I migliori ristoranti di cucina mediterranea in Gorizia

27/08/2025: Outstanding! I rarely write reviews, especially for good or bad reasons. This time, it would be a sin not to recommend this place. Superbly prepared fish cuisine, and a friendly and knowledgeable owner who personally serves and explains the details of the dishes. A must-have!

27/08/2025: A restaurant with passion, the owner talks beautifully about local dishes, and the food is delicious, straight from the sea. I highly recommend it.

02/07/2025: Noi a Cormons i nostri amici a Trieste . Decidiamo di trovarci a cena a mezza strada a Monfalcone e tiriamo i dadi scegliendo un ristorante che nessuno conosceva. Sorpresa in una zona un po’ improbabile troviamo un piccolo ristorante gestito con competenza e simpatia ! Stefano in cucina e Margherita la moglie in sala . Partiamo da un insalata di mare così fresca e sapida che non mi capitava da anni idem per i molluschi gratinati! I primi speciali tagliolini al Granporro e gli spaghetti al nero con le seppie .Sul pesce non si scherza spigole rombi ombrine e molto altro tutto pescato nel golfo. Buoni anche i dolci . Servizio attento e prezzi più che ragionevoli. Lo consiglio senza remore e considerato il rapporto qualità e prezzo gli assegno senza esitazione un punteggio molto alto. All’attivo anche il parcheggio comodo e ben posizionato.

21/06/2025: Non fatevi ingannare dal luogo in cui si trova il ristorante: dentro c'è un altro mondo. Si è accolti cortesemente e si mangia molto bene: ottima la materia prima e il rapporto qualità/quantità/prezzo. Menù esclusivamente a base di pesce. Ai bambini vengono anche dati dei pennarelli: alla fine scopri anche un'artista a tavola!

20/08/2025: We were here with friends. The service was very nice and pleasant, but there were a lot of people, so the service was a little slower. My meal was not a miracle, but my friends couldn't praise it enough. They said it was the best steak they had ever had, the burrata was also delicious, then we had pasta with mushrooms on the table and they were very good. For me, it's definitely worth a visit and everyone will find something for themselves. 😊

19/08/2025: Regardless where you are traveling through this small town, there is a high chance this place will overshadow any food you can find at your destination.

17/06/2025: Historic place where I gladly return every time. Cuisine with Austro-Hungarian influences I would say. Everything excellent

08/06/2025: Nice for an aperitif, good canapé with ham

25/06/2025: Passing through Gorizia we came across this little restaurant where we found excellent quality food, excellent house wine at a more than reasonable price and above all great friendliness of the owners. I recommend the linguine with clams, really very good, and the fried calamari, light and crunchy. We will definitely try to return!

10/06/2025: Everything about this experience delivered above and beyond any expectations. The pictures do not do it justice, the food here was some of the best of my trip and even of my life (pork cheeks and chestnuts). This meal was traditional yet creative and comfortable truly delicious end to end with amazing hospitality throughout.

16/08/2025: Fantastic! The fish is incredibly fresh and prepared with care, grace, and simplicity, preserving all the flavors of the sea. Quality is hard to find elsewhere.

15/08/2025: I hadn't been to this restaurant in about 20 years, but it's still as I remembered: beautiful atmosphere, friendly service, and above all, tasty, fresh dishes and generous portions. Excellent value.

05/08/2025: One of my favorite places. Well done. I have nothing else to add.

06/07/2025: Amazing lunch experience at this seafood restaurant! I went last week with my boyfriend. We had the raw fish appetizers, two first courses (half portions), and a second course. Everything was phenomenal. Impeccable service with very kind staff. Very fair price for the quality of the dishes.

12/08/2025: It was a wonderful lunch both in terms of quality and presentation of the dishes.

