the staff is super friendly, courteous, and knowledgeable.

24/08/2025: Extremely kind and attentive staff. The food is always top-notch.

28/10/2025: It's been at least ten years since I ate here but I still dream of the burrata and roasted tomato antipasti. I have recreated it the best I can at home in the states, but oh what I wouldn't give to be at Le Masiere and eating it in person. Ah. *finger kiss!*

17/10/2025: Unforgettable experience. Special dishes and attentive customer service.

03/11/2025: We left from Genoa, excellent value for money. Ferdinando was a very kind person. Thanks for the evening.

11/10/2025: Simply a blast... The perfect environment for those of like mind! Teodora and Fernando are a sure thing!! See you next trip!

18/10/2025: A good place. I've been there for lunch, so I assume the menu is more basic, as it caters mostly to workers. The evening menu will definitely be more extensive, but honestly, I've never been there.

16/10/2025: In February of last year I asked to work there and was told that they needed my CV. After seeing the service of some waiters, I would say that something doesn't add up.

16/10/2025: We've been here twice this week. We've always had great food. So far, the new management seems excellent. If we really have to make a comment, we didn't like the way the zucchini and cheese in the Nerano pasta 🥒🧀 were reduced to a creamy consistency. Personally, we prefer the zucchini chips and grated provolone del Monaco. But, as we all know, every chef likes to add their own touch of style 😉

11/10/2025: As tourists, this restaurant was recommended to us. In my opinion, it's small and cramped, with tables too close together and an unwelcoming atmosphere. We ordered fish dishes, which, in my opinion, weren't fresh and well-cooked, leaving much to be desired. Expectations were already questioned from the start, given the restaurant's style, which aims to do more of everything (pizza, meat, fish, etc.). Despite the mediocre quality, the prices are high.

15/10/2025: Historic, very beautiful location. Good food quality. Excellent cheeses. Considering the rather high price (2 appetizers, 2 first courses, 2 waters, 1 glass of red wine, 2 coffees, €79) for lunch, the portions were too small, including the glass of wine. The staff should learn to smile.

23/09/2025: The staff were friendly; despite not having a reservation, they quickly seated us. The frico was delicious... The thing that left me speechless... if you forget your reading glasses... no problem!!!! They even thought of that!! Well done, well done, well done!

01/11/2025: I've been several times and each time has been a unique experience. The quality of the food and service have always been impeccable.

18/08/2025: Good service, the girls are very helpful, the pizza is good but a little heavy, on the other hand, the place is very welcoming and modern. I recommend...add some spelt to make the pizza more digestible...

09/11/2025: Very nice place. Excellent quality food. Kind and welcoming staff. Price with good quality/price ratio. Only small flaw: the wait for the food, but it's worth it. I recommend it.

04/11/2025: Very good tasting menu, highly recommended

22/09/2025: We arrived as a couple, without a reservation, at 9 pm on a Saturday evening, and we found a table right away despite it being quite busy. Excellent selection of pizzas. After ordering, they arrived in less than 15 minutes, and were very easy to digest. We'll definitely be back.

06/09/2025: A pizza surrounded by nature! I was pleasantly surprised by Il Mordisco. Arriving is a pleasure: the ample parking lot eliminates any stress, allowing you to enjoy the evening from the very first moment. The ambiance is simply unique for the place. Although meticulous attention to detail is unfortunately a personal preference, too much plastic and fake flowers... which clash with the perfect atmosphere for a relaxing pizza. The pizza is delicious, with a light dough and super-fresh ingredients. The pizzas are generous, almost hard to finish. I didn't mind at all. To complete the picture, the staff are attentive, helpful, and always smiling. Their professionalism and courtesy make the entire experience even more enjoyable. If you're looking for exceptional pizza in a welcoming environment with impeccable service, Il Mordisco is the right choice. Will I return? Yes, of course... and why not with friends, since there's plenty of space!