I migliori ristoranti di cucina mediterranea in Campania

15/07/2026: Delicious fried anchovies Excellent focaccia

23/06/2026: We went to Farinella and the experience was flawless from start to finish. The dishes are traditional, prepared with the freshest, highest-quality ingredients (the pizza is superb, but the pasta dishes are also excellent!). The staff is incredibly welcoming, attentive, and fast, despite the restaurant being packed. The atmosphere is warm and friendly, perfect for a dinner with family or friends. Excellent value. We'll definitely be back! Highly recommended.

05/07/2026: I was there again today, July 5, 2026, for a fixed price of €25: excellent appetizer with homemade fried food, buffalo mozzarella morsels, raw peppered mussels, Sicilian-style fusilli, and gnocchi with clams and mussels—simply fantastic. Excellent fried fish. Excellent white wine, water, fruit, and bitters. And finally, the staff were friendly, helpful, and professional. We'll definitely be back, and I recommend it to anyone who wants to eat well in a family-friendly atmosphere.

27/06/2026: A non-touristy place, very traditional and simple, with home-cooked food and friendly service. We loved it.

15/08/2026: Small plastic in my plate, supermarket pasta.

02/08/2026: The service was great, the food was amazing – I highly recommend the gnocchi, and I wish I could take it home with me to Poland. Definitely come back after your sightseeing!

19/08/2026: €10 for two granitas?! A rip-off!!! We asked for a medium size and were served large ones. We told her, and she replied, "Don't worry, you'll eat them, they're good." A real thug's tactic. We made the effort to speak Italian, and she told us we spoke very badly. So we spoke in English, and she pretended not to understand. What manners!

18/08/2026: This is a scam bar. We paid €34 for two Estates and two Maradona Spritzes. First, the wrong order arrived. Then, completely unintentionally, they brought me the wrong drinks. After arguing, we finally got the two Maradona Spritzes, but then we also received the bill for €34. Beware, scammers and completely unprofessional.

18/07/2026: Top location at the gates of Vomero

21/04/2026: A true Neapolitan trattoria, everything is delicious, and the quality is exceptionally high at a great price.

12/04/2026: Unfortunately, an overall disappointing experience. I don't know where to start, but I'll try to describe my experience in an orderly fashion. 1. Location The restaurant is located in a charming and characteristic setting, consistent with the village atmosphere. However, some aspects of the interior, particularly the restrooms, left me perplexed: access is dimly lit and not very easy, and the general maintenance of the bathrooms could be improved. Some details in the furnishings don't convey a sense of adequate care. 2. Service The service was rather disorganized. The staff, while helpful, seemed to struggle with requests: some orders didn't arrive or were replaced without clear communication (for example, wine by the glass instead of the bottle, bread requested several times but delivery was difficult). Drinks were also not always served in the best conditions. Overall, the timing and handling of requests could be improved. 3. Menu We chose a €25 fixed menu, but it didn't seem worth the price. • Appetizer: Very simple portion of cured meats, with a limited variety compared to what was expected. • First courses: Some dishes were unavailable and were substituted. The preparations were very simple and not always convincing, both in terms of cooking and seasoning. • Second courses: The meat was overall decent, but the preparations were lacking in flavor. Again, some requests, such as salt, were not immediately met. • Side dishes: French fries were very heavy and probably not freshly prepared. • Desserts: Small portions and quality below expectations for a set menu. 4. Timing The experience was very long, with significant waits between courses. We sat at the table for several hours for a full menu. Conclusion Overall, the experience was not satisfactory for the price paid and expectations. I believe there is considerable room for improvement, especially in the organization of the service and the management of the kitchen.

12/04/2026: Unfortunately, an overall disappointing experience. I don't know where to start, but I'll try to describe my experience in an orderly fashion. 1. Location The restaurant is located in a charming and characteristic setting, consistent with the village atmosphere. However, some aspects of the interior, particularly the restrooms, left me perplexed: access is dimly lit and not very easy, and the general maintenance of the bathrooms could be improved. Some details in the furnishings don't convey a sense of adequate care. 2. Service The service was rather disorganized. The staff, while helpful, seemed to struggle with requests: some orders didn't arrive or were replaced without clear communication (for example, wine by the glass instead of the bottle, bread requested several times but delivery was difficult). Drinks were also not always served in the best conditions. Overall, the timing and handling of requests could be improved. 3. Menu We chose a €25 fixed menu, but it didn't seem worth the price. • Appetizer: Very simple portion of cured meats, with a limited variety compared to what was expected. • First courses: Some dishes were unavailable and were substituted. The preparations were very simple and not always convincing, both in terms of cooking and seasoning. • Second courses: The meat was overall decent, but the preparations were lacking in flavor. Again, some requests, such as salt, were not immediately met. • Side dishes: French fries were very heavy and probably not freshly prepared. • Desserts: Small portions and quality below expectations for a set menu. 4. Timing The experience was very long, with significant waits between courses. We sat at the table for several hours for a full menu. Conclusion Overall, the experience was not satisfactory for the price paid and expectations. I believe there is considerable room for improvement, especially in the organization of the service and the management of the kitchen.

14/06/2026: Beyond the pale, even the table marker is moldy. Awful service. Shame about the superb view. Old Caserta remains a gem.

07/06/2026: I don't understand how a bar can charge a cover charge, which should already be included in the table service. Furthermore, what's even worse is that they don't even issue a receipt. A decidedly unprofessional and opaque experience.

11/12/2025: A steal. 2 clams + 2 mussels (royal) + 8 paccheri = "allo scoglio"! €20 + €3.50 water + €3.50 cover charge + 7 glasses of wine = €34

04/12/2025: At first, we were a bit cautious because of the not-so-positive reviews. However, since nothing else around was open in the afternoon, we decided to give it a try. I honestly don’t think it was as bad as some people described. For me, it was quite okay. The music could definitely have been less loud, but it was nothing unbearable. The service was good, the pizza was nice, and the seafood was also enjoyable. We certainly did not experience any food poisoning. :)