I migliori ristoranti di cucina mediterranea in Napoli

28/01/2026: Really beautiful place, excellent service, I ate a very good pizza with really excellent and top quality products, top

25/01/2026: We've been to this place, the pizza is more or less okay, but you can eat better for that price. But the service and staff are very rude, and the manager or owner don't know how to talk to customers. A small, gray-haired Italian man yelled and spoke so rudely when I ordered a coffee with milk, and he started arguing and demanding that I pay him more because it was a cappuccino. I don't recommend this guy. Restaurant !!!!!

29/07/2025: Ambiance chaleureuse dans un lieu agréable vue sur le coucher du soleil sur la mer la cuisine est savoureuse des linguini à la vongole parsemé de fleurs de courgettes et de boutargue (œufs de mulet séchés) le poisson est pêché du jour un véritable voyage dans la gastronomie locale

27/07/2025: Llorando porque he estado en Isquia durante 2 semanas, nuestro segundo día en Procida, y este fue el mejor lugar que hemos experimentado hasta ahora! ¡Y yo soy amante de la comida y hemos comido en tantos sitios! Entramos sin reserva un domingo a las 7 de la noche: 30 . Fueron reservados, pero lograron encontrarnos el mejor lugar, en la playa, para 2 personas. Los servidores, todos y cada uno de ellos, y 💫💫💫💫 para Giuseppe, que era nuestro servidor real. Era tan amable e hilarante y servicial (! ) sí! ensalada de caballa con helado 🤔 era en realidad bueno! Todos trabajaron en equipo ayudándose mutuamente. ¡Y omg! Además de la comida fenomenal, estaba la vista: puesta de sol literal en la playa. Tanoooooo precioso ... así que si estás planeando un compromiso , hazlo IT aquí! Muchas gracias por el tiempo increíble! ¡La gran comida! Y el servicio. ¡Grazie Mille! Estamos aquí una semana más y nos volverás a ver. ❤️

08/10/2025: Refined atmosphere. Superlative cuisine. Attentive, friendly, and highly efficient staff! Congratulations!

07/10/2025: This is a 2 star Michelin restaurant and unfortunately didn't live up to expectations. The service was between good and average depending on who was serving. I chose from the a la carte menu: I had a tomatoe soup for entree - €75 Essentially tasted like blended tomatoes 🙄 I had the black cod for main which was nice - €90. But, unfortunately, I’ve had better elsewhere. My wife was unwell due to some food poisoning the day before so she asked for somwthing very simple. They served her chicken with brocoli and potatoes. The chicken wasn't seasoned, my 8 year old could make something more interesting. The potatoes saturated in butter. Fair enough this wasn't part of their menu but we felt like it was thrown together without any care or consideration. Finally, the seating is a little interesting. Half the restaurant is table and chairs as you might expect. The other half is sofas and armchairs which is quirky but impractical. The sofa is also a 2 seater sofa that could potentially be shared with the next table, and with not a lot of space inbetween. Overall, not overly impressed and wouldn't ever go back.

04/03/2026: In the heart of Naples, a trattoria with friendly staff and traditional dishes. Recommended: Pasta with potatoes and provola cheese and eggplant parmigiana.

02/03/2026: Kudos to Fabrizio, who made us feel right at home, and to the truly delicious local cuisine. ❤️ A place we'll recommend forever. 🫶

06/02/2026: If you want a nice plate of pasta alla Genovese, you should definitely stop by Family Nest. Their pizzas and appetizers are also quite good. Mozzarella isn't their signature dish (it's always served with appetizers), but we can forgive them for that because their tiramisu by the glass really made it stand out, as did the various first courses we tried. The dishes were tasty and quite fresh. The atmosphere was nice and welcoming, with friendly and quick service. The only downside is the bathroom, which left a bit to be desired and was freezing cold!!! We've been there several times, but the last time we were at Family Nest, it was a cold winter Sunday. The interior was heated by tall heaters, which, however, weren't able to cover the entire space. Most importantly, our table was near the front door, and every time it opened, a cold wind blew in, which prevented us from fully enjoying our stay. I recommend paying more attention and ensuring the dining room and bathroom are heated more appropriately. In short, I wouldn't go back in the middle of winter, but the price/quality ratio is adequate anyway.

07/12/2025: What I like best is the location, at the foot of Monte di Procida near Bacoli and Miliscola, pleasant places to live and stroll. Regarding the food and service, they're average. The pizza is more than decent, in all the variations offered, the Genovese version is particularly good, but at least on Saturday nights, it's difficult, if not impossible, to get. It's only possible with pasta. I can't understand the reason for this commercial choice. I just know that often, with friends, we go elsewhere to be sure of getting a very simple request: pizza with Genovese, which is actually quite good at this place. In short, the food is decent, but it's up to you to decide. I haven't taken any photos yet; not that there's anything amazing to photograph, but I'll update next time.

