I migliori ristorantinella città Senigallia della Ancona

04/05/2025: • The place is small although there is the possibility to sit outside. • The service was a little too imprecise since I had requested an unfiltered Ichnusa beer and a water at room temperature and the waiter instead brought us a filtered Ichnusa beer which he had opened in the meantime and a water taken from the fridge. • The restaurant offers different types of pizza by the plate and by the shovel. We opted for the personalized shovel (2 flavours), really excellent!

04/05/2025: Very good pinsa! Lots of choice of flavors and different types of dough. Fast service and low prices!

16/06/2025: The food isn't bad, but it's more for people who like fish and seafood. The bad review is mainly due to the dirt on the fork.

14/06/2025: Good quality food and fresh fish cooked well, try the shrimp and calamari skewers and the marinated sardines. We had a problem with a dish, which was subsequently deducted from the bill and we were also offered drinks (thanks for how the problem was handled). Too bad we were not asked for desserts or coffee. We will return.

07/06/2025: This is the best restaurant in Senigallia where I have my dinner. They offer the best possible experience that you can have in a restaurant. In this place, I've experienced probably the best service that I have had in Italy by far. The staff was extremely careful, friendly, and polyglots. In the hot period of the year, they serve the food on the hotel roof, which opens an incredible panorama over the entire Senigallia beach, port , rotonda . The food was also amazing, I've tried here for the first time in my life pasta with cacio e peppe, and it was delicious. Also, calmari was tasty and interesting arranged on the plate. For desert, I've got Brownie with ice cream, which is really difficult to find in Italian restaurants in this area and it was lovely. They have a good variety of wines as well. I can recommend this place to everyone who's looking for a remarkable experience or who wanna see the best panorama in Senigallia while they're eating some amazing food.

05/06/2025: How did you get to d -? Greetings to Micci and my vial.

10/06/2025: Everything was perfect!!!!! Not only was everything good but you could taste the quality of the fish!!! It was recommended to me by locals so I knew I would eat well and so it was, then the service was professional and familiar so just how I like it!!! Well done

09/06/2025: Update: Experienced bad service twice; the last time, it took 40 minutes between antipasti and main course – if you like cold grilled fish, this is the place for you. I left frustrated after 2.5 hours. Too bad it happened again. We'll go somewhere else. Incredibly good fish restaurant Whether it's a hot or cold starter, it's a true delight (nothing fishy – everything is super fresh). The main course, whether fish or pasta (with seafood, of course), convinced us that Pagaia is the best fish restaurant we know. The wine selection ranges from "simple" but extremely good table wines to €400 champagne. The clientele is mixed, which gives the relatively simply furnished restaurant a special charm; the guests (from all over Italy) have one thing in common: they love good fish.

17/06/2025: Excellent value for money with interesting proposals of both fish and meat. At the foro annonario with very kind and friendly staff. A wonderful discovery, highly recommended.

13/06/2025: What a tartare!!! What a barbecue!!! What good meat!!! And the guys... so nice! A guarantee when we come to Senigallia!

27/05/2025: Tutto fantastico dal panorama al cibo per non parlare del personale che è stato fantastico, cortese e gentile assecondando tutte le nostre richieste e, non era facile, essendo un folto gruppo di persone.

27/05/2025: Ottimo locale, ottime pietanze, prezzi nella norma, piatti abbondanti, ottimo lo staff sempre disponibile e cordiale. Da consigliare assolutamente

08/06/2025: Very good burger and good size, fair price! Highly recommended!

14/05/2025: Bella combinazione di sapori, qualità delle materie prime e una cortesia non formale ma discreta. L’unica piccola pecca un tavolo sacrificato in un angolo quando c’era spazio per farci stare più comodi. Miglioreranno sicuramente.

14/06/2025: Of the ice cream shops I've tried so far in Senigallia, I feel like saying that this is probably the best. I appreciate that there are "special" but limited flavors. When tasting you can feel all the ingredients that make up the flavor, truly exceptional. Another thing that is very much appreciated is the fresh cream made by them and the goodness of the cone. Despite the quality, the price is absolutely average. Congratulations and thank you.

13/06/2025: This place is justifiably considered the best gelateria in Italy by many. Paolo Brunelli really takes care to ensure that each of his flavours has the best texture and taste The flavours are all natural: no fake or chemical background. You can chew till the end, instead of it all starting to melt straightaway. The granite are also fab. My favorite is always almond but if you get the chance try the passion fruit and the brilliant Campari and orange. To avoid the queues go in the afternoon.

02/06/2025: Excellent piadina with quality products, very fast service, in a very suggestive location in Senigallia

29/04/2025: il locale all’esterno si presenta con tavoli sporchi di cacca di piccione non lavati. dopo richiesta di piadina vegana con verdure di stagione , a loro detta “crema di fave”, mi presentano una piadina con fave alla porchetta quindi con pancetta senza avermi riferito la presenza. il personale alla mia lamentela di non essere stata informata della presenza di carne ,si è mostrato scortese ridendomi in faccia. sconsiglio fortemente a vegani e vegetariani.

14/06/2025: Posto carino, personale accogliente, disponibile e un grandissimo titolare!

09/06/2025: ‼️ONLY THE OUTSIDE PART IS WHEELCHAIR ACCESSIBLE 🧑‍🦽‼️ The ideal place to start the day But also for a business brunch But also for an aperitif In short, for those who want to be welcomed with professionalism, it is the ideal place. The owner and his selected team dispense courtesy and kindness.

