I migliori ristoranti di cucina mediterranea in Pescara

03/12/2024: Unforgettable evening with colleagues, quiet environment, well looked after with tables spaced apart respecting distances so as not to seem like a self service like many others, the owner is super welcoming and very good, after explaining the dishes of the day you already feel full😂 but you can't see time to try them, excellent restaurateur, impeccable dishes, both traditional revisited and homemade, from the appetizer to the dessert you're sorry to finish it and already here you realize what eat😋SUPER RECOMMENDED👏👏👏👏👏👏👏👏

02/12/2024: We were a table of 6 the bill was over 300 euros, they charged me 34 euros for a medium sized steak. The house wine is 15 euros a bottle. Nice place but very expensive.

24/11/2024: From the aesthetically perfectible place you don't expect what will then arrive. Kind and attentive service. Tasty and plentiful dishes with attention to detail also in the presentation. A cabinet full of bottles of bitters, spirits and after-meal wines fills the eyes.

18/11/2024: Good food, with professional and courteous staff. I would have expected a little more in the cacio e pepe, but overall good. The gnocchi in the starter were excellent and superlative together with the sauces, one with peppers and the other with pumpkin. Average prices.

30/08/2024: An authentic restaurant that offers the specialties of Abruzzo in a way that is second to none. - For this reason alone, every trip to Pescara is worth it.

30/08/2024: Why didn't I get to know the place earlier? A mix of classic Abruzzo cuisine and a modern interpretation of Italian cuisine. The best food I've tasted in southern Italy so far. Thank you Frangelico, thank you Frangelica!

20/10/2024: Warm and refined location, attentive and professional service. Try the cuts of meat!

25/08/2024: The restaurant is located in a very nice location, the service is very quick and the food is of excellent quality. The menu does not have many courses, however I am of the opinion that it is better to have selected dishes and excel with these courses rather than having long menus and then having long waiting times and non-fresh products!

21/10/2024: Small family-run trattoria on the main street of Serramonacesca, very nice and welcoming, excellent mixed starters, especially the pepper and cheese jam. Excellent quality/quantity/price ratio. Advised

21/10/2024: In the heart of Serramonacesca we find this rustic, family-run restaurant with 2 rooms that offers typical Abruzzo cuisine. We tasted a rich appetizer of quality and hot cured meats and cheeses with fried pizza and exceptional pallotte, and then moved on to tasting 3 first courses (the farmer's fettuccine is amazing), a mixed roast, potatoes, kebabs and finally a coffee semifreddo . I recommend it, everything is delicious!

05/12/2024: An absolute certainty. For a special evening in a refined setting with impeccable service. Difficult to find better.

23/11/2024: First time, very high expectations but..."ok with the many contrasts of flavour, but the essential thing is missing, that sensation of the sea which should prevail in a fish lunch. Price in my opinion very much above the quality level (215 two adults and a 4 year old girl). Nice experience but I won't go back, maybe I'm more of a trattoria. In short, "very overrated. Think. I canceled Murena to come here...

11/11/2024: Un posto dove davvero gusti delle pizze con una lievitazione ben fatta poi quel cornicione ripieno è una vera chicca un suggerimento ma questo non cambia assolutamente la mia valutazione, è di evitare il passaggio con il cibo e bevande davanti alla porta dei servizi igienici

10/10/2024: Siamo andati per prendere una pizza in questa pizzeria …. Pizze Margherite e poi una particolare con wustel e paratine …. Insomma : sapore buono e anche cottura , ma molto elastica , quasi gommosa Altre volte e’ stata migliore

25/10/2024: 175 euros for two appetizers, 1 sea bream, 1 sea bass, a dessert and 4 glasses of wine is excessive, bad bad... I'm sorry, however good the service may be, my opinion is not positive, it's still a restaurant with limited courses both in quantity and quality.....absurd...

10/09/2024: Fantastic place the owners always make you feel at home spectacular food unique staff I will miss everything I can't wait to go back It's a shame not to have said goodbye to you on the last day see you soon Massi Francolino's brother A big hug Massy Lucy Lucas you are great see you soon Thank you of everything

23/07/2024: Cucina raffinata per niente scontata, piatti interessanti e gustosi. Servizio buono e i dettagli non sono lasciati al caso. Bravi e a presto

15/07/2024: The food itself is clean, and it is a rare high-end restaurant in Pescara. The food may differ from one's likes and dislikes, and the cost-effectiveness is low, but it is still a place I visit every year when I go to Pescara.

07/12/2024: I recommend this restaurant for the speed of service/quality/price. The dishes are delicious, fresh, beautifully presented; a real treat for every visit to Pescara!

05/12/2024: Il prodotto è fresco fino a che non lo tocca lo chef. Mi dispiace ma nel sode di cozze i peperoni non c'entrano niente. Bocciato lo chef

22/08/2024: Simply wonderful experience. This is the second time we have dined at this restaurant, a year after the first. Very nice and charming place, fast and friendly service. The food is very good. We had two appetizers, two first courses and two desserts. I can't say what I liked best because it was all so good. The prices are absolutely reasonable (for us coming from Milan, they are decidedly low). A thousand thanks.

04/08/2024: Authentic Italian food . Mario was super nice and attentive even though we only speak English. Along with adults we Had two 12 year olds and they loved it too.!

23/08/2024: Spectacular view with sunset towards the Gran Sasso Very good traditional food

23/08/2024: Dinner for two, excellent first courses, Pecorara rings and guitar with truffles. The sausages were delicious! The cannoli with ricotta and homemade chocolate is also good.

08/12/2024: Industrial style environment well finished internally and externally, certainly fresh from renovation. Professional, polite and friendly staff. Excellent choice of the proposed tasting itinerary. Quality raw materials, right portions, excellent times between one course and another. We will definitely visit again

20/11/2024: A truly convincing experience for the quality of the raw materials, cooked with respect for the flavors and textures and presented on the plate to be enjoyed (eye-nose-mouth) at its best. Complete choice of wines and always with new discoveries.

21/11/2024: We had an evening with friends and ate four starters, three cuts and a portion of kebabs. All very good and very friendly staff

17/11/2024: I had lunch here on a Tuesday. I was the only customer at the time, and service was friendly. I ordered the Risotto Zucca e Gorgonzola, and a glass of wine. The meal included a small basket of delicious breads, and they brought me an espresso and small piece of cake as a complimentary dessert. Very enjoyable! And the total cost was €10.

20/08/2024: Fabulous setting with excellent, warm and friendly service. Superb and creative cuisine A memorable dining experience in a convivial atmosphere. The food was lovingly prepared and beautifully presented. I cannot recommend this restaurant highly enough! Truly remarkable. Thank you.

16/08/2024: Ci siamo fermati per caso in moto io e mia moglie, oste molto accogliente, abbiamo preso fettuccine ai mirtilli con selvaggina a coltello e agnello con carciofi e mente tutto buonissimo. Bellissima esperienza