08/03/2026: Quality ingredients and the dough is very digestible. They know their job well. Congratulations

08/03/2026: Watch your bill!!!! We waited an hour for a table, which is understandable, it was Saturday night. The pizza dough was good, but the toppings were excessive and unnecessary. If you really go there, order a simple pizza, Margherita, etc., otherwise you'll get a pile of ingredients thrown together. After paying an exorbitant bill and leaving, we started to do the math and realized we'd been scammed. €75 for four pizzas and a Coke. Reading the other comments now, we can confirm that they do this regularly.

08/03/2026: SPECIAL ❤ A truly wonderful experience at La Bersagliera in Naples. The atmosphere was welcoming, the view was stunning, and the seafood was fresh, carefully prepared and truly delicious. The staff was very kind, attentive, and professional. Special thanks to Ciro S., who served us with great kindness, helpfulness, and professionalism, making us feel truly welcomed. And to top it all off, a delicious tiramisu, one of the best I've ever tasted! I highly recommend this restaurant; we'll definitely be back. Thank you!

26/02/2026: A historic restaurant in Naples, I gave it an extra star only for its location, as it enjoys a prime spot in Borgo Marinari on the Naples seafront. The wait staff was very friendly, and the location was well-maintained with tables overlooking the sea. I wouldn't call the dining experience exceptional, but rather average, both for the first and second courses, which were chosen as pictured. Prices were a bit high for the dishes we enjoyed.

11/11/2025: the lasagna could have been better!

11/11/2025: Superb restaurant, we were tempted by the lovely decor. The dishes are delicious and reasonably priced!

15/03/2026: Excellent restaurant, pizza like few others, good and tasty, a little small but in the end you're full

08/02/2026: We had lunch at Alba at 1:30 PM, and I'll say it right away: the food is truly excellent: the dishes are truly traditional, and the quality is evident. Unfortunately, however, the experience was ruined by a completely chaotic service. The order of the courses was completely messed up: the parmigiana (ordered as a main course) arrived first, followed late by only one portion of bruschetta (we'd asked for two as an appetizer). The first courses were also very confusing: only one of the two Genovese and the sausage with broccoli rabe arrived. We had to send the second course back to try the first courses together, but the second Genovese didn't arrive until half an hour later. They only remembered the sausage and broccoli rabe when we were about to leave. To top it all off, the bill: at home, I noticed they were charged for two bottles of water, but only one was brought. It's clear that with the restaurant full, they lose track of their orders. We'll definitely be back during the week, when The turnout is lower, because the flavors are truly worth it, but today disorganization has taken over." ​

16/03/2026: Amazing place, incredible service, even better food.

10/03/2026: I came here to eat pizza, since it had been selected for the school trip, the pizza is good, also good chips, cooked just right, even the pizza is cooked just right, nice pizzeria

01/11/2025: Ill mannered waiter. Shoved us out of the restaurant in a rude manner when we reached the restaurant 15 minutes earlier prior to opening time.

29/10/2025: Excellent food. Generous portions. Reasonable prices. 👍

06/01/2026: I was there a few days ago. The menu is extensive and varied with reasonable prices. We had the Margherita pizza, and I have to say, it was really good.

03/01/2026: Three generations of goodness and authenticity! At Umberto's, you can breathe in the history of Ischia. It's rare to find a place that has maintained such high standards for three generations, overcoming every challenge with the power of goodness. The cuisine is a journey through the flavors of the sea and land, using excellent ingredients. The pizza is unmissable, carefully prepared in front of the wood-burning fireplace, just like in times past. Beyond the delicious food and fair prices, what stands out is the warmth of the expert staff. Getting there is easy thanks to the large nearby parking lot. If you're looking for a place that captures the soul of the island, you must try it at least once. Lastly, as I'm a fan of traditional places, it's no coincidence that it's among the top 10% of establishments on TripAdvisor. Highly recommended!

15/12/2025: They are the best in the area, delicious pizza, try it!!!!!!

14/08/2025: We wanted to try the rocket pizzas, but honestly, they seemed like pizzas from the 90s. Dry dough. Croquette pizza is light years away from a real croquette pizza... I'm sorry, but I don't recommend it.

21/03/2026: Hello, thank you for inviting me to a new experience with you. I don't think it's appropriate: The day I was at your restaurant, there was just one other table. I noticed such a detachment and coldness that I wondered what I'd done to you, since we don't know each other. I didn't judge the place or the food, but rather the human being. Change career. A day already forgotten. I'm just sorry I'm from Campania. Have a good life to those who have it to live.

16/03/2026: For my daughter's 18th birthday party, we chose Trattoria Vanvitelli. Piero and his team are truly professional. We had a wonderful time, the food was perfect, and the location was truly beautiful. Congratulations, I highly recommend it. High quality. Thank you.