20/05/2025: Good burgers, long wait to order, but after that it was very quick.

29/04/2025: We came across this pleasant experience yesterday by chance and tried 3 piadinas (WE TOOK THEM TO TAKE AWAY) with different ingredients. All sublime. The wholemeal dough rigorously made by them... is special and highly digestible. Clean and organized environment. Open kitchen. Worth a visit. We will definitely return. Congratulations..YUMMY 👍

08/05/2025: The restaurant is very intimate in its size. The service, kind and courteous, and the food, good and typical, make the experience extremely pleasant. In my opinion it is a place that allows you to look, through cuisine and hospitality, into the culture of Sri Lanka and beyond. I fully recommend this restaurant. Thank you so much for the wonderful experience, I will definitely be back.

25/04/2025: Eating at Lal was a truly rewarding experience, a direct trip to Sri Lanka, a magnificent island where we went twice to visit local acquaintances. Lal is a kind and kind-hearted person, the food delicious, a must try. We will gladly come back 💥

27/06/2025: We returned to this place remembering an excellent dinner a couple of years ago and the wait was not disappointed. I always start by saying that the taste of food is personal and not subject to discussion, while cleanliness, organization, etc., can be evaluated and discussed. The place is located on the seafront of Senigallia and you can eat both indoors and outdoors, with tables on the beach (obviously on a concrete base), with the possibility of choosing between the restaurant menu and pizza. Both times we were in "holiday" periods (July and June), in the evening and on crucial days (Saturday and Friday) and both times the service was precise, courteous and fast. A mention of the prices is necessary: ​​it is true that they are constantly increasing, but it is a generalized thing and as long as the same are clear before starting to dine and reflect the quality of what you eat, I do not see the problem. Moreover, the pizzas, cooked in a wood-fired oven in full view at the entrance, whose quality I cannot judge except that they look beautiful, have more than reasonable prices. For this second dinner we preferred two complete fish appetizers, a seafood carbonara and a fried dish with only calamari and shrimp, to then finish with a tiramisu and a crema catalana. The classic appetizer, with fresh and very good ingredients; the first, the seafood carbonara, a mix of delicate and unique flavors with the spaghetti al dente (perfect); the fried food was good, not greasy, a little salty in my opinion, but it could be a coincidence. The desserts, tiramisu, good in the opinion of those who ate it, and crema catalana, with a good flavor and with an excellent caramel, perhaps a little too liquid, probably should have been a little colder. In conclusion, an excellent restaurant to eat at.

23/06/2025: Neat and tidy place. Friendly, knowledgeable and fast staff. Very attentive, energetic and kind owner. Very fast service. Even though we were in the internal room in front of the wood oven we did not die of heat. The pizzas were good and the price, these days, very honest. We will return to try the fish!

02/05/2025: Osteria Palazzo Barberini è un locale intimo e accogliente, situato nel cuore del centro storico di Senigallia. Appena varcata la soglia, si respira un’atmosfera calda e familiare, dove ogni dettaglio racconta cura e passione. La qualità del cibo è semplicemente eccellente:ingredienti freschi e selezionati con attenzione, che valorizzano le eccellenze del territorio. Ogni portata è una scoperta di sapori autentici. Marco e Silvia sono l’anima del locale: due persone squisite, che con il loro sorriso e la loro disponibilità fanno sentire ogni ospite come a casa. La loro passione per questo lavoro si percepisce in ogni gesto e in ogni piatto. Un’esperienza da vivere e da consigliare, per chi cerca buon cibo e vera ospitalità.

01/05/2025: Small place with meat, fish and a touch of originality. Among the proposals also the typical Marche cuisine, corrected and modernized with particular variations. Delicious appetizers and good local, Italian and foreign wines. Service a little slow, but always friendly.

28/05/2025: We stopped by at closing time, while they were cleaning. Very kind, they accepted us anyway and prepared a table. I had a lasagna on the chef's advice and I have to say that it really "rocked" as he told me: delicious! One of the best I've eaten in recent years, creamy, tasty, and pleasant. I highly recommend it. !

24/05/2025: UPDATE 05/24/2025: After 8 years from my first review, this place has become even better. The menu is even larger, and now also includes some Mexican dishes. For drinks they have changed the formula, and now there is the "free refill": basically you pay for a drink only once, and then you can refill your glass as many times as you want at the drinks dispenser. The sandwiches are always substantial and very tasty, and every now and then you can find some more particular ones off the menu (like the peanut butter burger I had last time). There are both beef and chicken sandwiches. In addition to sandwiches there is also no shortage of appetizers, grilled meat, the Mexican dishes I mentioned before, salads and desserts. The problem of the somewhat long waiting times remains, but with a little patience everything arrives. The prices have remained practically the same as before, with the difference that, if at the time they were a bit high, now we can say that they are average (considering the general increase in prices in recent years). Highly recommended for group dinners with friends! Only note, VERY IMPORTANT: I ​​strongly recommend avoiding this place during the 10 days of the Summer Jamboree festival. This festival has a "50s America" ​​theme, and every year attracts about 400,000 people from all over Europe. This place also has a "50s America" ​​theme, and is the only one of its kind in Senigallia: no need to add anything else, you can already imagine the madness that goes on inside. -------------------- ORIGINAL REVIEW FROM 2017: Vast choice of food and desserts. The sandwiches are very substantial and taste great, and are accompanied by some free French fries. Sure, the waiting times are long and the cost is a bit high, but for this type of restaurant, that's more than normal.