02/08/2025: Bad luck for the waitress, and a little for us too. I'll start by saying I chose the restaurant thanks to Raisin, a natural wine app that recommends it. I asked for a natural wine, and she told me the supplier hadn't delivered, suggesting organic... oh well, I must have gotten the wrong restaurant. Having seen some photos and being at Radikon, I tried to ask for Ribolla Gialla, and the waitress said yes, yes, the 33cl. Oh my goodness, I hope she understands and brings me the right wine. Radikon arrives at cellar temperature, 2008! A gem. We asked for a menu without fish, and she told me we were at the wrong restaurant. I told her I'd called and it would have been done somehow. In fact, we ordered a really good prosciutto crudo accompanied by giardiniera on a bed of tuna. Tuna? Yes, exactly, there must have been a mistake, my daughter is allergic. I asked the waitress for confirmation, and she told me it was mayonnaise, not tuna. She gave me a look that betrayed her disappointment. Okay, my daughter insists and tells me it was tuna, so I try it, and it's tuna! I get up, take it to the kitchen, and report the mistake. My daughter is allergic, she'll go to the hospital if she eats fish. A little later, a new giardiniera arrives on a bed of mayonnaise. They apologize, but I point out that it's not a matter of apologies, this is going to the hospital. Okay, I'll drink a glass of Radikon and forget about it. Back to natural wines, my neighbors at the table are the Radikon family and Paraschos, two excellent ones. Let's get to the bill: cash or card? Cash. Okay, the waitress reports the incident to the owner and asks him to prepare the bill, deducting something for the tuna issue. The owner tells her to sort it out (it's fair enough, you made a mess, deal with it), and she prepares the bill, without deducting anything! Who knows! Okay, I open my wallet and he tells me cash isn't acceptable because he had put a card payment, but I had asked for cash payment. Well, okay, we pay by card. In all this, I think back to my request for natural wines and see a fridge full of all sorts of goodies, my favorites. And thinking back to the waitress's response about organic wines, I realize that the staff needs training or they shouldn't be allowed to speak. I'm giving it two stars for friendliness. All that said, I ate well and will try to return, hoping for service on par with the cuisine. Marco

24/08/2025: Good food, friendly staff, good value for money

17/08/2025: We had a wonderful meal! Very affordable and of the highest quality, the staff was friendly and helpful. If we ever come back to Gorizia, we'll definitely be back :)

15/08/2025: The restaurant obviously has two names. Whenever we're in Grado, we eat there. We love the pizza, but also the fish. The food is really good, and the service is so fast and friendly.

11/08/2025: Top! Price/performance/quality: everything was perfect. Getting a table for seven people isn't easy in Grado. No problem there. 😉 We were served very warmly. The food was incredibly delicious and served quickly. Check out the pictures.

18/07/2025: Vriendelijke bediening en een stemmig terras. De menukaart was uitgebreid met zowel pasta- als vleesgerechten. De pasta’s waren lekker, wel aan de kleinere kant. Het vlees en bijgerechten waren goed, net als de desserts

21/05/2025: Typical trattoria, typical dishes!

29/07/2025: As soon as we arrived at the restaurant, we were greeted with a sincere smile by the waitress, who immediately put us at ease with her kindness and professionalism. A truly pleasant start that set the tone for the rest of the experience. We ordered pasta with clams for our first course: simply delicious! You could taste the freshness of the ingredients and the expert hand of the chef. The atmosphere is very homey, well-kept, and welcoming; you feel right at home. A place you'll gladly return to, both for the quality of the food and the warm welcome.

29/07/2025: They only had soda or wine to drink. Some dishes weren't available. There was only one waitress, which was clearly too few, even though she really tried her best. The dishes were very meager, but otherwise okay. We were also eaten by mosquitoes, but we weren't allowed to sit inside even though it was completely empty. We certainly won't be eating there again.

02/08/2025: I highly recommend it. Besides the heart, as the logo says, I'd also add: quality products, courtesy, and a lot of professionalism. The best pizzeria in the area. I invite you to try the "Ruota di carro" pizza again.

02/08/2025: Delicious pizza! The best pizza I've ever tried